The Best Thai Wedding Catering in Edgewater, NJ

The Best Thai Wedding Catering in Edgewater, NJ

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11 Wedding Caterers in Edgewater, NJ

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MAHFY Catering 

5.0

  • Starts at $2,500
  • Serves Edgewater, NJ

We are MAHFY Catering and we're dedicated to delivering one-of-a-kind experiences for your special celebration. Our talented chefs are passionate about serving our delicious fusion of world-famous flavors that will have your guests asking for seconds. With a focus on using high quality ingredients, tried-and-proven recipes and elegant presentations, MAHFY Catering aims to exceed your expectations from start to finish.

Aiyana and Keith were amazing from being to end. I hired them as the caterers for my wedding (100ppl). Their communication was timely and professional. This is one of the reasons we chose MAHFY over other catering vendors. We were able to do a tasting, which we made it into a whole date night. It was really good. We love their food and they have such positive energy. They helped us customize our menu. All requirements on their end were met for our venue. Last minute (two weeks prior) I needed extra help with clean up and they agreed to get more staff. My event decorator raved about how helpful they were with setup. They were early and ready to go! The cocktail hour and reception food was good and we received a lot of compliments from our guest. We also hired them to bartend the wedding and drinks were great as well. Clean up was fast and to the point. All staff were helpful, kind and professional. I cannot thank MAHFY for catering my wedding and making it a memorable night for us and our guest.
Alyna, 2 months ago
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Renegade Outpost 

5.0

  • Starts at $4,000
  • Serves Edgewater, NJ
  • Offer

Renegade Outpost is a full service event planning and chef services company. We've been in business for 7 years and have been working with Thumbtack. We have been hired more than 290 times and have 160 5-star reviews. We offer logistical services as well as day/of coordination and securing rentals. Our "rolodex" includes many of the best vendors for all your event needs. Making your job easier is our highest priority. Wonderful food always begins with amazing ingredients, especially produce. We source directly from local farmers, we work with an organic butcher, a wild fish monger and importers of select cheese and specialty products.

Awarded Best of Zola
Renegade Outpost was the perfect catering choice for our wedding. From our first interaction, her communication was clear, helpful, and incredibly kind. Chef Ellen was so considerate throughout the entire planning process, going above and beyond to ensure every detail was perfect. The quality of her work was truly impeccable - the food they served was absolutely delicious, full of vibrant flavors that left our guests raving all night long. Chef Ellen is more than just a caterer, she was integral to helping us have the wedding of our dreams. I would not have been able to pull off such an amazing event without her expertise and professionalism. Renegade Outpost is the best of the best, and I cannot recommend them highly enough!
Afaaf N., 3 months ago
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Purslane 

5.0

  • Serves Edgewater, NJ

Purslane is part of The Oberon Group, a Brooklyn neighborhood-focused restaurant group with a commitment to sustainability. We started Purslane in 2012 as a way to serve our community outside of our restaurants. Sustainability wasn’t part of our origin story, but we realized we had an opportunity to make a difference in one of the most wasteful industries out there. We are seasoned experts in executing corporate events of all sizes, ranging from galas and banquets, to private dinners, to multi-day conferences for hundreds of guests, to weekly lunch drop-offs for your whole office.

Awarded Best of Zola
Working with Purslane, and especially with Michaela and Justin, was a highlight of our wedding planning, and we feel incredibly lucky to have had such excellent partners in producing our event. The staff, especially Michaela and Justin, are responsive, friendly, accommodating, and professional; the space is gorgeous and beautifully maintained and operated; the food and drink were bountiful and delicious, and the service rivaled any of New York's fine restaurants. Best of all, the process of collaborating to make our wedding happen was easy and fun, and Michaela and Justin made us, the nervous engaged couple with a million things to manage, very confident that our day would not just go as planned, but would be a beautiful success. And indeed it was! Of all the people we worked with. Michaela and Justin deserve special mention. They are excellent communicators, responsive to the million questions and people that wedding planning entails. They are proactive collaborators, laying out a clear process and schedule not just for the day, but for the process of working to plan it. They provided useful, detailed documentation at every step of the way, including a very helpful list of recommended vendors. Every meeting with them was fun and friendly, but also productive, punctual and a good use of time. And of course, the food and wine tastings were delicious. Michaela and Justin were so helpful in giving us a sense of how the venue would perform in a situation we wouldn't get to experience until the day itself. They guided us expertly, making shrewd suggestions we might not have considered ("Since you have an open bar, we recommend choosing a heavier vegetarian entree.") My wife and I had a unique vision for our event, and these two not only assured us that it was possible, they worked with the park to accommodate myriad details, even down to the selection of lightbulbs. It's no exaggeration to say that without their help, the event would not have had the specific atmosphere we imagined, nor would it have been the roaring success that it was. All the confidence they inspired along the way paid off on the day, when Michaela, Justin, and their staff were a machine. The service was prompt, helpful, and invisible; the food was great, not losing too much in the translation from tasting to event; the wedding ran perfectly smoothly, with Purslane on top of the schedule, keeping the momentum of the night alive as they moved tables, served each course, operated the bars, and so on with perfect cadence. We are so, so grateful to Purslane for making our wedding a true dream come to life. Our only regret is not responding sooner to their lovely post-wedding thank you note, and for taking so long to write this review! To you recently-engageds with so many decisions to make, let me help you with this one: your search is over; just hire Purslane.
Anna and J., 5 years ago
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Modern Fusion - Catering 

5.0

  • Serves Edgewater, NJ

Awarded BEST Of Catering 2017, 2018, 2019, 2020, 2021, and 2022 on ALL Major Platforms! Chef Angelo Napoli has been in the restaurant business his entire life. His passion and esteemed aspirations to become a chef grew stronger throughout the years while watching his father work in their family owned restaurant, Napoli Pizza. His love for delicious cuisine became an addiction. Competing throughout his early education in various culinary battles, Angelo knew he had a gift. He spent years mastering his craft, working sous chef and head chef positions at some of the Lehigh Valley's top restaurants!

When we first started planning our wedding, the only thing we knew for sure was that we wanted food everyone would talk about. Another priority was having vegetarian options that went beyond just pasta or cauliflower steaks.  Chef Angelo, and the whole team at Modern Fusion, completely blew our expectations away. From the moment we first reached out, he was responsive, collaborative, and patient in answering all the questions we threw at him.  When it came time to plan our menu, he worked with us to adjust their dishes to suit our (somewhat picky) tastes.  “Can this be made vegetarian?” “Can you make sure there are no nuts in anything?” “Can this dish be made a little less spicy?” Whatever we needed, Angelo assured us they could make it happen. We also threw out an idea that more or less combined two dishes. He was not only eager to accommodate our request, he seemed just as excited at the idea of the dish as we were. These early interactions went a long way in putting us at ease throughout the planning process. Then we had our tasting. Every single thing we had was so good that we were worried we were going to be disappointed come the wedding day. We thought, “There’s no way they’re going to be able to make everything *that* good for 100 people!” We were so very, very wrong.  Did the first guest we saw at cocktail hour say, “Congratulations!” or “Let’s take a picture?” No, I’m pretty sure they said “This food is so good, I’m already on my third empanada.” Which was exactly what we wanted to hear. And we continued to hear comments like that all night long. From the moment we reached out straight through to the end of the reception, Chef Angelo and his staff went above and beyond in every way imaginable. The day could not have gone better and we owe so much of that to them. Now I’m just trying to think up other occasions we could have catered so I can eat more of their incredible food.
Andrew A., 3 months ago
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Late to the Lake 

5.0

  • Starts at $450
  • Serves Edgewater, NJ for additional fees

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Awarded Best of Zola
Booking Late to the Lake as our wedding caterers was the best decision we made for our day. Their communication style was sweet, helpful, and quick to respond. They provided great suggestions to make our day even more special. The value they provided was outstanding - the food was beautifully presented and received 5-star reviews from our guests, who raved about the delicious flavors and attentive service. Our guests have commented multiple times a week since our wedding last month about how the food and smooth service made our day truly unforgettable. We couldn't have asked for a better catering experience.
Jill and B., 3 months ago
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Industry Standard Events 

5.0

  • Starts at $5,000
  • Serves Edgewater, NJ for additional fees
  • Offer

Industry Standard Events (ISE) is a premier event planning and catering service founded in 2000 by Executive Chef Jason Tell and recently partnered with Derek Nickerson, Tech Entrepreneur. With a deep-rooted friendship spanning over 12 years and a combined 30 years of experience in the industry, Derek and Jason are dedicated to creating unforgettable, bespoke events. Our mission is to bring people together through exceptional culinary experiences and meticulous event planning, ensuring every occasion is unique and memorable. At ISE, we believe in the power of personalized service and attention to detail, making each event a true masterpiece.

Jason was wonderful to work with. Had fun ideas and the food was delicious!
Lynnette, 6 months ago

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About wedding caterers in Edgewater, NJ

How much do catering services usually cost in Edgewater, NJ?

Full service catering packages range from $150 to $18,000 and average around $1,000.

Which are the most popular caterers in Edgewater, NJ?

Some of the most popular caterers in this area include JPO Concepts | Catering, Krisp Events and EVENTfull.NYC.

Do catering packages include serving staff?

Yes! 45% of packages in Edgewater, NJ include serving staff, such as servers and bussers. Many others also include rental coordination, just ask before you book!

Can caterers in Edgewater, NJ accommodate specialized diets?

They can! 19 offer kosher services and 54 offer vegetarian packages. You can search on Zola for caterers who can accommodate nut-free, dairy-free, gluten-free, halal and vegan diets as well!

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