World Fare Catering is a family-owned business based in the Sacramento area. We cater in Sacramento, El Dorado, Lake Tahoe, Auburn, and the Bay area. World Fare catering company specializes in customized menus and when available locally sourced ingredients. Our business caters to a wide array of events, ranging from intimate receptions to elaborate extravaganzas. The personal catering manager at our company works with couples to craft a perfect menu for their event, while also ensuring it aligns with their wedding budget. Google: World Fare Catering for a look at our reviews!

Bellissimo Catering is a local female owned and operated company. Recently nominated as BEST OF SACRAMENTO 2023. We are long lived residents of Elk Grove and genuinely care for our community. We have been an official company since 2018. Since opening we have supported many schools, sports teams, charities, local churches, as well as assist many families with all the events of life from baby showers, to weddings, to celebrations of life.

Two Marines dedicated to serving up great food just for you. Our business is new, but we are not new to it. I have been at this for over 30 years and her experience is just as long. We look forward to showing you what we're all about. So, give us a call for your special event, wedding, office feast or your weekend hangout. You won't be disappointed.

It’s all in our name. ZOE literally means “life.” But not just life—#thebestlife. For us, it’s more than just tacos and coffee. It’s about creating an atmosphere and experience that will bring people together in enjoyment. It’s our namesake.

Welcome. Liberation Foods is an experienced catering company based in Northern California Our mission is to provide an excellent culinary experience with fantastic service. Have us cater your next event! We are a five-star full-service catering company. From humble beginnings, we became experts at banquets and parties of all sizes. We can handle any volume with a variety of meals and services. Our team has cooked and served thousands at corporate events. We also enjoy catering for small and intimate gatherings.

At Good Roots Cafe, we're a local, veteran-owned business that's dedicated to providing our community with fresh, delicious treats and drinks. Since we began our business, "Mr. Big," our Vintage Ford bread truck, has been helping us bring the party to you. Whether you're having a large event, something more intimate with just friends and family, or just stopping by, we're always excited to have the opportunity to serve you.

Our mission has always been to create fabulous events, delicious food and to give our guests an exceptional experience at each and every celebration. We have gained an outstanding reputation of not only bringing delicious food to the table but with imaginative innovative presentations. We embrace the seasons and all there offerings. Our menus are filled with the freshest local sustainable foods and prepared by our award winning culinary team.

Great taste is the name of the game and we're committed to stepping up to the plate. We can prepare any style of cuisine, custom menus are always available. Our goal is to provide delicious, beautifully presented meals that your guests will be talking about for years to come. We will make your vision a reality. We prepare all of our meals from scratch with fresh, locally sourced ingredients.

I had my first shot at managing a sushi restaurant when I took over an empty section of the family restaurant and introduced sushi to my customers. It was a challenge that I will never regret accepting. It was fun, a lot of fun! I had the opportunity to work with some really talented and creative chefs. I quickly learned that it’s not just about having fresh fish anymore. Sushi dining has transformed into a culture. A culture built by imagination and creativity. With the help of GD and the support of my family, I took all that experience and fused it with my imagination and created Yooshi Sushi Catering and Event Production.

Welcome. Our business is based on honesty, reliable Japanese food service, and Tokyo quality with fusion touch. We have two generations history over 23 years experience in culinary, experience in sushi catering serving Bay Area, Beverly Hills, Los Angeles, Calabasas, Irvine, Santa Monica, Laguna Niguel, Palo Verdes, and all of Southern California. We offer friendly service and the finest, freshest sushi to any sushi catering or sushi party event.

Far Out Catering is your exclusive Private Boutique Catering Company, conveniently located in the heart of Silicon Valley, offering from elegant events to casual ones. Our style is always fresh, vibrant and service-oriented private dining and event catering services. Our menus are carefully elaborated based on your guests needs, our high quality standards and our French, Italian and Peruvian influences.

Indulge in a decadent spread of savory delights with our carefully curated charcuterie grazing tables, perfect for any event! Elevating the entertaining experience with our customizable charcuterie offerings - because life's too short for bland hors d'oeuvres!

Antonio Ayestaran has been a professional chef for over 30 years. He is an A.C.F. Apprentice graduate, a certified Chef de Cuisine, and a certified Pastry Chef. Antonio, along with six other chefs, represented California at the largest cooking competition in the world, the Culinary Olympics in Germany. Antonio received Gold, Silver, and Bronze medals for his efforts. Antonio prides his business on working closely with his customers, creating custom experiences for each event. He works closely with many of the largest organizations, cooking for fundraisers, donating meals and time, giving back to the community whenever possible.

‼️🚨Attention to our customers! Please reach us at our site thelibationstation. us for inquiries. Just be sure to remove the space. Thank you we look forward to hearing from you all!🚨‼️ We are a women-owned business , certified and insured with over 20 years of experience in the industry, ranging from barista to bartender and everything in between. At TLS, you provide the alcohol and we take care of the rest. Whether you're hosting a wedding, corporate event, private party, we are here to elevate your experience with our expertly crafted drinks and exceptional service. We also offer several add ons. Reach out at our website to learn more!

Farm to Table Catering specializes in custom wedding catering for couples who want the very best for their guests. We offer full-services catering, which means we handle everything from set-up to break-down, and every service in between.

From opulent fetes for hundreds to intimate dinner parties, romantic vineyard wedding, a corporate gala to custom-built office luncheons….Jalsa Catering & Events treats every event with creativity and flair. We are an experienced, full-service caterer known for masterminding events with ease. Whether organizing a cocktail reception, buffet, or seated dinner, and every detail is finessed so that clients may relax, enjoy and indulge. It’s this consistency of approach and genuine passion for catering – coupled with magnificent food we strive to be the San Francisco Bay Area’s leading full-service Indian catering company

We specialize in buffet style barbecue meals for all types of events. We have been successfully providing amazing BBQ Meals since 2014. Our Services include, Weddings, Birthdays, Reunions, Banquets, Anniversaries, Company and Church Picnics, Charity Events, Retreats. C’s BBQ, Good Taste Good Time Barbecue We bring great hot barbecue right to you. We are a catering company, all meals are cooked to order, we currently need at least 10 days lead time to put an event together. Check out our options and give us a call or text to get a quote for your next event.

We're dedicated to creating the perfect menu for your event, with a focus on fresh local ingredients, and scratch recipes. Founded in 2015, From Scratch With Love Catering was birthed in Vallejo, Ca. I have been cooking for others since I was 10 years old. My passion for feeding people drove me to my decision to finally start my business, and gave me the impetus to turn hard work and inspiration into to a 5 star, A+ catering company. We are thrilled to be able to travel to anywhere in the world to offer our services, as well. We hope you enjoy our food and service and as much as we enjoy offering them to you.

Indulge in an exquisite culinary experience with our gourmet catering! From tantalizing appetizers to decadent desserts, we craft every dish to perfection. Elevate your event with flavors that leave a lasting impression.

Our culinary team leads the industry in world-class experience at the best restaurants and enables our unique approach. We’ll never have a Componere chef oversee your tasting and then a freelancer run your event. Professional, polished and warm hospitality characterizes our service team. They’re complemented by an expert production team with years of experience producing events from 70 to 7,000. Componere is Latin for “to bring all the parts together”, and we’ve brought together the best team in catering.

Untraditional Eats was founded by a globe-trotting hyper polyglot who speaks 7 languages. That unparalleled exposure to different cultures, cuisines and ways of cooking, as well as an unmatched cultural sensitivity, makes us exceptionally great at what we do.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Americano 🇮🇹 is a Mercury News 'Bay Area Best', family-run catering service bringing authentic Italian heritage to your wedding. We use fresh ingredients from our family farm, growing 100% organic veggies with care. From our famous sauces to seasonal offerings, every dish is crafted with love. We make your guests feel like part of our famiglia with comforting classics, elegant entrées, and family-style platters. Let us create an unforgettable feast filled with warmth, joy, and tradition.

We pamper your tastebuds with authentic African Foods. To us, it’s more than just food, it’s a brand. It’s THE JOLAS KITCHEN BRAND. We have created a brand, with some amazing loyalty. Our aim is to take you back to the streets of Lagos with the Jolasjollof, and if you have never been to Lagos you can enjoy what the Nigerian party Jollof tastes like. It’s cooked with parboiled rice in a mixture of carefully selected peppers to give you that authentic taste of Nigerian Jollof. Looking forward to bringing our flavors to your next event!

831 Catering specializes in custom menus for their couples big celebrations. We offer a wide variety of cuisine options and service styles. Offering buffet, family style, plated meal service, active chef stations, we can create the experience you are looking for on your wedding day.

El Coqui has been bringing the flavors of Puerto Rico to Sonoma County Since 2009. Jackie was born in the Bronx and raised in Queens NY by her Grandmother who would take her back to Puerto Rico every summer. El Coqui has been recognized by the Press Democrat and the North Bay Bohemian as "Best Latin Restaurant" in Sonoma County year after year. We were featured on Food Network, Check Please Bay Area and won the Gold Medal at the Sonoma County Harvest Fair.

We are a mobile bar and bartending service. I design and make beautiful cocktails that will wow your guests! Design and decor are what I specialize in and I will make sure your wedding or bridal event is perfect. Specialty cocktails are such a fun way to show your couple's style and add uniqueness to your wedding. We also have champagne walls, arches, custom displays, escort walls, and whatever you need to make your wedding over the top! Custom designs are our favorite and we can make whatever you are imagining.

Blessings Catering service offers unique menus, outstanding spreads, and delicious meals. All of our dishes are prepared with love in an original good ol’ New Orleans style kitchen. Our age-old recipes and secret ingredients provide a true culinary experience complemented by authentic southern hospitality. We offer a wide array of dishes ranging from fried chicken and greens, to shrimp creole or homemade meatloaf to quench your insatiable craving appetite for true southern cuisine. With Blessings Catering you can feel free to mix and match items best suited for your event from our virtual a la carte menu.

In 2002 Matt and Yvette opened their first restaurant, The Supper Club. Since then, the Supper Club restaurant has brought people together to celebrate delicious cuisine. Weekend dinners enjoy a prix-fixe, seven-course menu that is skillfully paired with splendid wine. Guests are delighted with artfully presented courses in menus that are often playful, even though Matt, the head chef, is always serious about food. From the kitchen to the office, members of the Supper Club team have one thing in common: passion for delicious food and flawless events. It’s this passion that drives us to create outstanding food and elegant events.

Here at Butter N Brown, great food is what we do. Over the years of cooking in the kitchen with my mom and grandma Butter N Brown has created healthful, customized dining experiences that honor fresh and flavorful cuisine. Established in 2022 with Dejah Charley at the helm, the company has evolved to become the premier Food Catering Service in San Francisco, Sacramento, and across the Bay Area. Contact us to find out how we can cater your next event, fill your fridge with delicious meals or teach you some secret recipes.

Welcome to our charcuterie haven! As the proud owner of The Grazing Girl Co., I am dedicated to crafting exceptional charcuterie experiences. With a passion for quality ingredients and creative presentation, we specialize in curating boards that balance flavors and textures, ensuring every bite is a delight. Whether you're hosting an intimate gathering or celebrating a special occasion, we're here to bring gourmet elegance to your table, one board at a time.

Amy Tidwell is an artist who specializes in custom cookie decorating. Before opening PaisLee’s Sweet Treats she perfected her baking and piping techniques. This solidified her skill sets and fed her passion for eventually creating a business of her own.

Welcome. Chef Halihl Guy's Catering is a full-service catering company that provides exceptional food service throughout San Francisco, Napa, Sonoma, and the surrounding Bay Area. Our exquisite services include complete event planning for weddings, banquets, corporate events, private parties, and home events.

We are Point Break Cocktails Mobile Bar Service. Specializing in pre-prohibition drinks, crafted with fresh juice and meticulous attention. Married bartending team, so you will always have 2 trained professionals at events!👫🏻 We bring Bar and hospitality to any occasion! 🌊🥃 Please keep us in mind for your next event! We have a package for any budget.. Need a bartender and no bar? Give us a call! Check us out on IG: PointBreakCocktails Dm for pricing and quotes! Thank you, Gracie & Michael Gutierrez We are so excited mask mandates have lifted! Fully Vaccinated and Boosted

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

JaredPierre is a boutique style catering service that has been in the DFW area since 2015 executing weddings of all kinds. We believe in bold flavors and food with an eclectic style, your food our way.

Welcome. Hilscooking is not your ordinary catering company. Chef/owner Hilary Jacobs likes to add her personal touch to delicious creations to feed that guilty pleasure inside all of us. Hilary Jacobs graduated from Tante Marie in San Francisco in 2006, walking away with a greater understanding of food and a strong passion for cooking.

Dining With Grace is New York City’s premier off-premise caterer of inspired regional African, Caribbean, American, and global fusion cuisines for weddings and special events. For over 12 years we have served discerning and diverse clients with excellence in celebratory multicultural cuisines and gracious hospitality. Our world-class team is able to travel to create your unique dining vision for your destination wedding or celebration. The world is our kitchen!

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.