The Tyger

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Guest capacity

Up to 120 seated guests

About this venue

The Tyger is a full service Southeast Asian restaurant at the border of Soho and Chinatown. Our kitchen is helmed by International Chef Paul Donnelly and will offer contemporary cuisine inspired by food traditions from across East Asia not typically found in NYC restaurants. Bright, vibrant and fresh produce will evoke the dining experiences of Thailand, Malaysia, Australia and beyond. From Tuxedo Hospitality, the team that brought you Chinese Tuxedo.

Seated guest capacity

10-120

Venue type

Restaurants, Breweries

Venue setting

Indoor
Outdoor

1 Howard St, New York, NY 10013

Our event spaces

Private Dining Room
Semi-Private Dining Space
The Tyger

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Private Dining Room

Established itself as a beloved, high energy, exceptional dining experience marrying the city’s best South East Asian food with a bright bistro space.

Featuring a dramatic 8 foot pressed brass dining table and forest green velvet chairs for a more intimate, elevated meal.