Awarded BEST Of Catering 2017, 2018, 2019, 2020, 2021, and 2022 on ALL Major Platforms! Chef Angelo Napoli has been in the restaurant business his entire life. His passion and esteemed aspirations to become a chef grew stronger throughout the years while watching his father work in their family owned restaurant, Napoli Pizza. His love for delicious cuisine became an addiction. Competing throughout his early education in various culinary battles, Angelo knew he had a gift. He spent years mastering his craft, working sous chef and head chef positions at some of the Lehigh Valley's top restaurants!

Enjoy with Gusto Catering is based in Easton, Pennsylvania on behalf of our three restaurants Albanesi Restaurant and Bar, River Grille, and Three Oak Steakhouse. We cater small events and micro weddings hosted at our 16 room boutique hotel The Townley House.

We are a luxury mobile bartending service based out of a converted vintage horse trailer. We bring the party to you by providing everything for the bar but the alcohol. When you hire us, you get our beautiful trailer, a custom menu, certified bartenders, insurance, cups, napkins, straws, fresh squeezed juices, fancy garnishes, homemade syrups, mixers, some decor, all the fun, an alcohol shopping list & much more!

Roots is a contemporary catering company with a fresh approach to serving the Lehigh Valley. Featuring a fully equipped 20 foot Mobile Kitchen, and some of the finest local ingredients, Roots is capable of producing an exclusive dining experience with innovative cuisine nearly anywhere. We're also partnered for in-house food services at some of the best facilities in the region. At Roots we believe the best food starts with using the best ingredients. As foodies, we wouldn't settle for mediocre food; why should you? We make use of our local farms and seasonal ingredients - even grow some ourselves.

Upohar is known for personalized multicultural menus featuring traditional dishes from around the world. We can accommodate a wide range of dietary needs, including vegan, gluten-free, soy-free, halal, and more. Dessert options range from traditional wedding cakes, to vegan and gluten-free cupcakes, to specialty ethnic sweets. Our customizable service packages are designed to fit a wide range of service needs and budgets. To create a seamless experience, we can provide bartenders, linen, china, and event coordinators.

At Tasha's Table Catering & Events, our motivation is our client, each being different and unique. Our “outside of the box” thinking and design is what makes each event spectacular. Our goal is to personalize each event to reflect your style, personality and taste buds! Talk to us about your next event. We are here to cater to your every need, making your life easier and more delicious all at once.

Established in 1998 by chef Nick Wall, foodwerx is the premier catering and event-production company in South Jersey and Philadelphia. Delicious food is Nick Wall’s passion; creativity, flawless execution and exceptional attention to detail are his hallmarks—and the foundation of foodwerx. We use only the finest and freshest ingredients to create delectable offerings served up with an added ‘wow’ factor. We are 100 percent committed to impeccable service. Whether you’re planning a wedding, bar mitzvah, sweet sixteen, graduation party, special birthday, anniversary, shower or a corporate event, foodwerx will meet your highest standards.

Starting their careers in the restaurant and food industry, Elie & Heidi Hanna decided to utilize their unique experiences and create their own vision of a full service event company. La Mila is named after their daughter, Milana, who provides them with limitless inspiration and motivation.

We are a full service catering team that specializes in southern cuisine with a stylish flare! It is our passion and decorative attention to detail that has carried us for many years. We love what we do, and we will cater any event large or small with that same passion and service attention. We build strong lasting relationships with our clients, and take great pride in serving others. We also offer all inclusive services that cater to all your event preparations and needs. We take care of everything so that you don't have to!

From 'I Do' to 'Fiesta!' Experience a fiesta of flavors and celebrate your special day with On The Border Catering services. Whether you are planning a large or small affair, you can depend on us for delicious food, reasonable prices, and professional planning services.

Doughnut Evolution was created to bring Dave's sweet visions to life. All menu items are inspired by Dave's fond childhood food memories and his love for creating desserts. Dave's creations are always served hot & fresh right out of the fryer in decadent flavors such as Nutty Nutella, Holy Cannoli, Strawberry Shorty, Chocolate Peanut Butter and of course, our signature doughnut - the S'mores...

Green Cart Catering was founded on the desire to do two things: One, to provide healthy & ethical cuisine. And two, to provide event hosts, committed to healthy & ethical eating, the ability to stay true to their values while still providing their guests an outstanding culinary experience! Our 100% plant- based menus will impress everyone and leave no one wanting! Behind our great food is over 30 years’ experience in hospitality services. So, Green Cart Catering can provide you with not only great food, but complete event services, as well!

Peachtree is a boutique catering firm on Philadelphia's Main Line. For those looking for that combination of sophisticated and down-to-earth, ours is a simple and honest approach. We love beautiful style and clean design, nothing too fussy- not service, not food, not us. We're always thinking about the intention behind the celebration, be it of ingredients, of details, of ideas, of the people gathering together. We're here to celebrate with you. Thanks for trusting us with your vision.

Bringing in a birthday? Having a wedding? Back yard kickback? Don’t want to deal with the hassle of buying bottles? Contact me today so I can have your next event on fire! No event is ever too big or too small. Affordable packages fit specifically for your event and a personalized menu catered to your event to die for! Now who’s ready for the “koncoction experience”!!!

Gather grew from my love of sharing a table with loved ones. My favorite style of entertaining is a casual elegance. Nothing is better than gathering together for one of life’s many beautiful moments while feeling comfortable.

Industry Standard Events (ISE) is a premier event planning and catering service founded in 2000 by Executive Chef Jason Tell and recently partnered with Derek Nickerson, Tech Entrepreneur. With a deep-rooted friendship spanning over 12 years and a combined 30 years of experience in the industry, Derek and Jason are dedicated to creating unforgettable, bespoke events. Our mission is to bring people together through exceptional culinary experiences and meticulous event planning, ensuring every occasion is unique and memorable. At ISE, we believe in the power of personalized service and attention to detail, making each event a true masterpiece.

Barbecuing the right way is my passion. There are no short cuts in barbecue and that's what I love about it. Preparing and serving folks slow smoked, quality food is a great delight in my life. My wife and I started this company as a means to feed and serve the less fortunate in our community. After spending the last 30 years in Texas, 20 of those learning all things barbecue, we are relocating to central Pennsylvania in January 2025 to begin working with family on the next chapter of Luongo Barbecue.

Hausfrau is an upscale catering and events company putting the JOY back into hosting and wedding planning. Let us take care of all the details. We love themes ~and FOOD~ not just German! We can develop the perfect menu, layout, decor, and more to create a unique experience for your guests at your price point. Our team takes the time to hear your ideas, envision your perfect event with you, implement our shared plan, and ensure everyone enjoys our hospitality from start to finish. Our focus on aesthetics means we plate and garnish food on white china platters and wood instead of just dropping off disposable aluminum pans for you to figure out!

My name is Jozay and I'm the owner of Basilico Boards Charcuterie & Catering. I'm a wife, mama & multi-business owner; Pennsylvania born and raised! Basilico Boards was created out of my love for food, my years of experience in the industry, including owning a pizzeria alongside my husband for five years, and wanting to connect & serve people throughout Central Pennsylvania.

Our innovative presentation will redefine your perception of indulgence, combining sumptuous amenities and top tier dining options to create an impeccable experience tailored to your personal taste. Our culinary acumen with proficiency in contemporary cooking and commitment to sourcing the highest quality ingredient. With the service ranging from meal prep for individual and daily need, personal chef services for your intimate dinner, to gastronomic delight up to silver spoon class matrimonial soirees. Our team is well verse in every aspect of the event and will undoubtedly delivery top notch services.

Presley's Mobile Cocktail Bar was created to provide people with a tailored bartending experience for their hosted events. Presley's really livens up every individual event with an eye catching activation.

Collective Catering was born to meet the demand of customers who wanted Schulson Collective restaurant food in their homes and event spaces. With each Collective Catering event, guests can expect award-winning food, outstanding service, and personal touches which have made Collective Catering the sought-after brand that it is today.

The Cargo Bar is a mobile bar service that comes to your event to serve your guests drinks and a memorable experience. Our bar comes equipped with 4 taps, a wine chiller, a craft cocktail station, and a professional staff of bartenders. The bar top is a live edge piece of Black Walnut and the backdrop of the bar is firefly lit hedgewall. We like to keep things customizable. Your drink menu for your event and even the theme of the trailer can change to fit the theme of your event. Overall, we want to provide a unique bar with amazing service for your guests.

Bloom Southern Kitchen is located in the Historical Eagle Tavern in Chester Springs, Pennsylvania. We are dedicated to holding true to our community's history and values while supporting local farmers with our farm to table, seasonal menus.

I’ve had the passion for food styling and food photography ever since I could remember! Now that I’m able to share my love and passion with all of you makes it 100% better. I pride myself with handcrafting high quality products with brands that I know and trust.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Farmer x Baker is a woman-owned, organic, seasonal, people-focused food business. We are a collective of passionate chefs and creative minds. Our mission is to connect people with nature through food.