Take your wedding in a refreshingly different and unexpected direction at One10. A unique departure from the ordinary, One10 offers a textured, elegant design that has a distinct flavor all its own, as does our Modern Italian Steakhouse menu. Choose One10 for your special day and enjoy exclusive access where the entire venue is dedicated to your celebration. Enriched with exquisite cuisine and complemented by the perfect wines and signature cocktails, your event will be remembered for a lifetime.

Drawing inspiration from its unique vantage point on the Brooklyn Bridge Park waterfront, Estuary at ONE°15 Brooklyn Marina offers a relaxed vibe with simple dishes that are expertly prepared from land, air, and sea. The chef serves globally inspired dishes with a marina flair, featuring fresh seafood, meat, and vegetables with a focus on simplicity, accessibility, and quality. The establishment is located across from Pier 5 at the ONE°15 Brooklyn Marina, Brooklyn’s gateway to New York Harbor, adjacent to Brooklyn Bridge Park.

The team behind Brooklyn's Colonie and Gran Electrica partners with Executive Chef Jared Braithwaite to bring a natural wine bar to Atlantic Avenue. Inspired by the flavors and spirit of coastal Italy, Pips offers Italian-inspired menu of small plates, seafood and pastas, an extensive list of amari and Italian-style cocktails, and a curated list of low-intervention natural wines.

Visit our cozy Cobble Hill location at 154 Court St, Brooklyn and be transported to the French countryside! Maman is a French café and leading lifestyle brand with locations across North America and Canada. Inspired by the co-founder's family traditions and the highest quality ingredients, Maman offers a selection of delicious seasonal family style event menus for brunch, lunch and dinner, along with wine and specialty cocktails. Our beautiful space is "event ready" and can be transformed for any and every special event, from bridal showers to intimate weddings and more. Guest Capacity: Seating up to 45 guests (between two rooms.) Standing up to 65 guests

For events of 9-20 guests we offer a selection of prix-fixe menus. For fully private events we have a food & beverage minimum that varies based on day and time. We do not charge any additional room fees.

Celebrate your special day at Insa! Our warm, inviting atmosphere and delicious Korean BBQ, noodles, and other staples create the perfect backdrop for wedding receptions, rehearsal dinners, and other wedding-related events. Private karaoke rooms add an extra touch of fun to your celebration!

Olmsted features a bright and airy dining room with high ceilings, walnut and maple butcher block dining room tables, and a living wall of greenery juxtaposed with white brick that runs the length of the dining room. Olmsted's dining room can host private dinners for up to 40 guests or cocktail parties for up to 80 guests, and chef Greg Baxtrom and his team will create a special seasonal, market-driven menu, as well as beverage selections for your event.

We are a small, family owned and operated restaurant. We love throwing parties, and we’d love having you in. We have an indoor space that seats 24 and an outdoor space that seats 24. 12 of the outdoor seats are covered. We host a rehearsal dinner just about every other week. Our every day menu includes vegetables, salads, and pizza. And it’s perfect for family style dining. We can serve more large format, off menu items like prime rib or roasted chicken. Check us out.

Welcome to Luana's Tavern, where handcrafted food, beer, wine, and spirits are celebrated. Our main dining room features an original mahogany wood, marble and copper bar with finishes circa 1874 and an original pressed tin ceiling. Our outdoor private event space, which is located in the garden on the corner of Court St and 4th Place, boasts over 1,000 square feet. Covered in plush astro turf, it has flexible seating arrangements , or it can be cleared for a standing cocktail style event. The Den which features exposed brick and an open fire place (seasonal) has flexible seating arrangements and can be cleared for a standing cocktail style event. Our menu uses the best local, seasonal, and sustainable meats & produce whenever possible. We strive to elicit fellowship and camaraderie over handcrafted food and drink. Whether it's an old favorite or something you’ve never tried before, we hope you relish your experience here. All items are made entirely from scratch in-house.

Stone Park Cafe, which opened in September 2004, was the longtime dream of owners Josh Foster and Josh Grinker, childhood friends who grew up in Park Slope. In 2011, the pizzeria located right next door to Stone Park Cafe’s kitchen on the 3rd Street side of the restaurant became available, and Josh Foster jumped at the chance to develop a private party venue to operate alongside the restaurant. Working with Chef Josh Grinker, Events at Stone Park offers the same cuisine and ambiance as Stone Park Cafe in a private setting unique in Brooklyn.

Celebrate with both indoor and outdoor spaces with a picturesque view of the South Mountain Reservoir. Each space adorned with a floor to ceiling fireplace. Outdoor ceremony space along the reservoir.

Westwind Orchard is a BioIntensive Orchard and Farm. Our unfiltered and sulfite free cider is pressed onsite. We raise our own chickens. Our honey comes from our bees. We bake our own bread and make fresh mozzarella. Berries, vegetables and herbs are fresh from our garden. Our team will help you curate the perfect menu that highlights our farm-to-table Roman-style cuisine. Each season we host a select number of private events ranging from work retreats, to luncheons, to rehearsal dinners & weddings. Each event is curated by our management team, our events coordinator, and executive chef. We offer traditional Roman-style cuisine inspired by the seasons in a casual family-style format. Bar packages include our natural hard ciders along with New York State wine, beer, and spirits, as well as custom cocktails.

Bitter Monk is an intimate cocktail bar and the tasting room of our micro-distillery and spirits brand, ATHERAS SPIRITS, specializing in cocktails made primarily from our own house-made Amari, herbal liqueurs and bitters while further exploring our signature style of cocktails that utilizes herbs, spices, wild plants, roots, fruits and flowers, many of which are foraged for us by Tama Matsuoka Wong. In addition to our own products, Bitter Monk uses New York State brands exclusively.

At La Mirage Restaurant & Banquet Facility, we make it easier to create memories that will last a lifetime. Make your special day a truly unforgettable experience. We offer affordable wedding packages at different price points. Along with exemplary catering, our event space includes amenities that are hard to find in the Hudson Valley, such as our sunken dance floor.

Billy's Place private Event room is a converted warehouse venue in Industry City, Brooklyn, NY. We offer a classic and hand-picked menu by our Chef de Cuisine, with a deliciousness that you have come to know at our restaurants, and 2,400 sq ft of warm and natural space to serve as a blank canvas for any event or occasion. We also work with many other local venues and offer offsite catering for 50 people and above, and can accommodate all dietary requirements

At Insignia, every wedding is a wonderful creation that’s as refreshingly different as your love together. Our elegant, modern décor both indoors and out is a beautiful departure from typical wedding halls. Combining the look and feel of a Hamptons-style mansion with a chic, upscale Manhattan restaurant, it sets the stage for a truly memorable experience.

The initial concept of Park Asia was developed on the need for authentic Chinese food within the Brooklyn Chinatown neighborhood. Since opening in 2005, Park Asia has been a staple in the NYC Chinatown community. As the area around the began to gentrify and grow, the restaurant was renovated along with it. Featuring savory dim sum and delicious Cantonese cuisine, Park Asia continues to impress its customers with its creative menu offerings and impeccable service quality. Whether it is for dim sum, dinner or a special event, Park Asia remains a top destination for Cantonese cuisine in NYC.

The Paper Mill is an elegant venue for weddings for just you two - up to 500 people. We are located along the Shawangunk Ridge between Minnewaska and Sam's Point. The beautiful area is a perfect place for a local or destination wedding. From cozy to grand we have great spaces. Contact us and we can help you to plan.

Bar Marseille--borrowing its name from the famed port city of Marseille in Southern France--celebrates the eclectic collection of flavors that is found along the French Riviera with cultural influences of North Africa, Italy, Greece, and Spain. The seaside restaurant, which encompasses indoor dining and outdoor patio and a rooftop deck pays tribute to Provençal cuisine paired with a robust wine list that concentrates on the Provence appellation. The fare is French with strong coastal influences that focus on seafood and the beverage program offers a variety of French aperitifs and digestifs. The bright and airy space was designed in collaboration with Studio Mapos, with nods to the eclectic port city of Marseille and the natural simplicity of the French Riviera.

At the heart of our minimalist-designed hotel lies a vibrant spectrum of event spaces and Queens wedding venues crafted to foster connections. Whether it's the natural light-filled indoor venues that open to lush outdoor decks or a high-rise rooftop with soaring views, our venues blend sophistication with dynamic intentions. Experience culinary delights in cozy settings, or make a splash by a chic, heated pool. Here, every detail is tailored to revel in style.

Margie’s at The Rockaway Hotel, A Modern Classic. Nestled on our ground floor, Margie’s Rockaway Hotel redefines American dining with its modern twist on timeless classics. Here, seaside favorites blend traditional tastes with innovative flair. Margie's restaurant blooms as a heartfelt tribute to the Tubridy brothers' grandmother, Margie Murphy, whose legacy now flavors the essence of this seaside haven. Dan and Terence Tubridy, third-generation locals and the visionary minds behind IGC Hospitality, infuse their familial heritage and the vibrant spirit of the Rockaway Beach community into every aspect.