We're a Los Angeles-based small family business focused on desserts for weddings and events. Serving the Greater Los Angeles area Full service from planning, set up and breakdown. We offer tastings and consultation.

Welcome. The Twisted Whisk is a small batch cottage business in Los Angeles County. Specializing in custom french macarons. We offer variety of flavors and cater to private/corporate events, macaron towers, platters, assorted gift boxes, and party favor boxes.

Congratulations on your engagement! I am glad you found us and are considering us for your special day. My name is Chef Gabriela Claudio. But everyone calls me Gabby! I am a certified pastry chef and instructor, and have been a Home baker since 2015 when i started my small business. I love creating beautiful edible works of art that are unique for your special day. My favorite part of wedding cakes are seeing my couples reaction to their vision made reality. I focus on creating a beautiful cake for you to share with your loved ones that you will remember for years to come, not only by how it looked but how it tasted!

We are a family-owned and operated ice cream shop located in Los Angeles. We offer super-premium, small-batch ice cream all made in-house from scratch. Our ice cream push-cart is the perfect addition to any wedding!

LUXURY WEDDING CAKES are created using the highest quality of ingredients with a gluten free or/and sugar free option. Our cakes are decorated with beautiful sugar flowers in a color of choice. Smallest size that can be ordered is 3 tiers. AVAILABLE IN FAUX/FAKE CAKES FOR RENT!

Chillbachi is here to serve the finest rolled ice cream. Chillbachi injects theatricality into dessert, giving you taste that's not just fresh but also wholesome. Toss in all the ingredients of your choosing and let us customize your creation. Specializing in catering ice cream rolls, for events of all sizes. We have many ice grills and trained staff to accommodate large groups in short amounts of time.

Whether it’s your big day, rehearsal dinner, engagement party, or shower, we’ve got the perfect cakes and treats for your celebrations. We know how much time and effort goes into wedding planning so let us help check a few things off your list. Our team will make the process easy and fun!

Located in the San Fernando valley, we offer services for any type of event. Balloon styling, cotton candy cart, popsicle cart and popcorn services. Servicing LA county, Ventura county, SCV and the OC

Beth Hassman began Truly Scrumptious Cakes as a online bakery in 2014. However her love for baking and serving others started very early on in her life. Once she had her 3 boys she began to make cakes for their birthdays and fell in love with the art of cake. Although her boys are grown, she has been truly blessed to continue making and creating special cakes for others and be apart of their celebrations from Weddings, Anniversaries, Baby Showers, & Birthdays.

We offer cakes for any budget, including faux/fake cakes for rent. Whether you want a "naked" cake or simple rustic buttercream covered or fondant covered cake with beautiful sugar flowers, we can make it!

We’ve been a family-owned bakery since 1952 – blending the finest ingredients with the utmost care and attention to detail. Our treats include pastries, freshly-baked cookies and muffins, as well as custom-decorated cakes that are all made from scratch, like those served at the finest European cafes.

Hello my name is Nicole and I’m a salvi entrepreneur who makes buttercream filled macaron cookies of various flavors shaped and colors. I’ve done various of big parties. Weddings, baby shower, and birthdays.

From French to English, À Nouveau translates to afresh or anew, and that's what these brownies deliver. The familiarity of a traditional well-loved treat enhanced by fresh new-fashioned flavor combinations. Hand-mixed and hand-cut brownies, ice cream brownies, cookies, puddings, and other desserts. Offering full service dessert and beverage catering, gifts, favors, and unique rental vending pieces.

Chipper & Cheeky is a made-to-order bakery that primarily caters to people with food sensitivities. We pride ourselves on creating beautiful signature and bespoke desserts using exotic, rich, bold flavors. Vegan and gluten-free desserts don’t mean bland, and Chipper & Cheeky is happy to prove that truth with every thoughtful, handcrafted dessert. All ingredients used are non-GMO, vegan, and certified gluten-free, and each creation is made with loads of love. We exclusively provide both gluten-free *only* desserts and vegan, gluten-free desserts. Everything on our menu is designed to be as accommodating as possible to gluten allergies!

Sweet Novelette offers a wide range of confections to suit diverse needs and tastes. You can rely on us to produce mouth watering , one of a kind cakes, chocolate treats, cookies and desserts. Specializing in wedding , birthday and any occasions, we always go an extra miles to ensure whatever your occasion or need, you will receive a product that matches , if not exceeds your dreams.

If you are dreaming of a perfect wedding cake but need a cost-efficient alternative, Mary’s Cake Design is offering faux (fake)cakes for rent! Our faux cakes are Styrofoam covered with real fondant and sugar flowers on the outside. No one can tell the difference.

In addition to wedding cakes and faux/fake cakes for rent, we offer beautiful cupcakes, cakepops and other desserts for your special day! We can replicate a design you love or suggest to you designs based on colors of your choice.

Welcome! Thank you for stopping by! Browse around our site and find something sweet that you like! We have our any occasion boxes and baskets that can be customized to fit your tastes so give us a call and let’s create something sweet for the next thank you gift or a special birthday! Please call directly about our catering options for larger events or office meetings and stay tuned, our updated catering options are coming very soon!

One by one, family members and friends placed their orders. Waitress by day, Jill began baking cakes in her spare time and in 1976, she did her first tiered wedding for her brother’s ceremony in Las Vegas, carrying it in her lap as the family drove through the desert. It was a success. Almost 10 years later, in 1985, Jill quit her “real job” to continue Jill’s Cake Creations. At first it was just Jill, and over the years, she shared space with a caterer, restaurant, and bagel bakery. She began to make a name for herself with her unique designs, just as delicious taste, and willingness to create anything her customers could imagine.

Between courses or as a palate cleanser handmade sorbet will be always a great idea for your event. Simple elegant and flavor-rich to enjoy anytime. Your guests will love the fresh, tangy, velvety flavor of our Sorbets.

Personalized contemporary cakes for Weddings and all special celebrations. Decadent flavors all made from scratch with the goal of an art piece in mind. Extra attention to detail to ensure you get the cake of your dreams and the perfect prop for your wedding memories.

Hello! I’m Dorcas and am the creator of FinaLee Floral Cakes. I am a baker who loves to incorporate fresh flowers with scratch-baked cakes. My love of baking started back when I was in high school when I would bake cakes and desserts for friends as gifts for their birthdays and events. After obtaining my Bachelor’s in Business and my Associate’s in Patisserie and Baking, I started my baking career in Pasadena, CA. I found my passion in creating customized floral cakes that not only taste great but look amazing too.

Kacee Forte is an elementary school teacher with a life-long passion for baking. Kacee grew up watching her mother and grandmothers in the kitchen. They infused everything they made with so much love and joy. She started cooking and baking as soon as she could reach the counter top and hasn’t stop since. From the moment the ingredients are purchased to when the sweets are delivered, Kacee loves each and every careful step. The joy of delivering a new sweet treat is a feeling that just can’t be beat!

Julie Simon and Gillian Wynn met as classmates at Yale University 30 years ago. Now, living in Los Angeles, these dear friends come together to co-found Julie Simon Cakes, bringing together their mutual loves of art, food, entertaining and all things beautiful. They share a passion for bringing delight and magic into people’s lives.

The Whisk Taker Bakery is full of love and craziness where the ideas flow from each one of us. Founded in 2019, Kennedy Meisch started this business as a way to explore her creativity and make people happy, because who doesn't love some sweets! Each person in the Whisk Taker Family plays a vital role in making the bakery what it is. We love what we do and love making these sweet treats for all! Our custom cakes are the perfect addition for any party! Reach us to inquire about your custom cake, cupcakes or cookies!

Welcome, we are Ever After Bakery. 🧁Making your day sweeter🧁 Delicious Custom Desserts, Pastries, Confections, and More! All Made From a Home Kitchen. Specializing in custom cookies, cakes, and More! Shipping in CALIFORNIA only.

Sugar Trip Bakery 🇱🇧 Lebanese Mother - Daughter Trio 🍪 Sweet Branding Experts 📦 Shipping | LA📍 Make your brand that much sweeter with our edible printing option, showcasing it in a sweeter light! Choose any sweet treat to apply this feature. It's so good, I'm tripping. We are so grateful we are able to work with such amazing people in the media industry. Check out some of the amazing celebrities we have previously worked with.

We make ice cream and other frozen treats right before your very eyes with no electricity or freezers. Smoke flies as our Nitro Artisans use liquid nitrogen to freeze you ice cream concoctions right on the spot. Made to order! What really sets us apart is our performace style and professionalism. It's like entertainment , party aesthetic, and dessert wrapped into one. A truly unforgettable touch that your guests will never forget. Differentiate your wedding with SuperCool Creamery's Nitro Artisan Ice Cream Show!!

We are a legal CFO here in SCV. We do all occasions and “Just because “ treats. We do all styles of cakes from incredible structures to cake pops. Finalist on Food Network Halloween Cake Off Monster Wedding episode.

Cookies By Linda is a AAPI woman-owned small business that creates delicious artisanal cookies. Linda set out to spread the joy and shared memories that come with eating a great cookie. Cookies by Linda offers a variety of cookies ranging from her signature tea line to the classic chocolate chip cookie. She uses high quality ingredients to ensure the tastiest cookie.

Go Cakes is a one stop shop for all your custom & pre-made sweet treat needs! We offer one-of-a-kind desserts that are tailor-made to your request. On top of cake design consultation service, we also have a special team to assist your every step of the way to ensure your wedding cake and dessert tables are full of nice surprises for you and your guests.

We're a family-owned and operated bakery based in the heart of Los Angeles, CA, where we specialize in homestyle sweets and treats that inspire nostalgia and bring people together. Beyond the Bundts, we offer classes, workshops, and dessert gifts sure to delight sweets lovers of all ages.

Welcome! Sydnee's Sweet Treats started as a hobby and grew into a business. Our company is named after Daniella's daughter, Sydnee, who loves sweet treats! Sydnee LOVES to assist Daniella whenever she is creating treats for her customers she's a cake popper in the making!

ALLOW US TO BE THE HIGHLIGHT OF YOUR NEXT EVENT… WE PROVIDE A ONE OF A KIND EXPERIENCE FOR INDULGING IN A SWEET MOMENT. WE OFFER TWO DISTINCT EXPERIENCES, CATERED SPECIFICALLY TO YOU AND YOUR UNIQUE EVENT NEEDS. Our CANDY COACH is a self-serve mobile candy shop creatively designed within a vintage inspired trolley bus. Our CANDY CART is a self-serve mobile bike cart that is perfectly designed to provide a sweet candy bar for guests to enjoy at any event.

At Coolhaus, we know ice cream, smiles, joy & laughs are the great unifiers & big bringer together-ers. Ice cream is edible creativity, full of infinite possibilities and endless pints of potential. Plus, when you do it right, ice cream is for everyone - all ages, all backgrounds, all flavors, all smiles.

Nice Pops is a line of 'grab and go' plant-based, vegan cream pops. Each batch is handcrafted using a handful of natural ingredients; organic whenever possible. We never use synthetic dyes, artificial flavors or weird stuff you can't pronounce. Convenience shouldn't sacrifice quality and diet shouldn't compromise flavor.

Welcome to Connor's Craft Cakes, your passport to a delectable journey through the world of artisanal cakes. My goal with each cake is to ensure that your identity is expressed in an artistic centerpiece cake that you couldn’t live without.

Please message us if you are interested. Even if our availability says we are booked, we might be able to accommodate you. We are Cotton Candy Central. An inland empire based cotton candy company that offers over 20 delicious flavors of cotton candy in many different forms. We have our signature JUMBO cones, that can be mixed flavors. Our jumbo cones are great for instagram and for creating core memories! We are a family owned business that have been doing this for 25 years! Our customizable cotton candy buckets make a great party favor!

Petrova Chocolates was established in 2020 and since then we have been focusing on creating eye-catching, artisanal chocolate bonbons, truffles, chocolate bars and caramels with unique flavor combinations. Our chocolates are the perfect sweet touch to every event whether as a guest gift, a chocolate dessert table set-up or as a delicious name tag at every guest's seat. We are excited to hear from you and be given the opportunity to sweeten your special day!

Cake Artist Sierra Nething has been creating custom cakes and dessert bars since 2013. At Sweet Art Bake Shop, we are consistently recognized for our unique designs which not only look beautiful, but taste delicious too. We are passionate about what we do and this is reflected in our incredible attention to detail. We offer a highly professional and personal service from the initial consultation to the delivery and set up of your unforgettable cake. We hope you enjoy looking through our website and we look forward to providing you with the best service possible. We can't wait to make your next event extra sweet!

CocoaBerry Cake Co. is a published and award winning bakery in Orange County, CA and it is known for it’s elegant,colorful & delicious selection of desserts & beautifully detailed custom wedding cakes and desserts.We specialize in custom wedding cakes,cakes,macaroons,cupcakes,number cookie cakes,letter cookie cakes,custom shape cookie cakes,chocolate covered cake gems,cake slices &more. We are proudly published in Layes of Luxe, Whimsically Wed,Zola Magazine,WeddingChicks.com, JuneBugWeddings.com,White Magazine,Bridal Musing,Hooray Magazine,WeddingChannel.com,Trends Wedmaglife,Wedding.com,H & H Weddings & more.

With us your dream becomes a reality. We help you to clearly define what it is you want so that your wedding day mirror’s your wedding dream. We realize that weddings can quickly become stressful quickly due to their inherent complicated, multi-factorial nature. We specialize in simplifying the process which typically results in reducing the overall level of stress.

LILA Cake Shop is a boutique wedding cake and cupcake bakery based in Temecula, CA. We specialize in nature-inspired, fine art cake designs. We believe that your wedding cake should be an edible art piece that is as delicious as it is beautiful.

The Puddin’ Drop creates cakes & desserts made from scratch, especially for your special occasions. Birthdays, baby showers, weddings, graduations – we cater to them all! From classic favorites to whimsical creations, everything is handcrafted to order, guaranteeing delightful flavors and picture-perfect presentations. Let he Puddin’ Drop be the centerpiece of your next unforgettable celebration!

Welcome. I opened Cakewalk Desserts in 2010, as a side project after working in interior Design for several years. It turned out to be my passion! I love being in an industry that celebrates love, creativity and DESSERTS. I’ve worked with such brands as: FitBit, Ted Baker, Disney, American Idol, The View, and have been featured in Real Simple, Town & Country, and San Diego Living. I even have a cookbook published with Page Street Publishing. I’ve shipped my pies all over this country, but am now focusing solely on providing my services throughout Southern California.

I am vegan and a mother to a spunky 7 year old girl that keeps me young. Like every mother, I want the best for my child including cookies that use better and cleaner ingredients. I created Booskies Cookies in 2019 for my daughter and for others looking for a delicious vegan cookie option. ​ Booskies Cookies is named after my daughter, Finley. She inspires me to spread peace, be kind, and love our planet every day. ​ We are a small business based in Orange County, CA. We are committed and passionate about keeping the tradition of spreading love and kindness to our community for years to come one cookie at a time.

We are a licensed cake studio located in Fullerton and catering to Orange County and all of Southern California. We offer high quality custom cakes and desserts baked from scratch and strive to be your premier provider of all sweets and treats for any occasion.

B. toffee’s handcrafted treat is a sweet and luxurious gesture that prompts hospitality and warms the heart. Whether you’re in need of gifts for your Bridal Party, Welcome Bags, Rehearsal Dinner or Wedding, our toffee is the perfect way to express your appreciation to your guests on the big day!

Established in 1862, the name of Ladurée Paris became the global brand it is today due to the popularization of our famous treat, the French macaron. With dozens of locations around the world, Ladurée creates high-end, delectable pastries and candies for all to enjoy, whether for a special occasion or for the sudden craving. Our main New York City patisserie and restaurant is located in Soho, and our main Los Angeles location is in Beverly Hills.

Hi! My name is Sophia Gouirand and I currently live in Orange County. I have been baking ever since I was a little girl satisfying the sweet tooth of my family and friends. I always had a passion for baking, but catering for my friend’s baby shower made me realize I wanted to turn baking into more than just a hobby. Baking gave me the fulfillment I could not find elsewhere.

Hi there! We're a San Diego based boutique bakery (that also loves to travel!) making everything from scratch to order, from Tiered Wedding Cakes to fully customizable mini dessert bars and packaged favors. We're here to help make your big day as delicious and beautiful as it can possibly be.

We began as a concession company providing cotton candy at sporting events. In the fall of 2021, we extended our brand by starting our own manufacturing plant. Sweet Buckets was born as an option for customers and businesses to purchase Cotton Candy and Gourmet popcorns direct from our company.

We look forward to helping you bring your vision to life. We are an inclusive bakery in Redlands, CA and we specialize is custom cake orders for every event large and small. Dessert packages and delivery are also available.

Hi! My name is Dory, owner of Wicked Cakes. Wicked Cakes is a Latina owned home bakery based in SoCal. I specialize in custom luxury cakes for all celebrations and events. Each order is made personal for each customer. I exclusively work with buttercream-based, floral, custom designed, and vintage cakes. Not only can I make a gorgeous cake for you, but also gourmet cupcakes and a wide variety of pastries, mini desserts, and chocolate covered treats.

Hello!!! My name is Sarah. I am the owner and decorator behind Sugar and Spice Baking Company, a cottage food bakery located in Meridian Idaho. Baking has always been a passion of mine since a young age but it wasn’t until I quit my corporate career that it became my full time business! When I'm not making cookies, you can find me wrangling my young kids, or learning everything I can in my garden.

We are an online Dessert Shoppe based in New Orleans, La. Sourcing the freshest and most authentic ingredients. Using new and old-fashioned techniques to ensure the highest quality our customers expect. We specialize in Custom Cakes, Donut Pastries, Catering Events, pre-packaged Baked Goods, Party Treats & more.

My name is Jennifer Keys and I am owner of The Sultry Confectioner. I have over 10 years experience in business. I specialize in custom cake designs for any occasion. My goal is to service your needs as best as I possibly can and make sure my services takes away the stress of finding the perfect cake artist for your special occasion.

Committed to providing a memorable experience, Duchess of Cameron is the finest purveyor of Bespoke Cakes and Cards. Founded in 2013 in New York City by sisters Grey (Grace) and Jen Pak, Duchess of Cameron showcases innovative and versatile design personalized for every client and event. Executing artistic ideas from a concoction of cross-cultural mediums, each stationery and invitation item is designed in-house and letterpress-printed on the finest 100% cotton paper while every cake is created to become the showstopper centerpiece at your event.

Got Sweetz was founded in May 2010, by Rachelle Harris, who was formally an executive assistant, turned self taught cake artist. She creates beautiful and delicious wedding and custom cakes and mini desserts for all occasions. One of her wedding cakes has been featured in the 2015 Summer/Spring Munaluchi Bride Magazine.

We have been serving Therapy with a cherry since 1986. From corporate gatherings to dreamy weddings, lively fundraisers to intimate special events, we turn moments into memories with our delectable frozen creations. Our team is dedicated to not only serving delicious treats but also creating an experience that will be talked about long after the last scoop. Join us in making your next occasion an unforgettable affair with a sprinkle of our signature ice cream magic. Let's turn your event into an ice cream dream.

Hello my name is Aquila. I am a self taught cake artist. I have experience of make art with cake since 2012. I am originally form southern California and moved to Dallas Texas about 5 years ago. I can wait to be apart of your special day.

Reva Alexander-Hawk, chef and owner of Merci Beaucoup Cakes Upon launching Merci Beaucoup, a cake and pastry business, Reva rapidly achieved a reputation for creating innovative and tantalizing confections leading to appearances on top-rated televisions shows and media coverage by leading-international publications. Reva’s never-ending pursuit of excellence has led her to tackle new challenges, including; expanding her operations to the East coast. A 6x Food Network Champion, including "Wedding Cake Championships", Reva is here to make sure that every couple has a Wedding Day of their dreams. We focus on flavor, fun and finesse.

Welcome. We are a company that specializes in Macarons. We started the company to help people re-focus on the sweeter things In life and sweeten their surrounding communities. We currently are at many major farmers market on in west LA. We offer catering, gift boxes, and specialized projects.

Half Baked Co. is a family-owned bakery known for our incredibly unique dessert tables, cupcake towers, and custom cake designs. We spend quality time with our clients to make sure that you get the custom design of your dreams. We've been featured on The Food Network, Martha Stewart Magazine, The Try Guys, and more! When you come to Half Baked Co. you know you're getting a product that is trusted by professionals across the nation! We are best known for baking with half the fat, calories, and sugar but all the same great taste! We also carry a wide variety of vegan and gluten-free options to cater to your every dietary need.

Hi Loves! Welcome to Sweet Darling Cakery! My name is Marie Hillman and I am the creator and owner of Sweet Darling. I started creating cakes just as a side hobby which slowly turned into a full on business. I have been designing and creating delicious centerpieces for almost 10 years now. I recently took the jump to work on Sweet Darling full time after I graduated from culinary school and have been loving every second of it.

I Like Pie has been making couples happy with our pies for nine years! We have many, many repeat and lifelong customers that have resulted from our wedding work. We specialize in little pies and customized central pies. We have been named one of the top pie shops in the country by Forbes, MSN, Thrillist and Fodor's Travel.

We specialize in the rich, sweet and delicious. Whenever possible we use the freshest locally produced or distributed ingredients in our products. We crack our own eggs every day. We do not use liquid eggs or other food service shortcuts. Our dairy supplier is the Challenge Dairy Cooperative, a cooperative of more than 600 California dairies. We try to minimize our environmental footprint by using compostable cups, clamshell boxes, paper bags and boxes whenever possible. Family owned and operated, Lark Cake Shop is committed to serving the finest baked goods available and providing unmatched customer service.

At Sugar+Cake we strive to provide every customer with their own unique experience. We pour our heart and soul into every sweet creation we bake. We work very passionately to make sure every cake flavor, buttercream, and filling is made just right. Flavor and design are equally important to us. We consider it an honor to be have been a part of so many special celebrations and look forward to being a part of yours!

Congratulations! This is an exciting time for you and I am thrilled to be a part of your celebration. I have been making custom cakes and desserts since 2012 and the best part about my job is YOU! I really enjoy meeting with couples, learning about their story, and coming up with a design that fits their wedding vision. I love to add meaningful details to cakes and treats, and I take great pride on the quality of the products we offer, both in look and in taste. I can't wait to discuss your wedding cake dessert dreams with you and add some sweetness to your celebration!

12 Oaks Desserts has its roots not just in friendship, but also in family. Baking has always been a way for us to connect with our families and inspires the love we put into our confections every day. Many of our recipes are family heirlooms that have been passed down on faded, hand-written index cards, splattered with vanilla extract and cocoa powder of years gone by. Now based in Los Angeles, 12 Oaks Desserts bring time-honored baking traditions to modern treats. From holiday parties and birthdays to wedding showers and corporate events, exquisite desserts – from scratch with love – are no pie in the sky. In fact, they’re just a click away.

Primo's Donuts is a staple of West LA - voted repeatedly as the best donuts in LA. We have become a treat favorite for events and weddings all over Southern California. Our company was started by a young married couple with a big dream and we love that we are able to be a part of other married couple's most special day. We are flexible and looking forward to treating you on your wedding day!

When Danny first saw a donut machine in sunny California on his honeymoon back in 2014 he knew it would be a huge success in New York City. The idea was simple...bring donut joy to the streets of NYC. So Danny and Larry founded Glazed & Confused in April 2015. With their signature creations, comprised of delectable glazes and toppings, they have gone from streets of the five boroughs, to wedding halls in the New Jersey suburbs, to Long Island, the Hamptons, Connecticut, even Boston. Now they have brought their donuts all the way back to the West Coast!

Big Sugar Bakeshop opened in 2006 with the desire to become a friendly neighborhood bakery specializing in American-style baked goods and custom cakes. We continue the tradition today by offering childhood favorites and baking everything from scratch using the finest ingredients. We still crack cage-free eggs, our dairy comes from a local provider who treats their cows humanely. We now offer vegan and gluten-free options using the same fine ingredients. We use imported chocolate from Belgium and France and yes, you can most definitely taste the difference.

We bring the happy to your event! Our Ultimate Sundae Bar is unsurpassed in detail, quality and beauty in the Los Angeles area. Let us bring our amazing carts and set up a sundae bar complete with a dazzling array of toppings. Your guests will be wowed! Other affordable options are available too! Please check out our website at www.bluebirdiceceeamery.com for full details and transparent pricing.

Cake Creations by Mayra Estrada was established in 2012. Mayra is a self-taught cake decorator/designer. I specialize in fondant techniques and sculpting. My cakes are known for their unique styles and intricate details. I am a multi-award winner for my Wedding cakes and have been featured in worldwide magazines, Cake Central Magazine, Cake Craft & Decorations, American Cake Decorating, Pretty Whitty Magazine, DIY Wedding Magazine & Edible Artists Network Magazine and blogs, Satin Ice, American Cake Decorating, Cake Central, Cakes Décor, Marvelous Molds, Rainbow Dust, Sugar Veil and Between The Pages. I am a Food Network competitor / winner

I started Love and Sugar as a hobby, it has always been a passion of mine to bake! I love baking why I called my business Love and Sugar. I take my time with each creation, I design each cake for the customers likes and needs .

Family owned and designed with love, Chef Mel and her passionate team of artists are with you every step of the way. From the tasting and design consultation to final set up, we'll make choosing your wedding desserts the sweetest part of your special day!

Sweet E's Bake Shop is not like your ordinary cake delivery company. Our team of bakers and cake artists make your cake when you place the order. Our collection of favorite flavors are all crowd pleasers, including Vanilla Confetti and Strawberry Shortcake, which everyone loves. For the chocolate lovers, our Chocolate Salted Caramel cake is what you're dreaming of. If it's all chocolate you're desiring to deliver, try our Chocolate Lover's cake. Last but not least is our White Almond Raspberry Cake and Reese's Peanut Butter Cup cake!

I always say that I was born in Cleveland and raised in my mom's kitchen. After completing the pastry program at Le Cordon Bleu, I worked at SusieCakes and taught classes at The Gourmandise School before deciding to open my own business! My mom Gail started her baking business, Piece of Cake, in 1963 so it's only fitting that she is the face of my business. I want to pay homage to the business she started years ago by baking for all who appreciate and understand that the brilliance of the perfectly satisfying dessert is the company you eat it with. Piece of Cake LA is that homey tastes-like-mom's flavor, with a modern twist.

Hello Friends! We are a Filipino American specialty bakery with two locations in Cerritos and Ontario California. We specialize in cookies, pastries, and cakes with a Filipino twist. Ube and Buko Pandan are just some of the flavors we love to use in our baked treats.

I began my career as a Pastry chef with my degree in baking and pastry arts from the Culinary Institute of America in 2006. I moved to Las Vegas to prove to parents “baking wasn’t just a hobby” I worked my way up the culinary ladder working for Thomas Keller, Jean Georges, Joel Robuchon & Tom Coliccho, including catering to celebrities and high need clientele 24-7. After I had my son, my life took a change and I found myself to be a single mother looking for a better life. I met my husband and he has encouraged me to take my passion for cakes to another level. CAKElyfe by Nattie J was born and now I’m a stay at home mom/custom cake artist.

Welcome. Scoops and Sweets is a dessert catering party specializing in ice cream, paleta, and churro carts. We are a husband and wife duo that love to add sweetness to special events of all types. My wife and I combined my passion for event planning, with his love for everything sweet, to bring you the yummy goodness that is Scoops and Sweets. We offer custom paletas, ice cream sandwiches, and sundae bars with toppings and drizzles. ​ Paleta and ice cream carts add a special touch of dulce to any event! We love to be the ones to bring the joy to the people. (And by joy, we mean ice cream.) ​ ​ - Jerome

Confectious is a Full Service, One Stop, Online Pastry Shop providing all custom desserts that are (gf and vegan as well) hand delivered to your next event. We specialize in never sacrificing flavor for decor; custom mini desserts with set up, custom tiered cakes, and allergy friendly desserts. We look forward to providing the most delicious and beautiful dessert for you! Xoxo, Nicci

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.

Cakes By HollyK specializes in designing custom wedding cakes for every kind of couple. From tasting , to design and delivery, Cakes By HollyK enjoys making the process of creating your custom cake a fun and easy process. Whatever kind of cake you're looking for, from traditional, to rustic to modern we can create a cake that suits your personalities, venue and overall wedding theme. Contact us today to start customizing the wedding cake of your dreams!

"Delicious Edibles is a online cake bakery that makes custom cakes for all occasions. View our gallery online or contact us today. Our theme cakes includes the largest selection of licensed theme cakes in Ventura and Los Angeles County. We works with local commercial kitchens and coffee shops to offer the local community; cakes, cupcakes, cake pops, and cookies for next day delivery. Our contract bakeries also make wedding cakes, party favors and corporate gifts.

Laura Curtis, a Culinary Institute of America grad, was working as a R&D chef when she made her first batch of bright pink, tart & fruity Raspberry Hibiscus marshmallows. Her husband suggested she name the new amply fluffy creations Malvi, short for malvavisco, the Spanish word for marshmallow. She created Malvi Mallows using European-Style butter and Fair-Trade chocolate to make Malvi cookies extra rich, and dried hibiscus flowers, locally roasted espresso, whole vanilla bean, and organic Georgia peanuts to maximize marshmallow flavors, then built a business so that everyone can party s'more.

Welcome. Flour Child Baking Company is a fully custom special event dessert caterer. We specialize in crafting custom dessert tables. Our goal is to represent who you are as a couple in the sweetest way possible. Choose from a selection of our most popular desserts or work with us to bring the dessert table of your dreams to life. Every detail matters to us down to color matching and decor. The owner, Jessica, has been a pastry chef throughout San Diego working at some of the most notable restaurants, cafes and bakeries for over 10 years. Each couple works directly with Jessica to create a magical experience for you and your guests.

Jilly has an innate desire to create "out of this world" sweet treats with the freshest, finest ingredients and always with a sprinkle of love. Jilly equates baking and cooking with family, love, hugs, sharing, giggles and smiles! From her sweet mama’s cookie jar filled with peanut butter and chocolate swirl cookies to her Auntie Carol’s fresh scratch baked berry tart, Jilly was hooked on baking!

Mobile dessert trailer and pushcart serving beautiful treats to inspiring events and pop-ups. Created by the gals at Wild Heart Events, we know only the best quality and execution for your special day!

Ready to impress your guests with our unique tasty treat? BakerBitesCo offers single serve fudge bites with customized labels to fit your perfect day. Wedding favors, bridesmaids gifts, wedding party gifts, etc. these can be used in any way to fit your needs. WHY YOU'LL LOVE US -We offer delicious unique seasonal flavors -We ship anywhere in the US -We can send a sampler box so you can taste all our flavors and pick your favorites. -Budget friendly at only $2/piece -Prepackaged, making our dessert ideal during COVID -We give a meal to a hungry child with every order We can't wait to make your day even more spectacular!

They pride themselves in making every project perfectly custom. Each event is special because it is YOUR event and look forward to helping you make your vision come to life. NFT (New Food Tuesdays) makes custom cakes and mini shareable desserts for larger groups and intimate gatherings.

Elegant Impressions Bakery is a dessert catering company based in Moreno Valley, offering services throughout the Inland Empire, Orange County and parts of Los Angeles. We offer elegant and trendy dessert tables that will fit any theme; from extravagant affairs to intimate gatherings. Our selections of gourmet desserts range from cupcakes, French macarons, mini tarts, cookies and other various sweets that will definitely make your special day a memorable one. If you are a bride or groom to be who wants to offer something more than just traditional cake for your guests, Elegant Impressions Bakery is here to serve you.

My name is Julian and I have the incredible opportunity to design wedding cakes. It's such a joy to blend my passion for baking with my love for the fashion world. Watching the trends in color and textiles inspires me to find innovative ways to incorporate them into my cake creations. Each custom cake I design is a genuine expression of art. I take immense pride in sourcing ingredients from around the world, ensuring that the interior is just as beautiful as the exterior.

Hello my name is Amanda Sims and I am the owner and cake designer of Sugar with Style. As a former fashion visual designer I am inspired by colors and patterns from art, nature and fashion that translate into really unique cake designs. My cakes are both sophisticated and fun with a very modern aesthetic. I am truly passionate about creating something unique for my couples by getting to know them through the process. Wedding cakes are typically served at the end of the night so its always my pleasure to provide a sweet ending.