Boyds Cardinal Hollow Winery is a delightful winery wedding venue located in West Point, Pennsylvania. This idyllic property is ideal for hosting a range of intimate wedding events. Couples and their guests can enjoy rustic event spaces, quality catering services, and wine made on site. This family-owned-and-operated winery aims to provide a warm and relaxing atmosphere to create a wedding event to remember. A small winery with a very cozy tuscan village feel inside. We make over 30 varieties of wine, have local beer and liquor and full catering. We make wines like Jalapeno wine, Whiskey Mead and Tequila wines.

Set as an early 1940’s factory utilized for the wartime effort, The Vanguard restaurant and bar nods to the women and men who served on the home front. Comprised of three rooms: The Bar, a ‘Mess Hall’ inspired dining room and a Jazz Cocktail Lounge, The Vanguard has an industrial tone reflective of Harrison’s past. Enjoy our casual American fare with tiki-inspired cocktails, 14 draught beers and wine.

With her plush new décor and candlelit space, "the farmer’s daughter" Restaurant is the perfect place to host private events from 10-78 people. Her private rooms embody the modern farm-chic vibe of the restaurant, while also offering guests the intimacy they want. Book The Orchard, The Dowry or The Wine Room for events like: weddings, rehearsal dinners, bridal showers, baby showers, birthday parties, corporate dinners, fundraisers… or any other event you could imagine. Using the seasonal harvest in the surrounding region, her plates are innovative with sumptuous, deep, pure flavors.

We welcome you to Cowan's Public: dateline 1938. Here guests can enjoy a rotating selection of 16 craft beers on draught, cocktails featuring artisanal spirits and seasonal ingredients, and a modern twist on the traditional pub menu, all in a space that transports you back to a time gone by. We can accommodate a variety of party sizes in our unique space.

La Cipollina, founded by Anthony Braica three decades ago, focuses on authentic Italian cuisine with a fresh, flavorful, artistic approach. Our team is dedicated to providing unparalleled quality and service. We've had the honor of serving world leaders, celebrities, and legends, but our most important guests are our loyal customers. Our motto, "We Cook It, We Live It, We Love It," reflects our passion. Executive chef Matt Higgins uses ingredients from our seasonal organic garden, adding locally produced flavors to every bite of our meticulously developed menus.

Happily ever after begins here... No matter how grand or intimate the occasion, 618 promises to make your wedding or special event one to celebrate long after the last guest leaves. From intimate, informal family gatherings to elaborate, one-of-a-kind wedding celebrations, showers, engagement parties, birthday parties, business meetings and more we always deliver incomparable food, impeccable service and an unwavering eye for detail. Create an unparalleled experience your guests will treasure long after your event has ended.

Inspired by their grandparent’s 1950’s cellar bar, the Maroulakos brothers tip their hat to that great era of home entertaining. The bar & dining room capture the essence of the era with a fun, modern twist along with a seasonal Backyard Garden. The food menu features classic American bar fare, comforting entrees & (thin) crust pies - with a focus on local and seasonal ingredients. The beverage program features plays on classic Cocktails, including Gus’ favorite, Last Word - complete with his unique twist, 16 draft beers & wine focused on a mix of domestic and international offerings.

The Junto Attic Bar is a 26 seat speakeasy nestled above the Carriage House at Franklin Social. With a seperate hidden entrance leading you to our best kept secret, The Junto is a space sure to impress your guests.

Franklin Social-Tavern & Garden is a restaurant and bar inspired by Ben Franklin, offering a modern take on the American tavern. A seasonally driven menu offers classic dishes highlighting local ingredients complimented by a cocktail program inspired by colonial drinking culture.

Five Saints Distilling, located at 129 East Main Street, Norristown, PA in the historic Humane Fire Engine Company No. 1 firehouse, is available to host your next birthday, holiday, or anniversary party, reunion, wedding, corporate, or any special event. Experience what people are calling “the hidden gem of Norristown”. The firehouse has been restored with the history of the building and fire company retained and on exhibit. Modern amenities that include an elevator to service all 3 floors have been added for your convenience. The history and uniqueness of the firehouse together with the distillery allow Five Saints to serve as a great location for your upcoming events.

For over a century patrons have found comfort in this historic building nestled in the heights of the Meadowlands, presently home to Ivy Inn. Opened in the 1870’s as a stagecoach inn, travelers in horse and carriage along Polifly Road (later named Terrace Avenue) stopped here to eat and drink in the tavern below and sleep in one of six guest quarters above. After the turn of the 20th century, the inn evolved into a fine dining restaurant (a popular speakeasy during Prohibition), but eventually fell into disrepair. On Valentine’s Day of 1997, after extensive restoration, the inn once again opened its doors for fine dining, renamed Ivy Inn. Ivy, the symbol of love and marriage, has proven to be a fitting name. Since reopening, the restaurant has witnessed countless marriage proposals, weddings and anniversary celebrations. Continuing its long legacy of hospitality, the inn is once again a Bergen County favorite and continues to inspire cherished memories for many years to come.

This landmark restaurant has been restored to its original early 1900’s elegance and is the perfect setting for a fine dining experience in the heart of historic downtown Hoboken. We offer a dynamic New American menu and an extensive wine program as well as a premium-only bar featuring the world’s best spirits and cordials. We use only the freshest seasonal ingredients to create an elegant style of food. Our creative yet understated cuisine lends itself to a great food and wine experience and our wine list provides the perfect compliment. We feature an international wine list that highlights the classics but also showcases many of the world’s newest and most creative wines.

Welcome to The Ainsworth! We bring a sophisticated touch to the classic all-American sports bar, restaurant, and private event experience. With signature cocktails, a sophisticated menu, an incredible view of Manhattan, and waterfront vibes, The Ainsworth Hoboken has it all. We offer multi-purpose spaces for your favorite events and include full-scale restaurants, lounges, and bars. You've come to the right place.

If you are a couple that has a passion for food and is seeking a unique venue, with amazing views of NYC, Halifax is the place for you! Located at the base of the W Hoboken Hotel, Halifax is a chic-modern restaurant that can be transformed to the intimate wedding of your dreams. Our menu features Northeastern farm & coastal cuisine, with an emphasis on local and sustainable ingredients. Our knowledgeable staff is here to help your vision come to life.

Welcome to Strong Rope Brewery's waterfront location in beautiful Red Hook, Brooklyn! Since opening in Summer 2021, our taproom has hosted celebrations of all kinds -- from intimate gatherings of friends and family to 250 person galas. Follow Barnell St. alley to our front door where you'll find a classic Brooklyn industrial space with whitewashed brick walls, 14' ceilings with original 150+ year old wood beams, an eclectic mix of furniture, and an open view into our open brewhouse (where the magic really happens). Then step through the huge glass doors onto our patio to experience some of the best views of the New York harbor and Statue of Liberty you'll find anywhere in the city!

London & Martin Co. is conveniently located on Stone Street in the Financial District. This is the perfect event space for your next private event. London & Martin Co. specializes in cocktail reception events with semi and private space available throughout the two floors.

Southern Cross Kitchen is the sassiest addition to Conshohocken's dining scene. A "cross" between down-home southern classics and a modern spin on comfort food. Our spacious second floor, that can accommodate up to 125 guests, brings our classic, warm and homey neighborhood style, combined with our newly inspired southern hospitality for all of your memorable events. This space is perfect for any event from corporate meetings, birthday or holiday parties to wedding or baby showers.

Are you looking for a private event venue to host your next corporate event, wedding reception, Holiday party, or birthday party? Pinstripes provides the perfect event space to meet whatever your party or group event needs! We offer a variety of flexible room sizes, awesome menu options, and fun group activities including bowling and bocce ball. When looking for where to host your next private event, do it with the seasoned experts at Pinstripes. We can help you eliminate the stress of planning large events by walking you through the entire process. From food options and party size availability to drinks choices and theme options, the team at Pinstripes is eager and ready to make your next event an easy and memorable one for everyone.

The initial concept of Park Asia was developed on the need for authentic Chinese food within the Brooklyn Chinatown neighborhood. Since opening in 2005, Park Asia has been a staple in the NYC Chinatown community. As the area around the began to gentrify and grow, the restaurant was renovated along with it. Featuring savory dim sum and delicious Cantonese cuisine, Park Asia continues to impress its customers with its creative menu offerings and impeccable service quality. Whether it is for dim sum, dinner or a special event, Park Asia remains a top destination for Cantonese cuisine in NYC.

With a mission to make Delmonico's Wall Street's premiere fine dining Restaurant, the 56 Beaver Street location has been renovated to assume the opulence of its early years. The welcoming portico remains supported by the original Pompeian pillars, the private dining rooms welcome the discreet, the wine cellar is filled to the rafters, and the cuisine, is, as promised since 1837, the finest the city has to offer. For a classic New York City wedding, nothing comes close to the legendary Delmonico's. This American landmark continues to "wow" with its elegant setting and culinary creativity. Delmonico's beautiful setting is where nearly two centuries of notable poets, affluent socialites, celebrities, and presidents have celebrated in splendor. The Main Dining Room and Bar along with the private event spaces, offer a stately and majestic atmosphere to host your dream wedding.

Create a unique experience at PAC NYC. Have your next event at the brand-new Perelman Performing Arts Center (PAC NYC), a cultural destination in the heart of Downtown Manhattan. Our beautifully designed venues include flexible theaters and reception spaces for corporate events, celebrations, talks, film shoots and more.

Thalassa is the ideal location for a perfect boutique wedding. Housed in a landmark Tribeca building, its three levels are elegant for a wedding ceremony, cocktail reception, and dinner reception. They can accommodate from 40 up to 200 guests in a stunning dècor. This is Manhattan chic at its finest. Every detail is customized to your individual needs. The dramatic nautical décor of Thalassa restaurant is an ideal setting for an array of gatherings: whether you are planning a corporate luncheon, cocktail reception, dinner party, birthday, christening, or rehearsal dinner, the tri-level space of this transformed Tribeca warehouse complex will impress even your most discriminating guests.

Hometown's private Event room is a converted warehouse venue located in Industry City, Brooklyn, NY. We offer the same pit-smoked deliciousness that you have come to know at our restaurants and 2,400 sq ft of warm and natural space to serve as a blank canvas for any event or occasion. We also work with many other local venues and offer offsite catering for 50 people and above and can accommodate all dietary requirements

Established in 2016 and located in the lobby of the historic Woolworth Building, our Five & Dime name is a tribute to the Frank Woolworth “Five and Dime” retail stores of the late 19th and early 20th century. Indulge in our high-end whisky program, six-tap rotating craft beers and ciders, nitro coffees, espresso, and seasonally-inspired signature cocktails.

Bitter Monk is an intimate cocktail bar and the tasting room of our micro-distillery and spirits brand, ATHERAS SPIRITS, specializing in cocktails made primarily from our own house-made Amari, herbal liqueurs and bitters while further exploring our signature style of cocktails that utilizes herbs, spices, wild plants, roots, fruits and flowers, many of which are foraged for us by Tama Matsuoka Wong. In addition to our own products, Bitter Monk uses New York State brands exclusively.

Maman, Tribeca is a rustic restaurant event venue located in New York City. This space offers a clean, vintage vibe for inspired parties and special celebrations, accommodating gatherings of up to 100 guests. Aesthetically pleasing to say the least, this location can be host to larger-sized private events as well as smaller group bookings for your next special occasion. Our most spacious location, conveniently located at the exit of the 1 train station at franklin st. & west broadway. Tribeca boasts a front-of-house paper source store with a maman coffee and pastry to-go counter, as well as a full dining room, our "salle a manger", equipped for seated breakfast and lunch served all week long, a bar serving beer, wine, and cocktails, and brunch on the weekends.

When Frenchette first opened in New York City’s Tribeca neighborhood in 2018, it struck like a bolt of lightning. Not only was it hotly anticipated — the chefs behind it are the culinary dream team of Lee Hanson and Riad Nasr, who helped put Balthazar and Minetta Tavern on the map — it lived up to the hype and exceeded all expectations. Hanson & Nasr’s menu of masterfully prepared modern and traditional French bistro fare is unlike any other in NYC, and it remains one of the city’s hottest restaurants and toughest reservations. Frenchette has received heaps of praise from the New York Times, New York Magazine, and just about every other reviewer who’s dined there, and it was crowned 2019’s Best New Restaurant in America by the James Beard Foundation. Even though the carefully-sourced ingredients change with the seasons, menu items including spectacular, crisp-skinned duck frites with béarnaise and Lyon-inspired pâté de campagne have become instant classics.

This Indian restaurant channels the rich tapestry of the sights and sounds of Goa and offers a menu with modern, often playful and interactive takes on Indian cooking. The stunning tri-level space stimulates the senses with vibrant pops of color, wall projections, custom designed lighting and art installations. We recently debuted a 2,000-square-foot private dining room. The designated gathering space is ideal for seated groups of 20 to 60 or standing soirees with up to 75. An ornate wall dripping in colorful blooms serves as all the ornamentation any event could need. at the three-level space, a 1,200-square-foot mezzanine looks over a photo-worthy art installation titled "The Dance of the Peacocks" by artist Ankon Mitra. Up to 35 guests can dine in the second-level space at the forefront of the origami-inspired work of art. Event pricing starts at $80 per person, and a menu boasting shareable plates, an array of curries, fritters, and specialty bread is on offer.

STK Downtown artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic fine dining experience with the superior quality of a traditional steakhouse. As one of the iconic locations of the Meatpacking District, STK Downtown distinguishes itself with a vibrant mix of stylish dining and lounge spaces paired with signature menus and world-class service. All events – large or small, decadent or relaxed – will be customized to suit your needs guaranteeing an event that your guests won’t forget.

STK Rooftop is situated on top of STK Downtown, overlooking the Meatpacking District, with front row seats to the Hudson River and High Line. Our retractable glass enclosure allows you to experience the charm of STK Rooftop year-round. It is an upscale and intimate dining room and lounge that provides classic STK cocktails and signature dishes. STK Rooftop is the perfect setting to take your experience to a new level.

Set in a landmark building at the heart of manhattan's meatpacking district, Catch NYC Featured modern renditions of classic dished served in a streaming, shareable style of dining. The tri-level Restaurant marries simply yet elegant seafood, sushi and steak with excellent service and lively atmosphere. Complete with al fresco rooftop dining and nightlife with the ability to host private event in a portion of the space of by booking a full floor. The Menu featured signature dishes including the Catch roll, truffle sashimi, mushroom spaghetti and our Hit Me chocolate cake.

At our Maman king location, you’ll be transported into a lush, greenhouse garden featuring our beautiful indoor trees, floral ceiling, and rustic branches. Maman king is ideal to organize your micro-events, where your guests can enjoy a beautiful meal in our south of France provincial decored dining area, with seating for up to 40 guests and standing space for 80 guests.

Papatzul´s ambiance is warm and gently urges us to journey into all that Mexico City has to offer. The fragrant aromas of traditional Mexican spices fill the air, beautiful Posters of the Golden age of Mexican Cinema and traditional Mexican Masks adorn the space. Also featured along the dining room walls, guests will notice the presence of three commanding candle lit iron trees of life, which were custom ordered specially for Papatzul by an artist in Mexico City. At Papatzul, you truly become submerged into a world that allows you to embrace the beauty of Mexico City.

Pera Soho is a transportative Mediterranean retreat in the heart of Soho. Inspired by the renowned Istanbul neighborhood where cuisine, art, culture, nightlife and the cosmopolitan converge, Pera SoHo seduces with an environment that is simultaneously warm and vibrant. Indulge in the cuisine and the joyous reverence for the outdoors that is the hallmark of the Mediterranean experience.

Bistrot Leo is an intimate 50-seat French restaurant in the heart of Soho. Bistrot Leo is a French restaurant from Mercer Street Hospitality located in Soho. Designed by Martin Brudnizki Design Studio, Bistrot Leo offers classic French fare from chef Jesse Freijo. The menu combines both classics and French-inspired dishes. Bistrot Leo features both outdoor seating and a fireplace.

At over 2150 square feet, which opens onto a 2530 square foot tree-shaded GARDEN, Ladurée SoHo consists not only of a lovely boutique, but also a tea salon and restaurant. Our location offers several areas of exceptional character to choose from, each with its own decorative ambiance, in the Ladurée style.

Nestled in the vibrant Seaport neighborhood of downtown Manhattan, The Paris Cafe stands as a timeless and enchanting venue for couples seeking a truly romantic wedding experience. Steeped in history, this iconic establishment has hosted legendary figures such as Bob Dylan, Butch Cassidy, Annie Oakley, and more, adding an extra layer of charm to its legacy. Couples can enjoy breathtaking views and a seamless blend of modern amenities with a touch of old-world charm.

Located in the landmark Starrett-Lehigh building at the corner of 26th Street and 11th Avenue in Chelsea, steps south of Hudson Yards, Hav & Mar offers vibrant private and semi-private event spaces appropriate for any occasion, accommodating groups as intimate as 6 and as grand as 250. Our restaurant boasts a dynamic contemporary design from Atelier Zebulon Perron. Along with our world-class art program from Derrick Adams and state-of-the-art A/V capabilities, our dining room perfectly sets the stage for Chef Marcus Samuelsson and Executive Chef Fariyal Abdullahi's signature seafood creations. General Manager Franshelis Montalvo and her dedicated team will ensure that every detail of your event is seamlessly attended to and delivered with grace, flare, and precision.

We offer two different spaces for weddings and rehearsal dinners in the same building located at 178 Prince Street. For weddings, we offer a penthouse loft in SoHo with a capacity of 50 guests; the space includes a private rooftop with 360 degree views of Lower Manhattan. For rehearsal dinners, with a capacity of 25 guests, we offer a speakeasy high-end luxury dining room. About Maison Sun, Maison Sun is a NYC fine-dining speakeasy now offering high-end luxury catering for rehearsal dinners and weddings at our selected venues. Our executive chef, Conner Updegrave, served as the former head chef of a two-Michelin Starred restaurant that closed during the pandemic (Blanca). We invite high-profile chefs from around the world to join us for collaborative dinners, and hopefully soon, now that the travel ban is lifted, rehearsal dinners and weddings. We convene in luxury private residences throughout New York City.

Located at 88 Ninth Avenue between 16th and 17th streets and adjacent to the Maritime Hotel, Catch Steak New York combines the authority of a classic steakhouse with the energetic vibe of a catch hospitality group property. The restaurant is spread throughout 4 dining rooms, including a heated outdoor patio and a retractable rooftop. The menu features a curated collection of the world’s best cuts and catch-style dishes for a more approachable steakhouse experience.

Occupying several floors of a breathtakingly designed 1930s West Village townhouse, Bobo transports guests to a French country home, where a meal of rustic classics like coq au vin and tarte tatin always begin with Champagne and cocktails. Bobo opened in 2007 to crowds clamoring to enjoy its decadent styling and dinner party atmosphere. The restaurant has grown to become a West Village staple known for classic French country cooking, expertly made cocktails and neighborly hospitality. Bobo is well known for hosting elegant private events and has a variety of rooms fit for a range of occasions, from weddings to engagement parties and bridal showers!

Porchlight is a New York bar with a Southern accent from Danny Meyer's Union Square Hospitality Group, located in the historic Terminal Warehouse on Manhattan’s west side. Offering flexible spaces, a menu of elevated Southern comfort foods, and an ever-evolving cocktail program, Porchlight throws a party to suit any occasion.

Welcome to Luana's Tavern, where handcrafted food, beer, wine, and spirits are celebrated. Our main dining room features an original mahogany wood, marble and copper bar with finishes circa 1874 and an original pressed tin ceiling. Our outdoor private event space, which is located in the garden on the corner of Court St and 4th Place, boasts over 1,000 square feet. Covered in plush astro turf, it has flexible seating arrangements , or it can be cleared for a standing cocktail style event. The Den which features exposed brick and an open fire place (seasonal) has flexible seating arrangements and can be cleared for a standing cocktail style event. Our menu uses the best local, seasonal, and sustainable meats & produce whenever possible. We strive to elicit fellowship and camaraderie over handcrafted food and drink. Whether it's an old favorite or something you’ve never tried before, we hope you relish your experience here. All items are made entirely from scratch in-house.

Drawing inspiration from its unique vantage point on the Brooklyn Bridge Park waterfront, Estuary at ONE°15 Brooklyn Marina offers a relaxed vibe with simple dishes that are expertly prepared from land, air, and sea. The chef serves globally inspired dishes with a marina flair, featuring fresh seafood, meat, and vegetables with a focus on simplicity, accessibility, and quality. The establishment is located across from Pier 5 at the ONE°15 Brooklyn Marina, Brooklyn’s gateway to New York Harbor, adjacent to Brooklyn Bridge Park.

Soso's is an intimate cocktail bar and dining room at the border of Soho and Chinatown. Our kitchen is helmed by Executive Chef, Paul Donnelly, and Head Chef, Luka Coyne, featuring Continental Cuisine. The menu features broadly European, French Leaning dishes. Ask your server about the Plat du Jour! Soso’s offers a list of classic cocktails covering all spirit categories. In addition to our 60+ cocktail list, the back bar offers over 400 bottles of premium spirits and a small international wine list. We’re one of few bars in the city with a Suntory Toki Highball machine.

Natural daylight and outdoor terraces, from our whimsical restaurant to the spectacular Penthouse Suite's unmatched views from its floor-to-ceiling windows and private roof deck. Our archway entrance is an instagram favorite, and the hotel's 264 rooms can accommodate out-of-town guests.

From corporate gatherings, social celebrations, to cocktail receptions, and happy hour bookings, we have the capabilities to bring your event vision and needs to life. The Soho Room is fully private, located in the lower level of the restaurant for an added layer of privacy. Equipped with beautiful wood floors, white beams, and live plant walls. The room can accommodate up to 40 guests for a seated event, and up to 50 for a standing cocktail reception. Our newly renovated, front bar & lounge, can accommodate a group of up to 20 guests for a casual happy hour or cocktail style reception. With exposed brick, high ceilings, and a full service bar, it's a perfect space to gather with friends and colleagues to enjoy our specialty cocktail program & savory menu items. The restaurant can be booked as a full restaurant buyout for social gatherings, corporate holiday parties & celebrations. Seating for up to 100 guests upstairs, and an additional 40 downstairs, with a full service bar

The Tyger is a full service Southeast Asian restaurant at the border of Soho and Chinatown. Our kitchen is helmed by International Chef Paul Donnelly and will offer contemporary cuisine inspired by food traditions from across East Asia not typically found in NYC restaurants. Bright, vibrant and fresh produce will evoke the dining experiences of Thailand, Malaysia, Australia and beyond. From Tuxedo Hospitality, the team that brought you Chinese Tuxedo.