Celebrate with both indoor and outdoor spaces with a picturesque view of the South Mountain Reservoir. Each space adorned with a floor to ceiling fireplace. Outdoor ceremony space along the reservoir.

The Montclair Bread Company has been open since 2012. Rabble Rise, the new identity of Montclair Bread Company, is a retail and wholesale doughnut bakery, event space, and caterer. We cater outside events, such as weddings and anniversaries. We also host parties in our New Paltz and Montclair locations. We just love a celebration. (please note the maximum seated capacity within our Montclair bakery is 30 guests)

Set as an early 1940’s factory utilized for the wartime effort, The Vanguard restaurant and bar nods to the women and men who served on the home front. Comprised of three rooms: The Bar, a ‘Mess Hall’ inspired dining room and a Jazz Cocktail Lounge, The Vanguard has an industrial tone reflective of Harrison’s past. Enjoy our casual American fare with tiki-inspired cocktails, 14 draught beers and wine.

We welcome you to Cowan's Public: dateline 1938. Here guests can enjoy a rotating selection of 16 craft beers on draught, cocktails featuring artisanal spirits and seasonal ingredients, and a modern twist on the traditional pub menu, all in a space that transports you back to a time gone by. We can accommodate a variety of party sizes in our unique space.

The Barrow House features two separate outdoor tents and seven unique rooms capable of playing host to a variety of private events. From intimate dinners to large scale events, we are happy to accommodate. We proudly offer you a meticulously designed spaced, hand crafted specialty cocktails and elevated comfort food. We hope to make your event a day your guests will talk about for years to come. The Barrow House is one of four restaurants owned by Skopos Hospitality. Each of our spaces have their own concept meant to transport you to a different time and atmosphere. Though each restaurant is unique, you can expect the same quality of food and beverage, as well as warm hospitality.

Inspired by their grandparent’s 1950’s cellar bar, the Maroulakos brothers tip their hat to that great era of home entertaining. The bar & dining room capture the essence of the era with a fun, modern twist along with a seasonal Backyard Garden. The food menu features classic American bar fare, comforting entrees & (thin) crust pies - with a focus on local and seasonal ingredients. The beverage program features plays on classic Cocktails, including Gus’ favorite, Last Word - complete with his unique twist, 16 draft beers & wine focused on a mix of domestic and international offerings.

The Junto Attic Bar is a 26 seat speakeasy nestled above the Carriage House at Franklin Social. With a seperate hidden entrance leading you to our best kept secret, The Junto is a space sure to impress your guests.

Franklin Social-Tavern & Garden is a restaurant and bar inspired by Ben Franklin, offering a modern take on the American tavern. A seasonally driven menu offers classic dishes highlighting local ingredients complimented by a cocktail program inspired by colonial drinking culture.

A stunning, unique space for weddings, Porta easily transforms into the perfect setting for your special day. Let our family take care of everything — from the tables and chairs to the music and wedding cake, our professional in-house services can handle it all so you don't have to worry about dealing with other vendors. All you have to do is say “I do.” Unlike other venues where the food comes second, Porta has garnered The New York Times highest rating for our fresh take on Italian cuisine. And you know you’re going to want the best pizza and dance party at the end of the night. Keep it casual — let your wedding be an authentic expression of who you are. Our private spaces strike the perfect balance between informal and beautiful so you’ll feel right at home.

For over a century patrons have found comfort in this historic building nestled in the heights of the Meadowlands, presently home to Ivy Inn. Opened in the 1870’s as a stagecoach inn, travelers in horse and carriage along Polifly Road (later named Terrace Avenue) stopped here to eat and drink in the tavern below and sleep in one of six guest quarters above. After the turn of the 20th century, the inn evolved into a fine dining restaurant (a popular speakeasy during Prohibition), but eventually fell into disrepair. On Valentine’s Day of 1997, after extensive restoration, the inn once again opened its doors for fine dining, renamed Ivy Inn. Ivy, the symbol of love and marriage, has proven to be a fitting name. Since reopening, the restaurant has witnessed countless marriage proposals, weddings and anniversary celebrations. Continuing its long legacy of hospitality, the inn is once again a Bergen County favorite and continues to inspire cherished memories for many years to come.

This landmark restaurant has been restored to its original early 1900’s elegance and is the perfect setting for a fine dining experience in the heart of historic downtown Hoboken. We offer a dynamic New American menu and an extensive wine program as well as a premium-only bar featuring the world’s best spirits and cordials. We use only the freshest seasonal ingredients to create an elegant style of food. Our creative yet understated cuisine lends itself to a great food and wine experience and our wine list provides the perfect compliment. We feature an international wine list that highlights the classics but also showcases many of the world’s newest and most creative wines.

Welcome to The Ainsworth! We bring a sophisticated touch to the classic all-American sports bar, restaurant, and private event experience. With signature cocktails, a sophisticated menu, an incredible view of Manhattan, and waterfront vibes, The Ainsworth Hoboken has it all. We offer multi-purpose spaces for your favorite events and include full-scale restaurants, lounges, and bars. You've come to the right place.

If you are a couple that has a passion for food and is seeking a unique venue, with amazing views of NYC, Halifax is the place for you! Located at the base of the W Hoboken Hotel, Halifax is a chic-modern restaurant that can be transformed to the intimate wedding of your dreams. Our menu features Northeastern farm & coastal cuisine, with an emphasis on local and sustainable ingredients. Our knowledgeable staff is here to help your vision come to life.

Jersey City, NJ, is home to Lokal, a waterside bar and restaurant that serves as a wedding and event venue. Nestled along the picturesque Waterfront, this venue features stunning skyline views for guests to enjoy throughout the evening. Offering contemporary dining and an upscale aesthetic, this team is ready to give couples and their guests an elegant, high-end experience. The indoor and outdoor settings can host elopements and 200-person events alike. Wall murals, minimalist light fixtures, and unvarnished wood details are present throughout the indoor space, making for a contemporary, eye-catching backdrop do your ceremony and reception. Large windows surround the seating areas to create a bright, airy atmosphere. The glass doors lead to an open outdoor patio, where you can exchange your vows by the waterfront. The venue's full-service bar area and in-house kitchen will ensure that you and your loved ones have a relaxing food and beverage experience.

Give yourself the ultimate wedding gift; an upscale wedding wrapped in modern luxury event space, genuine, sophisticated service and delectable menus that go beyond catering. Making your wedding dreams a reality is what we do! At American Beauty Events, with our unique and flexible indoor and outdoor event space, we will help you plan an impressive gathering for 10 to 400 people.

Rails Steakhouse offers a unique and rustic setting for weddings, combining gourmet cuisine with a warm, inviting atmosphere. The venue’s stylish interiors and exceptional service make it an ideal choice for couples seeking a memorable celebration. With customizable menus and flexible event spaces, Rails Steakhouse ensures a personalized experience. Rails is best suited for an intimate smaller wedding of up to 44 guests, and up to 100 for a cocktail party reception.

Marketing Manager for Duran Entities Holdings. Also owners of VENTANAS Restaurant & Lounge and Sowing Seed School. We specialize in hospitality Excellence and Education. Our locations, services, hospitality, food quality, ambiance, and overall experience are superb. Son Cubano is directly on the water overlooking NYC with breathtaking views.

Located in the landmark Starrett-Lehigh building at the corner of 26th Street and 11th Avenue in Chelsea, steps south of Hudson Yards, Hav & Mar offers vibrant private and semi-private event spaces appropriate for any occasion, accommodating groups as intimate as 6 and as grand as 250. Our restaurant boasts a dynamic contemporary design from Atelier Zebulon Perron. Along with our world-class art program from Derrick Adams and state-of-the-art A/V capabilities, our dining room perfectly sets the stage for Chef Marcus Samuelsson and Executive Chef Fariyal Abdullahi's signature seafood creations. General Manager Franshelis Montalvo and her dedicated team will ensure that every detail of your event is seamlessly attended to and delivered with grace, flare, and precision.

STK Downtown artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic fine dining experience with the superior quality of a traditional steakhouse. As one of the iconic locations of the Meatpacking District, STK Downtown distinguishes itself with a vibrant mix of stylish dining and lounge spaces paired with signature menus and world-class service. All events – large or small, decadent or relaxed – will be customized to suit your needs guaranteeing an event that your guests won’t forget.

STK Rooftop is situated on top of STK Downtown, overlooking the Meatpacking District, with front row seats to the Hudson River and High Line. Our retractable glass enclosure allows you to experience the charm of STK Rooftop year-round. It is an upscale and intimate dining room and lounge that provides classic STK cocktails and signature dishes. STK Rooftop is the perfect setting to take your experience to a new level.

Porchlight is a New York bar with a Southern accent from Danny Meyer's Union Square Hospitality Group, located in the historic Terminal Warehouse on Manhattan’s west side. Offering flexible spaces, a menu of elevated Southern comfort foods, and an ever-evolving cocktail program, Porchlight throws a party to suit any occasion.

Set in a landmark building at the heart of manhattan's meatpacking district, Catch NYC Featured modern renditions of classic dished served in a streaming, shareable style of dining. The tri-level Restaurant marries simply yet elegant seafood, sushi and steak with excellent service and lively atmosphere. Complete with al fresco rooftop dining and nightlife with the ability to host private event in a portion of the space of by booking a full floor. The Menu featured signature dishes including the Catch roll, truffle sashimi, mushroom spaghetti and our Hit Me chocolate cake.

Perfectly suited for casual corporate gatherings, romantic waterfront engagement parties, or lavish prix fixe dinners, each of our spaces uniquely caters to your event's character. Create your distinctive moment with us.

Bottino in Chelsea offers a charming and sophisticated venue with a warm and inviting atmosphere. The venue’s garden and rustic interior create a unique backdrop for weddings. Guests enjoy the exceptional service and delectable Italian cuisine, providing a memorable dining experience. The professional staff ensures a smooth event, managing every detail from planning to execution. Bottino provides a distinctive and intimate setting, ideal for those who appreciate excellent food and a cozy ambiance.

Located at 518 W 30th St, O’Toole’s Way is in the heart of Hudson Yards. This elevated neighborhood tavern is located just steps away from the high line and The Vessel. O’Toole’s Way features inventive and delicious dishes grounded by classic techniques and a cocktail menu centered around seasonal ingredients, and is lovingly referred to as “Hudson Yards’ Neighborhood Tavern”, an Irish-American influenced restaurant and bar, celebrating vintage New York City.

Located at 88 Ninth Avenue between 16th and 17th streets and adjacent to the Maritime Hotel, Catch Steak New York combines the authority of a classic steakhouse with the energetic vibe of a catch hospitality group property. The restaurant is spread throughout 4 dining rooms, including a heated outdoor patio and a retractable rooftop. The menu features a curated collection of the world’s best cuts and catch-style dishes for a more approachable steakhouse experience.

Located in the heart of Hudson Yards, Kahlo provides spaces for all kinds of private events, from Office Celebrations, Private Dinners, Holiday Parties, and Cocktail Receptions to seated dinners. Our floor provides options for holding various corporate events and private parties from 15 to 80 guests.

At our Maman king location, you’ll be transported into a lush, greenhouse garden featuring our beautiful indoor trees, floral ceiling, and rustic branches. Maman king is ideal to organize your micro-events, where your guests can enjoy a beautiful meal in our south of France provincial decored dining area, with seating for up to 40 guests and standing space for 80 guests.

Thalassa is the ideal location for a perfect boutique wedding. Housed in a landmark Tribeca building, its three levels are elegant for a wedding ceremony, cocktail reception, and dinner reception. They can accommodate from 40 up to 200 guests in a stunning dècor. This is Manhattan chic at its finest. Every detail is customized to your individual needs. The dramatic nautical décor of Thalassa restaurant is an ideal setting for an array of gatherings: whether you are planning a corporate luncheon, cocktail reception, dinner party, birthday, christening, or rehearsal dinner, the tri-level space of this transformed Tribeca warehouse complex will impress even your most discriminating guests.

Houston Hall is a rustic wedding venue in New York, New York. Built in 1907, this former FBI parking garage has since been reconstructed as a vintage beer hall and brewery. Exposed brick, wooden beams, hand-painted murals and high ceilings with skylights offer the perfect environment for your wedding day and reception. This venue space features a unique, large and open-spaced floor plan. Houston Hall has the ability to accommodate up to 225 guests comfortably when seated. In addition, we have a spacious, private dressing room that overlooks the hall. This is where you can get ready before your walk down the aisle. Guests will be able to take in the warm, vintage environment of Houston Hall as they walk around the naturally lit, open space.

Occupying several floors of a breathtakingly designed 1930s West Village townhouse, Bobo transports guests to a French country home, where a meal of rustic classics like coq au vin and tarte tatin always begin with Champagne and cocktails. Bobo opened in 2007 to crowds clamoring to enjoy its decadent styling and dinner party atmosphere. The restaurant has grown to become a West Village staple known for classic French country cooking, expertly made cocktails and neighborly hospitality. Bobo is well known for hosting elegant private events and has a variety of rooms fit for a range of occasions, from weddings to engagement parties and bridal showers!

A vibrant and unpretentious West Village restaurant and wine bar with the best by-the-glass wine list in the world. Our food menu is Mediterranean-inspired and includes an eclectic assortment of small, but shareable bites. Our space is ideal for parties and receptions, but due to its floor plan, does not lend itself to wedding ceremonies or presentations where sight lines are critical.

King is relaxed, simple and elegant. From the dining room’s muted tones and white tablecloths to the ever-changing offerings steeped in traditional flavor pairings and techniques — it is both a neighborhood restaurant as well as a celebratory destination. Our menu changes daily, featuring seasonal, simple food with influences from Southern France and Italy. At King, wrote Pete Wells in his 2018 review, “what you really notice is how many little moves they know that can raise a recipe from good to exceptional.”

Create a unique experience at PAC NYC. Have your next event at the brand-new Perelman Performing Arts Center (PAC NYC), a cultural destination in the heart of Downtown Manhattan. Our beautifully designed venues include flexible theaters and reception spaces for corporate events, celebrations, talks, film shoots and more.

Welcome to Bar Bonobo! We are delighted to host your event. Whether you’re looking for the perfect venue to host a engagement, wedding, birthday or corporate event, Bar Bonobo is the perfect venue. The decadence of 70’s Italian disco meets New York City.

Maman, Tribeca is a rustic restaurant event venue located in New York City. This space offers a clean, vintage vibe for inspired parties and special celebrations, accommodating gatherings of up to 100 guests. Aesthetically pleasing to say the least, this location can be host to larger-sized private events as well as smaller group bookings for your next special occasion. Our most spacious location, conveniently located at the exit of the 1 train station at franklin st. & west broadway. Tribeca boasts a front-of-house paper source store with a maman coffee and pastry to-go counter, as well as a full dining room, our "salle a manger", equipped for seated breakfast and lunch served all week long, a bar serving beer, wine, and cocktails, and brunch on the weekends.

Nestled on the corner of 8th Avenue and 20th Street in New York City, Temerario exudes vibrant charm with its Mexican-inspired decor and a captivating mural by street artist Dasic Fernandez. Renowned for its spectacular brunch and cocktails, it's a venue for unforgettable weddings. Amidst the colorful ambiance, couples toast to love, surrounded by the enchanting melodies of live music. Temerario: where every moment becomes a cherished memory.

Your forever starts here. A stunning new space in the center of the city featuring world-class interiors, natural light, exemplary service and unforgettable amenities that will make your special day one to remember. Pendry Manhattan West offers a suite of special event spaces that can accommodate everything from an intimate family celebration to a wedding for 80 guests. And each and every one is our very best. As it should be. Ballroom The 5th floor is home to two distinct ballrooms ranging in size from 583 to 1027 square feet, offering an intimate approach to larger scale events and celebrations that allows for customization and elevated personal style. Gallery A 500 square foot open concept space on the 5th floor that suits intimate celebrations, private ceremonies and smaller scale weddings. Salon & Terrace A stunning setting for rehearsal dinners, cocktail hour and more, the 2000 square foot Salon & Terrace offers indoor and outdoor areas, a lounge and standout marble bar.

London & Martin Co. is conveniently located on Stone Street in the Financial District. This is the perfect event space for your next private event. London & Martin Co. specializes in cocktail reception events with semi and private space available throughout the two floors.

A sophisticated Mediterranean oasis. The decor reflects a modern yet warm connection with nature. Greenery projects from the ceiling, art deco-style mirrors adorn the walls, and custom woodwork art installations create an ambiance that is both cozy and sophisticated. The large glass windows flood the space with natural light, enhancing the earthy color palette of old wooden tones, greenery, and volcanic rock fused with geometric, 3D shapes. The semi- private dining space “ La Mascaret” has its own drinks counter, as well a custom- made undulating wooden sculpture mounted on a wall ( it’s meant to replicate teisting vines and flowing waves, natch) and a glass- encased wine cellar holding over 700 bottles.

When Frenchette first opened in New York City’s Tribeca neighborhood in 2018, it struck like a bolt of lightning. Not only was it hotly anticipated — the chefs behind it are the culinary dream team of Lee Hanson and Riad Nasr, who helped put Balthazar and Minetta Tavern on the map — it lived up to the hype and exceeded all expectations. Hanson & Nasr’s menu of masterfully prepared modern and traditional French bistro fare is unlike any other in NYC, and it remains one of the city’s hottest restaurants and toughest reservations. Frenchette has received heaps of praise from the New York Times, New York Magazine, and just about every other reviewer who’s dined there, and it was crowned 2019’s Best New Restaurant in America by the James Beard Foundation. Even though the carefully-sourced ingredients change with the seasons, menu items including spectacular, crisp-skinned duck frites with béarnaise and Lyon-inspired pâté de campagne have become instant classics.

Tucked between 9th and 10th Avenues in the heart of Manhattan West, Ci Siamo offers live-fire cooking and homemade pastas from celebrated Chef Hillary Sterling served alongside a robust Italian wine list. With private dining options to suit every occasion, the restaurant features floor-to-ceiling windows, views of the Empire State Building, a private bar, and an adjacent outdoor terrace. Celebrating the beauty of simplicity, Chef Hillary Sterling centers her Italian-inflected menu around live-fire cooking and seasonal ingredients, bridging the traditional with the contemporary in a transportive yet familiar space.

Gran Morsi in Tribeca effortlessly combines chic ambiance with exceptional service, making it a favorite among tech-savvy couples. The venue's stylish, intimate setting is perfect for modern weddings, offering versatile spaces that can be tailored to each couple’s vision. Guests rave about the delectable Italian cuisine, which is both innovative and comforting. The attentive staff ensures every detail is meticulously handled, from the seamless planning process to the flawless execution of the event. For those seeking a sophisticated yet cozy celebration, Gran Morsi stands out as an ideal choice.

Established in 2016 and located in the lobby of the historic Woolworth Building, our Five & Dime name is a tribute to the Frank Woolworth “Five and Dime” retail stores of the late 19th and early 20th century. Indulge in our high-end whisky program, six-tap rotating craft beers and ciders, nitro coffees, espresso, and seasonally-inspired signature cocktails.

Papatzul´s ambiance is warm and gently urges us to journey into all that Mexico City has to offer. The fragrant aromas of traditional Mexican spices fill the air, beautiful Posters of the Golden age of Mexican Cinema and traditional Mexican Masks adorn the space. Also featured along the dining room walls, guests will notice the presence of three commanding candle lit iron trees of life, which were custom ordered specially for Papatzul by an artist in Mexico City. At Papatzul, you truly become submerged into a world that allows you to embrace the beauty of Mexico City.

Pera Soho is a transportative Mediterranean retreat in the heart of Soho. Inspired by the renowned Istanbul neighborhood where cuisine, art, culture, nightlife and the cosmopolitan converge, Pera SoHo seduces with an environment that is simultaneously warm and vibrant. Indulge in the cuisine and the joyous reverence for the outdoors that is the hallmark of the Mediterranean experience.

Bistrot Leo is an intimate 50-seat French restaurant in the heart of Soho. Bistrot Leo is a French restaurant from Mercer Street Hospitality located in Soho. Designed by Martin Brudnizki Design Studio, Bistrot Leo offers classic French fare from chef Jesse Freijo. The menu combines both classics and French-inspired dishes. Bistrot Leo features both outdoor seating and a fireplace.

In 2011, The first Miznon opened in Tel Aviv and has since expanded to Paris, Vienna, Melbourne, Singapore and in 2018, the first US Miznon opened in Chelsea Market, NYC. We use fresh and seasonally inspired ingredients to create a new kind of Mediterranean street food. Our vision is to take the flavor of each city and translate it into pita. We take the energy, the groove, the desires, the limitations, the beauty and the food and express it all in one pita.