Our business started back in '09 at local Farmer's Markets, and we have been grateful to expand ever since. Our team and family have built up a cozy brick and mortar in North Park, and a fast-paced location inside Liberty Public Market in Point Loma. San Diego is the best city in the world and we love the rapport we have built within the community. We look forward to continued growth as we spread our Aloha spirit to more venues and customers.

The Wild Thyme Company was founded in 2005 as a culmination of our Chief Foodie, Dawn Carvajal's, extensive culinary experience and desire to highlight the bold, intriguing, and undoubtedly delicious flavors of global cuisine. TWTC celebrates the art of flavors and beautiful ingredients coming together, and how food can create a sense of community. Most of our offerings are custom by client request. Founded on Mediterranean and Coastal California fares, our menus offer a farm-to-table feel, capturing the essence of fresh food and local provisions.

Our passion is creating memorable culinary experiences for our clients. Hand crafted cuisine is prepared with carefully selected fresh ingredients and served by our talented staff. Our goal is to exceed expectations and deliver excellence. Founded by award winning Chef Leo Garcia and his family in 2010, Mexico City Cuisine has grown to become a leader in providing full service catering and event planning in Southern California. From casual to fine dinning our menu is influenced by the traditional flavors of authentic Mexico City dishes.

My husband and I started this business in 2019 as a hobby we can do together that quickly turned into our small business! we quickly turned our part time business into full time and can't imagine our life without creating beautiful charcuterie boards and tables for YOU.

Del’s Hideout is your family-friendly neighborhood BBQ spot serving up authentic Texas-style BBQ in the heart of Del Cerro. Executive Chef Tim Eylens executes his signature “low and slow” technique on barbeque classics including prime brisket, pork topped burgers, baby back ribs and his popular smoked meat combos.

For a personalized wedding quote please fill out this form : https://www.tacosdonjorge.com/tacowedding Tacos Don Jorge is an exceptional wedding catering company based out of San Diego, California. This family-owned business has been providing couples and their loved ones with flavorful dishes on their special day since 2009. Their staff will treat you as part of their family and make sure, you and your loved ones have the best day of your lives. Your special day, deserves the perfect catering; reserve a tasting now!

Hello & CONGRATS on your engagement!! I wish Grazing Boards and Tables were around when I was getting married because I FOR SURE would have ordered one. Grazing boards/tables are a fun, unique & beautiful way to serve appetizers to your guests. An array of cheese, cured meats, fresh seasonal fruits and veggies, flavorful nuts and other bits and bites of delicousness - grazing tables are as much a feast for the eyes as they are the belly. I hope I can be there to help make your wedding more magical and special <3

Brian and Alexa met in 2016 when he was pursuing his dream operating a café in North Park. This venture was called Grinds & Vine Coffee Bar, where the community was the most important factor of his establishment. One day Alexa came in as a guest to study and have some coffee. She was quickly mesmerized by the PB&J sandwich and their delicious cold brew options. They shared some great conversations about food and life then quickly became friends, which then blossomed into something more. Who would have ever thought a PB&J, a cold brew and a conversation would turn into love and marriage.

Bread and Cheese has been feeding delicious grilled cheese to the masses since 2017! Fresh local bread, house made sauces and high quality real California cheese make our sandwiches truly the best around! Want to test us out, we have a restaurant in Downtown San Diego!

Criscito Pizza is a wood fired pizza company specializing in weddings and corporate events. Our wood fired pizza is baked on site at 800 degrees. We ferment our organic dough through a long and slow process. We source only the best ingredients to produce an unforgettable pizza for you and your guests. Our friendly, professional catering staff has experience working throughout San Diego County on all sorts of events. Whether you are hosting a birthday party in Carlsbad, a wedding party in Del Mar, a private corporate luncheon in San Diego or a backyard blow out in Oceanside, we bring our mobile pizza catering services to you.

Welcome. Taco Love food truck is focused on providing high-quality meals and excellent customer service. We offer mobile catering to your special event, office, family gathering, or any special occasion. We offer handmade corn tortillas, authentic salsas made from scratch, emphasizing flavor, and presentation.

Established in 1986. Buckboard Catering and Events was established in May of 1986 and is one of the oldest catering companies in San Diego. The business has expanded to include a full range of farm-to-fork locally sourced food options to extensive culinary catering for any occasion or experience. A complete inventory of rental items for any size event is also available.

The celebration transitions seamlessly into the evening. Tables adorned with coastal-inspired décor set the stage for an incredible dining experience. Your guests enjoy a unique blend of Sushi and Burmese cuisine, meticulously prepared to reflect your refined tastes. Every bite is an adventure, with flavors as unforgettable as the day itself. The Atmosphere The soft glow of string lights illuminates the space as the sky turns to twilight. The sound of a live acoustic guitarist adds warmth and intimacy. Toasts are given with glasses raised high, filled with locally crafted wine, and heartfelt laughter fills the air.

We specialize in producing fresh and simple food with fast and friendly service! Peru’s unique geography has shaped its varied cuisine, which has more unique dishes than any other in the world. Peruvian chef have a variety of fresh and flavorful ingredients at their disposal.

We know that many of today’s couples have moved away from traditional and predictable catering hall fare, choosing instead a novel concept for their special day. Whether your vision is rustic or vintage romantic, Stella’s will excite and satisfy your guests with luscious hot, wood-fired pizza from our mobile oven and a beautiful Italian buffet that rivals any spread you’ve seen laid out in photos of the Tuscan countryside. Weddings are our specialty and primary focus. We offer you a full wedding catering experience.

We are here to help you throw an amazing event whether it’s a business meeting, a casual gathering, holiday party, or wedding celebration. Our staff will work with you to ensure every detail is taken care of before your guests arrive. We will directly advise in all areas, ranging from food menu to bar options as well as event setup and rental needs. We can suggest popular programs and ultimately customize a plan for your vision and budget for the event.

Abbey Catering has been simplifying events and delivering heritage hospitality in San Diego since 2000. We provide complete, all-inclusive packages that make planning weddings, private parties, and corporate events truly stress-free. Our customizable packages come with everything from abundant menus and professional bartending to décor, entertainment, and on-the-day coordination. Choose from different tiers to meet your needs and budget, then personalize with your choice of appetizers, entrees, and details. Contact Abbey Catering today to discover why we're one of San Diego's most trusted catering companies.

Welcome to CowgirlQ, a family-owned enterprise created by Lisa Richards, a catering pioneer for over 38 years. Our team joined the movement to redefine BBQ by creating a collaborative kitchen with BBQ experts from around the world. CowgirlQ offers high quality food, beverages, rental equipment, delivery and staff in a truly unique and highly thoughtful manner.

MIHO is a creative event studio providing artistic design, planning and catering for upscale gatherings. Guided by taste, craft and soul, the team is dedicated to mastering the art of gathering. Our mission is to create life’s most enjoyable and meaningful experiences that bring people together. We pride ourselves on intentional relationships and thoughtful business goals that embody the essence of gathering with food, beverage and excellent hospitality.

I am the Director of Mixology for Mermaids & Cowboys in La Jolla and Run sustainable / healthy bar programs for SBSD Hospitality which covers over 12 bars in California . I have lived and worked in over 14 countries including Asia , Europe and Middle eastern regions where I have picked and learn so much about flavors and gastronomic knowledge . I invite people to my bar for wedding drinks tastings and give them the actual experience of crafting a cocktail . This is what I bring in the wedding events and intimate parties.

Our wood fired pizza business started from making homemade pizzas for family and friends. This turned into a journey of perfecting pizza which included visiting Naples, Italy — where some of the best pizzas in the world are made. We saw first hand how much time and care is made into making Neapolitan pizzas, prepared with simple and fresh ingredients. And we knew we had to do the same when crafting our pizza business.

At Behind the Scenes, we take pride in delivering a wedding experience that exceeds your expectations. We're not just a catering company - we're your partner in creating an unforgettable day. We offer comprehensive catering services to ensure a stress-free planning process. Our devoted sales team works closely with our innovative culinary team to create a wedding that is tailored to your specific vision. From designing creative menus to coordinating rentals, we will deliver a rave-worthy wedding that will guarantee to "wow" your guests.

Memorable, meaningful, and unique is what your wedding day should be. Our wedding coordinators realize that your wedding day is as individual as you are and take you step by step through the planning process. They will create for you a lifetime memory that is special in everyway. From beginning to end, ArtQuest Catering will listen to your ideas and dreams and make them possible for you to enjoy- no worries, just celebration on your wedding day.

A wedding catered by the experienced staff of The French Gourmet is a stress-free and delicious experience! Don’t let the “French” in our name mislead you. We offer delicious menus in many types of cuisine! We customize every proposal to suit your special vision and reflect your personality as a couple. Our team is familiar with many of the wedding venues in San Diego and can suggest the logistics necessary to make your day worry free. The French Gourmet will work with you and your budget, depending on your chosen location, service level and menu. Feel free to contact us and we will create a scenario for your review.

Swagyu is a Wagyu beef focused restaurant group featuring the best Wagyu in the world from Japan, Australia, and the United States. Home of our signature Swagyu Smash Burger & Nitro potatoes, each location also boasts a boutique butcher shop unlike any other.

Welcome. Ari and Liam met while working for a catering company in San Francisco and built a union based on food, fun, and travel. In pursuit of a longtime dream, The Go Go Truck was born. Taking Liam’s vast experience as a chef of various cuisines and Ari’s extensive knowledge of food systems’ sustainability and agriculture from around the world, they are promising Fresh Food Fast to people in San Diego looking for a delicious and locally sourced meal.

I am Cristin Thornhill, owner of Cakes by Cristin. I started designing cakes for family and friends many years ago as a hobby. It was a passion, and creative outlet for me while I was a stay at home mom. Word of mouth started to spread and the demand for my cakes continued to grow. I officially launched Cakes by Cristin when I found myself a single mom of a special needs son, and vivacious daughter. Cake designing has allowed me the opportunity to provide for my kids while being the sole caregiver.

All Aspects Catering and Events is proud to be one of San Diego’s largest catering and event production companies! We offer award-winning one-stop-shop services within the entire hospitality industry.

As a child, I spent a lot of time in the kitchen whether it was watching my dad cook catfish or helping my mom roll lumpia. I come from a big family of two cultural backgrounds, and food was a staple in both. Family gatherings were the times we got to reconnect with each other and eat great food. As I grew more in my cooking career, I turned to my Filipino and Southern-American upbringing for not only inspiration but to also develop my palate. Blending these cuisines together creates something unique, beautiful, comforting, and nostalgic.

Hello beautiful couples! We can’t wait to be a part of your big day! We value extraordinary services for all our couples. We started our charcuterie business in September of 2020. With the pandemic, we decided what brings more happiness than food. We specialize in charcuterie boards, and grazing tables. Our goal is for all of our clients to be wowed.