Our primary goal is your complete happiness. We pride ourselves on local and fresh Miami ingredients, as well as dedicated service from start to finish. When you partner with Exquisite Bites, you spend more time meeting your guests, and less time stressing about the details. We’re here for you.

I am a nerd, artist, food stylist, world traveler, and learner. I studied marketing at USC and finished my degree at the University of Washington. But, I love cooking, playing a piano and being an artist.. You can learn about me here. https://charcuterina.com/the-beautiful-life

Founder Anthony Waller always had a love affair with food. His childhood memories are filled with him constantly in the kitchen, baking cookies, cakes, and pies for his family. After working in the food industry in Chicago, which included working at Sara Lee Corporation, he started his own business in 2003. He began with a simple concept: offer a lunch with quality ingredients, simple elegant presentation, and at a better value. Anthony expanded his business offerings, and in a short time, Catering Out The Box evolved from specialty box lunches into an established full-service catering business for a variety of dining venues and events.

Snackcraft specializes in creating unique menus for professional events and personal gatherings. We source our ingredients from New England farmers & artisans to bring you dishes inspired by our experience traveling and cooking throughout the world. Luxurious, authentic menus featuring local seasonal ingredients arrive ready for you to enjoy with friends and family.

Hill Country Catering Company is the vision of Executive Chef Shannon Van Dorn. Years of working Austin's top restaurants and event kitchens left her unsatisfied. Chef Van Dorn wanted to bring the taste of top restaurants to weddings, private parties and social events without sacrificing quality, seasonality or sustainability. With HCCC, she has put together her A-Team of event chefs, front of house servers and staff to make Farm to Catering a reality at Austin-area weddings and events. Our passion is in making the perfect event. Let us share our joy with you!

Do you want to wow your guests with the food you serve during your wedding reception? Do it by serving real Vermont BBQ made by the BBQ experts at Black Diamond Barbecue or one of our other amazing meal options. For more than a decade, we have been preparing delicious meals at weddings. More than 300 happy couples have called on Black Diamond Barbecue for wedding catering, and we would love to help you next.

Check out our cozy, kid-friendly American restaurant, where we serve-up a delicious menu which includes small plates and dessert. We also offer outdoor seating and catering. Reservations accepted, so feel free to book in advance. Hope to see you soon!

Our catering company specializes in artful grazing tables, delectable canapes and small bites, sandwiches, salads, and more. We source local, high-quality ingredients to create unique grazing experiences for weddings and events of all kinds. Create a food bar with our extensive catering menu, or indulge in our towering grazing displays. We can customize tables and experiences based on your event, from brunch receptions to elegant cocktail hours and dessert tables.

For over 40 years, Pauline's has carefully crafted seasonally-inspired menus that highlight local ingredients. A hidden gem located in South Burlington, Pauline's offers a variety of different brunch, lunch, dinner, and bar packages, with plenty of vegan/vegetarian/gluten free options. Our venue can seat up to 40 guests and we are able to accommodate off-site catering requests for up to 150 guests, perfect for your next event!

Charcuterie is the perfect addition to every wedding! Whether it be a grazing table, charcuterie cones or cups, or even a charcuterie board for your bridesmaids and grooms to enjoy while getting ready, we do it all! Here at Crayve Boards we thrive on elevating events with artistic displays of delicious & trendy foods. Book with us to elevate the biggest day of you & your partner's lives!

Brian Lindner is the proud owner of Brian Michael's Catering Company. Originating from New York City, Brian started working in a butcher shop when he was only thirteen years old. Brian Preceded to train under his brother Chef Joseph Lindner Jr,. a Johnson and Wales Culinary Arts School graduate, for fifteen years. When Brian moved to Mississippi he opened Brian Michaels Burger Co. which was a huge hit! After increasing demand, Brian decided to become a full service catering company.

Welcome. Chef Halihl Guy's Catering is a full-service catering company that provides exceptional food service throughout San Francisco, Napa, Sonoma, and the surrounding Bay Area. Our exquisite services include complete event planning for weddings, banquets, corporate events, private parties, and home events.

We’re Blue Magnolia a charcuterie company located on the beautiful Emerald Coast. We’re a father-daughter duo that loves a reason to eat, have a cocktail, and make memories along the way! We’ve joined forces to bring a unique and luxurious in-home or on the beach picnic and charcuterie experience unique to you. There’s always a reason to celebrate — whether it’s a date night, anniversary, bachelorette party, a baby shower, a birthday, an engagement party, a holiday, or simply catching up with your best pals, let us do the work for you!

Since 1945, Blackstone Caterers has inspired absolute confidence. Combining exquisite food, innovative presentation and flawless service, Blackstone is regarded as southern New England's premier caterer. From casual cocktail parties to elegant weddings, we strive to exceed our clients' expectations.

We’re sorry we cannot contact you directly through the Zola site. They have recently moved to a mandatory pay-to-talk-to-client system. We would be happy to talk to you about your upcoming wedding. Please get in touch with us directly via our website, Thank you! A family-operated Farm to Table small business known for quality food and service. Our expert mixologists provide exceptional craft cocktails, local beer, and even local wines for you to enjoy with our fully licensed and insured bar services. We have personalized wedding experiences for couples on local farms, mansions, rustic barns, warehouses, theaters, and even backyards!

Scott (Chef Cava) is a classically trained chef and a graduate of the French Culinary Institute. Scott's career in the food service industry began long before culinary school. Scott began cooking professionally as a line cook at the famed New York City French restaurant, La Grenouille. While working at La Grenouille, the restaurant received 3 stars from the New York Times. After La Grenouille, he spent time cooking for several restaurants in Brooklyn and Manhattan before switching his focus to private dining. Scott is also an editorial content contributor and recipe tester for Food52.

Jess’ passion towards food comes from growing up in a bi-cultural and bilingual home where life revolved around the kitchen table. As a Peruvian, Irish New Jerseyian, she spent most of her childhood in NJ, as well as Lima, Peru. Seeing such different worlds gave her a sense of belonging to a global community. Her travels began first to Peru, visiting family, then to Europe and Latin America where she lived in Spain, studied in Italy and worked in Mexico. The inspiration for Hearth & Table is to bring us back to the table. Everyone understands the concept of breaking bread. Her hope is that Hearth & Table will help everyone experience it.

Some Things Fishy Catering is a full service off-premises boutique catering company servicing the greater New York, Connecticut, Massachusetts, and New Jersey area. We organize and provide all of the accouterments for an unforgettable event or party. Not only do we have a wide array of event services, but we make sure that you get the finest, farm-fresh ingredients and pride ourselves in being a Connecticut local and sustainable company. From tailoring an exquisite catering menu that will excite your palette to fashioning intricate decor and floral pieces to coordinating all the fine details, we make sure your event is memorable.

Pisces Rising Catering provides incredible culinary dishes, suitable for any occasion, backed up by our professional catering team. Perfect for big or small events, Pisces’ catering team is passionate about making your event unforgettable through culinary and guest services. Allow us to build you a custom menu based on your budget for ease of service. Being a family-owned business allows us to have flexibility with developing your menu in correlation to your budget.

We love weddings. We love them big and fancy or sweet and simple. We love brides who agonize over the size of their train, their pearls and their bouquets and we love brides who call up and say, “Let’s have a clambake at my dad’s beach house!” Celebrate everything—family reunions, birthdays, bridal and baby showers, anniversaries, retirement parties and just plain why-not? parties. Whether the whole clan is getting together for a long weekend or you’re having a sit down dinner for 20 just to honor some long and beautiful friendships, let us make the party that suits you.

We play with our food. So, no matter what we create for you, it will be presented with style and a bit of whimsy. Whether your event is a formal seated wedding feast or a casual cocktail reception, we love crafting custom experiences for our clients and their guests. Multi-cultural wedding? No problem. Favorite foods? Tell us what you like! Vegan, gluten free or Keto? Easy! At 49 Square, we love it when our clients challenge us to create something new and unique. And it’s not just about the food. Our stunning visuals and custom fabricated displays will delight your guests and frequently offer interactive components.

Innovation and inspiration are the cornerstone of Neuman's Kitchen's success. From finely crafted, seasonally-inspired menus, to unforgettable visual presentations, Neuman's Kitchen places the guest experience at center stage. Neuman's Kitchen caters to events in New York, the Hamptons, Philadelphia and New Jersey.

Based in San Francisco, California, McCalls Catering is a one-stop-shop company for wedding hosts. Their business model includes more than cuisine, adding on production as well. Over four decades, they have established themselves as a premier caterer and assisted numerous occasions. The in-house culinary team is composed of internationally trained professionals, all of whom are dedicated to delectable and sustainable courses.

Olivier Cheng Catering and Events provides best-in-class service, distinctive culinary design, and creative experiences to engage and amaze. Our hallmark is ingenuity, attention to detail and the non-stop pursuit of perfection.

Your wedding must be an expression of who you are as a couple. Whether this is through our custom catering menus or cutting edge design, we produce weddings that are unique and personal. Our services do not stop at the menu! We have the ability to take care of your full event design, florals, rentals, entertainment and everything in between. It is important to us that everyone gets on that dance floor! We are committed to providing you the ultimate ambiance while we keep the drinks flowing, the plates full, and your cousin off the mic.

Avenue Catering is the premier catering company for Greater Western Washington and truly a "custom" caterer. We do not have a restaurant or other venue to distract or limit your menu selections. While we have menu and entree ideas, and of course, we have our favorite recipes, we strive to create each menu unique to your event. We are a fully licensed catering company providing outstanding service, creative decor, and delicious food.

Cat’s Kitchen is built on service, flavor, and presentation. Catering elegant, innovative, and unique experiences marrying and highlighting worldly cuisines and culture that is not only aesthetically pleasing but is a delicious mouthful to please any tastebuds. Whether it is an intimate in-home romantic dinner for two, a backyard BBQ, corporate event, or wedding; Cat’s Kitchen delivers to all occasions and curates specifically to your needs.

We are a local family owned business that caters through the Hudson Valley, we customize all menus, no menu is copied from another. We love creativity and unique events. We handle from menus, set up, break down, rentals, flowers, entertainment,

As you embark on a new and wondrous experience, Cameron Catering would like to be at your side. Whatever your unique vision, whether it’s a backyard BBQ, wine country wedding or a swanky soiree, we are dedicated to making it a reality. We create custom menus that are about more than just food, it's a culinary experience meant to delight the senses! We are committed to our clients, our community and our environment. Cameron Catering invites you to share your dreams and allow them to show you what a magical experience it can be!

We started this business for the love of food and or mission is to provide affordable catering experience that works with with most everyone budgets and still achieving quality service with great food in a safe clean environment

I grew up in Montauk, NY and currently live in the heart of the Hamptons. I specialize in farm to table cuisine and have over 15 years in the restaurant and catering industry. I have developed relationships with local farmers in the area to bring my clients the most fresh seasonal ingredients.

Zack Bruell is a high-end, restaurant style catering service focused on Zack Bruell signature dishes that are prepared at off-site events, including a list of preferred and exclusive venues.  The service offers a range of options, from hors d’oeuvres to multi-course sit-down dinners. Brides, grooms and event planners can choose from a selection of favorite Bruell restaurant dishes, or work with chefs to create a tailored menu that is unique to their needs.

Our goal is to create the best meal at a wedding that you or any of your guests have ever had. We care a ton about the quality and presentation of everything, and go out of our way to cook as much as possible onsite. Hiring a caterer is about more than just the food. We've got the most enthusiastic and thoughtful team of servers and bartenders, who are excited to be there for you on your big day. I hope you'll get in touch with us to chat about your plans, and I'd love to create a personalized menu/pricing proposal for you.

Sydney's offers not only full service catering but extensive wedding and event planning services. Whether you are planning a casual backyard barbeque, an intimate dinner or an elaborate wedding Sydney’s can handle it all from food and staff to tents, rentals, linens and more! Leave the planning to Sydney’s and sit back and truly enjoy your event to the fullest extent.

A chef and Sommelier Owned company that thrives on the uniqueness of each client and their story. Meraki tailored Table was created to bring back individualism with Events by curating each menu based on the client. We get to know our Brides + Grooms and offer a submersive experience through their stories and take them on a food journey. We believe in offering the very best produce, meats and artisanal products and showcase them in an innovative way. We come from a Fine Dining background and bring that level of attention to everything we make. We are honored to connect with our Couples and create their wedding visions.

With over 18 years of experience in hosting, planning and catering weddings both in house and off-site venues throughout the greater Rochester area, you can feel confident that your day will be just as perfect as you've always dreamed of. With our 3 successful fine dining locations, the team at Max offers a wide array of custom menu options to perfectly fit your every need. Our experienced team of Chef's knows the ins and outs of providing the same fine dining quality food and service regardless of the size of your party!

Design your menu with Chef Amy Mehrtens, Executive Chef of Copper Vine and Bonfire Events + Catering. Chef Amy will work with you to develop a personalized menu that fits the vibe, dietary restrictions and needs of your guests.

Elizabeth Heiskell lives in Oxford, Mississippi where she and her husband are raising three beautiful girls. There she also maintains her catering company, Elizabeth Heiskell Catering, that is in its 22nd year. Elizabeth was head chef at Viking Range Corporation for 8 years where she added fun and vitality to all of her cooking classes. Now she is The Today Show Food Contributor and has done appearances on Food Network’s The Kitchen and on Chopped as a judge. Elizabeth is a Southern Living contributing editor. She is the author of three best selling cook books "What Can I Bring", "The Southern Living Party Cook Book" and "Come On Over".

We are a family owned and operated business. We love working with other families to make their special day a dream come true. We are rapidly growing but make sure that you get that individualized touch of class that we pride ourselves on.

Long Island & Hamptons based full service caterer. We focus on hyper local farms, pastures, artisans, and local dairy from the east end and north fork community. Inspired by the styles and flavors from around the globe

Key studied Hospitality Management and Culinary Arts at Johnson & Wales University in Providence, Rhode Island before working as a private chef for several prestigious families in Boston, Massachusetts and Hyde Park, New York. He has worked more than 25 years in all aspects of the New York City culinary industry: as a director for several large catering companies, the catering director for Dean & Deluca during the launch of their first Broadway store, and CEO of Winstead Caterers since 1999. Key Winstead brings a unique and wonderful blend of Southern hospitality and warmth with modern dishes and flavors to every event.

Since 1996 Sincerely Yours Catering has been dishing the best home style cuisine in Kentucky. With our bight ideas and culinary m,magic had helped earned us the name as one of the Home style cooked catering services in the entire Commonwealth.

Joshua’s Catering is a full service catering company that provides clients with delicious flavors, impeccable service and the best presentation. We were one of the first companies in the Philadelphia area to embrace the locavore culture - recognizing the importance of natural, organic and locally grown foods and committing to a business model of sustainable practices. Our commitment to our clients shows in the form of fresh and tasty seasonal ingredients - many locally sourced and our passion to create a beautiful event for you!

An homage to oysters, pork and beer, The Publican's eclectic menu is inspired by simple farmhouse fare. Chef-Partner Paul Kahan has developed a network of purveyors to supply us with hand-selected and sustainably-raised fish, seafood and pork. The rotating menu reflects the best seasonal and local ingredients available. Presented simply and free of adornment.

I'm a graduate of the Natural Gourmet Institute and the former owner and executive chef of New York City's preeminent organic restaurant Herban Kitchen. I work exclusively with organic ingredients that are locally sourced and sustainably farmed. I maintain personal relationships with the farmers and my menus change seasonally based on the freshest and best products available. Every Fancy Girl wedding is a bespoke experience tailored to your individual desires. I look forward to serving you on your special day!

Taylor Made Cuisine started in 2016 as a one-woman show dedicated to the idea that food should not only be wholesome and flavorful, but also creative and beautiful. Back in the early days, I took on small events in my home kitchen - applying a level of personal dedication that you wouldn't find anywhere else. Today, my team celebrates those same ideals - making sure each event we take on is executed with the utmost care and attention to detail. We look forward to making your wedding exceptional with our Taylor Made approach!

Primal Alchemy is a Chef-driven catering company serving all of Southern California, specializing in cooking with organic, seasonal, locally sourced ingredients. With a thorough background in traditional culinary preparation, and a progressive approach that incorporates the increasingly popular Farm To-Table Philosophy, Primal Alchemy collaborates with local producers to provide a diverse array of food that is extremely fresh, simply seasoned, and prepared in the most straightforward manner. We love to create serve OUTSTANDING food!

Dad’s Catering OC is a catering business specializing in multiple different types of cuisines. Chef Philip Carter has been in the catering and restaurant industry for 25+ years, working in many different areas. His work includes owning his own restaurant in Fountain Valley, CA, running a catering business, working as the head chef in restaurant kitchens, as well as working as the executive chef at the Aliso Viejo Country Club. His restaurants were Café Plaka Greek Cuisine, Tortellini’s Italian Grill, and Phil’s California Bar and Grill.

Master Chef Chris Paul, above being one of South Florida's top chefs, is one of only seven Master Fusion Chefs in the world and is widely recognized for his exquisite and inventive cuisine. His innovative dishes delight both the eye and the palate, marrying his imagination with his many years of experience, using only the freshest ingredients and preparing all recipe essentials from scratch. Certified in all world cuisines, he works with his clients to design menus that can be as expansive or restrained as individual tastes and dietary restrictions allow.

Weddings by Carlsbad Caterers is a full-service, weddings-only catering company based in North County San Diego. With our boutique feel, personal approach, ad singular focus on weddings, we have the privilege of offering an unmatched lever of service and fulfillment to couples ad their wedding guests. Led by Executive Chef Susan Canastra (Carlsbad Caterers), our company’s overall mission is to exceed our client-couples’ expectations in every way, providing them with the most hands-on, attentive, and pleasant experience out there.

Love + Rosemary has been providing exceptional food & service to our very happy couples for almost ten years. We have the unique advantage of a 24 foot mobile restaurant kitchen that allows us to turn any space, be it a park, estate, barn, beach or backyard into a 5 star venue! Our menu is Mediterranean inspired but we love a challenge! We allow full customizing of your menu for your special day.

At Chemical X, we serve up cocktails with intention, delicious dinners that hits the spot, thorough planning & anything else you might need for your big day! Chemical X also offers non-denominational wedding ceremony officiant services. Our owner/operator, Elizabeth, 30, has been in the service industry for over a decade, finding her true calling as a Bartender when she migrated to Cleveland in 2015. She has competed in various cocktail competitions, became a Tales of The Cocktail alumni, acquired her TIPs, ServSafe & Bar Smarts certificates & opened Chemical X, a one stop shop for all your event needs!

Hi, my name is Rylee White! I started Charcuterie By Ry as a way for me to share my love for fine foods and design with some of my favorite people, brides! I provide only the most high quality ingredients, working closely with local food vendors to make a custom, unique and memorable experience for the most important day in someone's life.

Untraditional Eats was founded by a globe-trotting hyper polyglot who speaks 7 languages. That unparalleled exposure to different cultures, cuisines and ways of cooking, as well as an unmatched cultural sensitivity, makes us exceptionally great at what we do.

We offer unique, local catering tailored to our clients specific needs including bartenders, servers, unique coffee bar, French fry, popcorn, or cotton candy bars! We also have a very unique food truck that is a converted horse trailer! We can definitely assist on most all facets of your special event. We cater good times!

We are a full service catering company that provides from buffet to high end fine dinning with plated private chef and menu at discounted pricing. Prices from $20 Corporate catering to $60 High end dinning.

We think family meals are important, so we started our farm with the goal of making healthful, ready-to-eat meals and delivering them to our customers. Everything we do is firmly grounded in our mission to bring good, healthy food to people.

Caribbean Catering — located in Islamorada, Florida and serving clients in the region of the Florida Keys — is a wedding event catering company that services weddings on the beach, at private resorts, and at private estates. With lots of delicious, island-inspired menu options, this catering company can help you truly revel in an outdoor wedding event with a custom tropical menu. Let Caribbean Catering design a delicious menu of authentic Florida Keys cuisine and personalize every detail of your unique wedding or special event.

At Delectable EATS we craft recipes from scratch. From the hummus, pesto, and bread for our Vegan Sandwich to the tortillas and mango salsa served with our Jerk Chicken Quesadilla, we are invested in the health and wellness of all who dine with Delectable EATS by using only the freshest ingredients in our open kitchen cook-to-order format with lots of consideration for dietary restrictions. And our catering menu expands on this.

Jazzy’s Kitchen ATL, LLC. was founded by owner Chef Jaz. She noticed her passion for cooking at a young age. Growing up she loved being the “little helper” in the kitchen. Chef Jaz has always had the dream of operating her own restaurant or food truck one day. Jazmine spends most of her time creating and cooking dishes to perfect her craft. She stared out by catering parties for friends and families, now she is committed to providing an exceptional dining experience to all of her clients.

Graze Craze specializes in artfully designed, hand-crafted charcuterie boards and boxes featuring high-quality, fresh foods arranged perfectly for nibbling or for hearty graze-style meals. Choices include gourmet meats, cheeses, fresh fruits and vegetables, artisanal sweets and more, on a unique menu featuring several grazing options fit for any occasion and lifestyle.

The Local is a full-service catering company that specializes in weddings, social gatherings & corporate events. Grand or intimate, focused on tradition or leaning toward trendy, your vision along with our capable guidance will reflect your personal style. Our staff is committed to details, offering unique options, bringing creativity and passion to the planning process.

At Bleu LEMONADE,we have an elite team of event professionals with attention to detail, kindness, courtesy and competence, to curate exceptional events.Our goal is to cultivate memorable experiences for our guests, clients and partners. The success of Bleu LEMONADE Parties is found in savory food, artful presentation and quality relationships with our clients and vendors. The Bleu LEMONADE experience is more than catering and events, we strive to be special, to be remembered for delectable food, hospitality,professionalism and event execution.

Occasions Chicago Catering brings you the finest in corporate and social event planning and catering. Located in Chicago's historic West Loop neighborhood, Occasions Chicago Catering boasts a proven track record in superior customer service and product quality. Our commitment to excellence shines through in everything we do. For a complimentary consultation and proposal, please contact us. Together, we can create the event that's sure to be a reflection of your good taste.

From diverse culinary households, and as world travelers, we’ve been exposed to food and entertaining ideas worldwide. With over forty years experience in the food industry and design, my creative team can realize your perfect event from concept and catering to full production. We use only the finest ingredients and the freshest produce to create customizable menus for each occasion and the right venders to match your unique style preference.

We believe that memories begin at a table surrounded by family, friends, and lots of laughter; a table that seems to invite you to sit down and relax, where you can enjoy a meal that makes you feel at home. We are a full service catering company located in the heart of the beautiful Adirondack Mountains, just south of Lake George. We look forward to hearing from you!