Common Meadows is a family-owned creamery. Our products are made in Brooklyn using thoughtful and local ingredients. We are committed to creating quality products that stand the test of time. We partner with local New York State farms, as well as other small farms globally, such as Hattori Farms, who make the matcha we use in our gelato. We offer a well rounded assortment of gelato in seasonal, rotating flavors. All flavors are available in dairy and vegan varieties.

Our luxury boxes of two handmade bonbons can surpass all the guests at your wedding. We offer four different flavors as a part of our wedding collection: Blueberry yogurt Lemon pie Raspberry-rose Vanilla-Champagne We hope you’ll give us an opportunity to make your special day a little sweeter!

I'm a former costume designer and fashion historian with a PhD in English literature, now using my love of art, craft, and design to create one-of-a-kind custom wedding cakes! I make delicious, colorful cakes in traditional and modern flavor combinations, topped with handcrafted sugar flowers. I use only the highest-quality ingredients and always emphasize both design and taste. I would love to work with you to make your cake one of the most memorable and beautiful parts of your wedding!

Mini Melanie was founded in 2015 by sisters Melanie and Diana Moss. Melanie grew up baking with their grandmother, and her hobby steadily grew into an obsession. While attending Northwestern University, Melanie studied in Paris and was Sous Chef at Cours de Cuisine atelier. She later attended the Institute of Culinary Education and honed her craft in the Michelin-starred kitchens of Babbo and Blue Hill at Stone Barns, where she was Pastry Sous Chef. Melanie’s desserts have been recognized in the 2016 New York City Michelin guide, and in 2018, Melanie became Champion of a special-themed chocolate competition on Food Network’s CHOPPED.

Located in the heart of Park Slope our bake from scratch bakery is here to make everything from a wedding cake, dessert table, cupcake and cookie bar for your event. We are a female owned business and pride ourselved in using the best ingredients.

Baked is many things. We are a classic American bakery and cafe with locations in Brooklyn and Tokyo. We are also a full-fledged lab of sorts, creating better baking mixes and delicious granola. Finally, we are absolute dessert enthusiasts (and cookbook authors) – perhaps even obsessives. We eat a lot of cake and cookies. Everyone should get a little Baked on their wedding day. Baked Weddings is a natural extension of our bakery and philosophy — fun, delicious, modern, and beautiful. Our Wedding design team is immensely talented, and this gallery represents a sampling of some of their latest work.

Here is the corner stone of our house, Mr. Armando Leyva. At the very young age of 23, along side his wife Mrs. Lorely Leyva, they decided to follow in his fathers foot steps and enter the bakery business. Still a novice to the bakery world, he leaned on his fathers many years of expeciece as a bread master. Much to his surpise the bakery was much more than just breads, soon they would discover many talents needed to be learned and fast.

Jon Payson and Naomi Josepher moved to NYC in the early Nineties. Together, they enjoyed seeking out phenomenal desserts all around the city. When they moved to Park Slope, Brooklyn in 2003, they noticed a need for a dessert café on quickly changing Fifth Avenue. After reading an inspirational book on chocolate, they decided to create a café specializing in high-end chocolate, extraordinary desserts, handmade ice creams, dessert wines and beers from all over the world, as well as superb coffee. They opened in January 2005 and is currently serving the Cobble Hill neighborhood of Brooklyn.

Pistachio's owner Erin Emmett has developed culinary concepts unparalleled to traditional techniques in the food industry. Erin offers a fresh, refined approach to creative events, delivery one-of-a-kind spreads at cocktail parties, backyard milestone events, weddings, Bar/Bat Mitzvahs and more. Erin has collaborated with world-renowned chefs and has put together dessert spreads at events to the stars of Silicon Valley and corporate clients including Google, Salesforce, and LinkedIn. She has had the privilege to work with Michelin-starred restaurants and some of the most influential makers in the culinary world.

Dreamers. Artists. Detail Obsessives. Chefs. Storytellers…. Sugar Couture has been delighting clients with their custom cakes and confections for more than a decade. We are collaborators and look for every opportunity to tell our client’s unique stories through our singular eye. We strive to make our wedding cakes and celebration cakes memorable long past the last sweet bite. Our extensive portfolio is made up of some of Sugar Couture’s previous work to help inspire you, but everything that comes from this creative company is completely custom, made just for you. No detail is missed and flavor is always top priority.

We serve Wafels - REAL Belgian Wafels - to you and your guests at your special event. We can cater your event with our food truck, or inside your venue with our buffet-style set up. We currently cater in the New York City and Denver metropolitan areas.

If you can envision it, we bring it to life in an exquisite design. It’s ok if all you know is that you want something spectacular. Share your theme, color story, and event details and we’ll curate a contemporary and stylized design with luxurious flavor.

Lael Cakes is a Brooklyn based boutique cake studio specializing in desserts made with alternative ingredients. We use our own unique blend of non-gluten flours to make the perfect pastry flour. Organic ingredients are substituted for refined sugar, saturated fat, and dairy. Our works are vibrantly colored with dyes extracted from the natural pigments of fruits and vegetables. Every scrumptious recipe and elegant design is thoughtfully crafted to thrill the palate and eye of each client.

Brooklyn-based pastry chef with 10+ years of NYC restaurant experience offers wedding and custom cakes for tri-state area. Published in American Cake Decorating Magazine in February and March 2022. I really enjoy creating one of a kind cakes.

Milk Bar is a sweet (and occasionally savory) shop that’s been turning familiar treats upside down and on their heads, shaking up the dessert scene since 2008. Bon Appetit magazine called us “one of the most exciting bakeries in the country.” But you can literally just call us Milk Bar. We’re not big on feeding the hype beast. But we’re super into feeding our flavorful treats to those who crave the unexpected.

Hi! Privately I am a mom of a 4 year old girl and a wife, on the business side aside from being a bookkeeper for a construction company I also love Coordinating business for mom. I love planning for not only weddings but all other events for my mom too. I get excited about every single lead and I invest all of my time to answer and help out our customer. Looking forward to working with you! <3

Hello, my name is Erica and I'm the owner of Ebakes Cakes. I make custom cakes, cupcakes, and treats for all occasions. I've been baking for 4 years, and I absolutely love it. My passion for baking began making my kids birthday cake. I fell in love! Every cake is created with love. Whether your event is big or small we provide a luxury experience. Thank you for trusting me. I look forward to bringing your vision to life and creating magic.

Our custom-designed cakes range from traditional tiered wedding cakes to one-of-a-kind creations. Everything served at Empire Cake is made fresh daily on the premises using the finest ingredients, including fresh butter and cream from quality local producers, pure whole vanilla beans, Belgian chocolate, and fresh seasonal produce from the Union Square Greenmarket. Our cake consultants can help you build your dream cake for any of life’s celebrations, large or small.

Perfectly Styled & Sweet is a custom cake shop located in NJ. We specialize in wedding and celebration cakes. We have been featured in several publications including the notable Brides Magazine and Munaluchi Bride Magazine. We have also created custom orders for celebrities, such as Marc Anthony and Coco Austin. Our passion for our work has also allowed us the opportunity to appear on such shows as Despierta America. Our purpose is to create one-of-a-kind masterpieces and everlasting memories for our clients.

Virginia Delicious Cakes is more than a simple company, i vegan baking 2-3 cakes just for fun and few years late it have changed my life for ever. Each dessert and each cake and event that have made is like a trophy for my heart.

An ice cream shop was a dream for Jackie and Alan, what better way to start one than with your childhood friend! Our ice Cream connoisseurs have been best friends for over 10 years and opened Stuffed Ice Cream in 2017 in East Village. We are revolutionizing ice cream sandwiches by STUFFING them into donuts! If that isn't extra enough, we also offer ice cream bouquets :) We look forward to working with you on your special day!

We specialize in crafting not just wedding cakes, but enchanting masterpieces that redefine your celebration. As you embark on the journey towards your special day, entrust your dreams to a team that goes beyond baking – we meticulously curate moments that linger in the hearts of our clients. We eagerly await the privilege of hearing your ideas. Our consultations are not just about flavors and styles; they are an opportunity for you to share your story, preferences, and aspirations. Let us be the trusted companions on this delightful journey, creating not just a cake but a moment that resonates uniquely with you and your guests.

Miri Nadler is a self-taught cake artist and owner of Miri Nadler Cake Design in Charleston, SC and New York, NY. Her flowered masterpieces are hand painted with a palette knife and her choice of icing is creamy buttercream instead of the usual hard sugar fondant impossible to eat. Inspired by the Art Décor era and mid-century design, her magnificent next level cakes are in the theme of beautiful flowers and are inspired by a bride’s floral bouquet. Miri Nadler Cake Design offers both custom cakes and pre-made cakes with Miri's special floral designs.

Conti’s Pastry Shoppe has been creating memories for families since 1921. Since its inception, Conti’s has provided couples with hallmark cakes. From an engagement party to a wedding to anniversaries and any milestone in between, Conti’s Cake specialists will walk you through the process of picking the cake that best reflects your individual style for your special occasion.

Our liquor-infused ice cream flavors are all inspired by classic and contemporary cocktails and are made with local and seasonal ingredients in New York, NY. Tipsy scoop blends the magic of an artisanal, hand-crafted ice cream with the mastery of a perfectly mixed cocktail. My great, great, great grandfather, Achille, moved from his small mountaintop town of Picinisco, Italy to Glasgow, Scotland. He made ice cream at home and sold it from a pushcart as he walked the city streets. Eventually he opened his own ice cream shop and brought his sons into the business.

Create a customized cake or dessert menu to complement your wedding theme. Beginning with a sketch or just an idea, we can inspire you towards the most brilliant creations. Additional dessert options include dessert tapas, dessert buffets and or a gift to sweetly end your celebration. Our specialty: beautiful and delicious. We offer traditional cakes as well as keto, vegan, sugar free and gluten free options. Currently, Aromas is not offering live tastings however our couples are having samplers shipped to them or they pick them up in manhattan. Thank you for considering us for this very special celebration.

Make your event, big or small, extra memorable with place settings your guests can eat. Customize products with your guest’s name or face on them for them to find their seating assignment. Or, send your guests home thinking about your event with personalized party favors they will rave about.

We make delicious cookies, desserts, and wedding cakes. All of our cookies🍪, desserts🍮, and wedding cakes 🍰 are made from scratch with so very much love ❤️. In Chivixta we truly believe it's the little details and personal customer service that make all the difference. We are a small, family-owned business and we pride ourselves on taking only the amount of business we can comfortably handle so that our customers get the attention and service they deserve. Their event, whether big or small, is very special and we are so thankful to be part of it.

Boomerang Bites is a female founded and operated company. Created in 2018, we hand craft wholesome, delicious bite-sized sweet baked goods using traditional Australian ‘slice’ recipes. We offer beautifully plated bites in a variety of flavors that are perfect for events, or let your guests leave happy with our artisanal gift box party favors. We are passionate about spreading the goodness of our unique and delicious Aussie treats, but also about giving back. For every bite we sell we give back 20% of profits to educational causes. At BB we believe that life is a Boomerang - when you send out goodness, it comes right back.

Sage Cakery is a bake shop and cafe located in Urbana, MD. We are honored to be a part of your celebration! We bake entirely from scratch using top quality ingredients. Often organic, local, and always non-gmo, we never use premade mixes or preservatives. Also offering a variety gluten free and plant based options!

Little Treats and Cakes by Janna specializes in wedding cakes and specialty cakes for all occasions. Our commitment is to create an original piece of edible art, that it’s not only beautiful but also very delicious. We not only offer cakes but also a variety of treats for your event like custom cupcakes, sugar cookies, and a full dessert menu which is created to match the theme and design of your event for an unforgettable sweets table. We also offer guest edible favors. At Little Treats and Cakes by Janna we also offer gluten free, dairy free and vegan options if you have dietary restrictions.

*** PLEASE NOTE THAT WHILE I AM HAPPY TO TRANSPORT MY CAKES ANYWHERE IN NY + NEW ENGLAND, MY DELIVERY FEES ARE $1.45 PER ROUND-TRIP MILE, SO PLEASE TAKE THIS INTO ACCOUNT WHEN CONSIDERING YOUR WEDDING CAKE BUDGET. THANK YOU! Storeybook Cakes is a one-woman business based out of Oxford, CT. Owner Lynn Storey creates bespoke luxury wedding cakes that range in style from classic minimalist decor to rustic buttercream textures, colorful florals and sleek modern fondant designs. Lynn will capture your vision and create a beautiful, delicious and memorable piece of edible art to honor you & your partner on your special day!

What's Poppin, a Chicago-style popcorn company, is based locally out of Albany, NY. We make all of our popcorn on premises by hand, by real life popcorn enthusiasts. Enjoy our traditional flavors like Moo-Vee Butter or our signature Albany Mix (cheddar and caramel) or take it up a notch with Deathwish Coffee Mocha. We do it all.

Ready to impress your guests with our unique tasty treat? BakerBitesCo offers single serve fudge bites with customized labels to fit your perfect day. Wedding favors, bridesmaids gifts, wedding party gifts, etc. these can be used in any way to fit your needs. WHY YOU'LL LOVE US -We offer delicious unique seasonal flavors -We ship anywhere in the US -We can send a sampler box so you can taste all our flavors and pick your favorites. -Budget friendly at only $2/piece -Prepackaged, making our dessert ideal during COVID -We give a meal to a hungry child with every order We can't wait to make your day even more spectacular!

She Imagined Sweets is a boutique mini cheesecake company located in Montclair, NJ delivering a wonderful and unique culinary experience for everyone to enjoy. Our bite-sized cheesecakes are the perfect elegant dessert and the topic of the party or at any occasion. She Imagined Sweets is perfect for any event. We also offer a variety of mini desserts for events.

Sarah & Simon Cake Design is a custom cake company based in Brooklyn. We specialize in unique and artful designs to create truly one-of-a-kind wedding and celebration cakes. Pulling from her background in fine art, Sarah approaches cake design from the standpoint of an artist to inform the way she composes and creates edible work. Her cakes are made entirely from scratch by a small team of professionals, using high quality ingredients and trusted recipes--each cake tastes as exquisitely delicious as it looks. Contact us for more information or to set up a consultation.

The Black Cake Company was founded in 1987 by Angela Price. A native of Barbados, Angela wanted to share the rich cultural heritage surrounding traditional black cake from the Caribbean region across North America. 35 years later, The Black Cake Company is still a mail-order company that ships the best Black Cakes and Rum Cakes worldwide.

La Newyorkina catering is perfect for weddings, cocktail hours and more. We offer the option to rent our stylish carts filled with paletitas (mini pops) or Mexican ice cream, paletitas borrachitas (boozy pops), chamoyadas, churros and more. Whatever the celebration, we’ve got you covered. Contact us to find out more about our catering selections. Tell us about your event including any specific request below so that we can gather information and pricing for you.

Sugar Monster is an award winning, concierge cake studio owned by Pastry Chef Ashley Holt. Ashley has won prestigious honors in her field and is currently working as the Senior Food Stylist at the TODAY Show. She has been in the cake industry for 10 years and puts incredible attention to detail in each of her designs. Her availability is limited and she is very selective with the orders she currently takes. Sugar Monster services the Greater New York City area, the Hamptons and Connecticut and we'd love to speak with you about your event xo

Petrova Chocolates was established in 2020 and since then we have been focusing on creating eye-catching, artisanal chocolate bonbons, truffles, chocolate bars and caramels with unique flavor combinations. Our chocolates are the perfect sweet touch to every event whether as a guest gift, a chocolate dessert table set-up or as a delicious name tag at every guest's seat. We are excited to hear from you and be given the opportunity to sweeten your special day!

Bruno's Bakery is a family owned business since 1981. Chef Biagio & Chef Joseph Settepani take pride in making every dessert, cake, sweet or baked good an unforgettable treat. The team at Bruno's love meeting with new & ongoing clients in making every milestone a sweet one to remember. We congratulate you in this special journey in your life!

Hey I'm Pilar ! currently servicing NJ & tri-state area! I would love to get in touch and discuss all things wedding cake and be part of your special day. If you'd like to see more of our work, feel free to follow us on instagram: Pilarcakestudio

Julia Lentini, owner of Sweet Jules Treats, creates custom works of desserts and cakes for all special occasions. Our highest priority is that your desserts taste just as wonderful as they look, using the highest quality ingredients. I decided to take my passion for baking to the next level by creating my own baking business. Turning my passion into a full time business has been such a blessing for me and I am loving every part of it. Overall, I cannot thank my customers enough for the support they give and the love they give through each and every text, call or message. Each and every event is treated like my own!

Based out of Hempstead, New York, Nita's Pastries Inc. is a custom cake bakery. We delights in providing cakes and sweet treats for weddings and other special events throughout Long Island. The talented baking team believes that Cakes should look great and taste even better, as reflected in their beautiful, tantalizing cakes. When working with Nita's Pastries Inc., couples can ensure that their cake will be crafted from high-quality ingredients. We are happy to provide custom design options so that to-be-weds can create a cake that's uniquely theirs. In addition to wedding cakes, Macaron towers, Cookies, Cupcakes and lots more.

Skazka Cakes specializes in custom cakes and specialty desserts for every occasion. We turn the ideas and imagination of our clients into stunning work of art cakes, combined with wide variety of delicious flavors. We also cater a line of delicate specialty desserts, produced with highest quality ingredients in the industry. Our belief is that the unforgettable beauty of a cake has to be matched by equally delicious flavor, and we consistently deliver on this promise without compromise.

Enjoy delicious pastries, warm breads, stunning cakes and expertly brewed drinks while feeling right at home. On every level, we strive to do our best to deliver the very best to you. Our certified bakers, cakers and baristas are brimming with talent and eager to share their perfectly crafted creations.

Hello my name is Amanda Sims and I am the owner and cake designer of Sugar with Style. As a former fashion visual designer I am inspired by colors and patterns from art, nature and fashion that translate into really unique cake designs. My cakes are both sophisticated and fun with a very modern aesthetic. I am truly passionate about creating something unique for my couples by getting to know them through the process. Wedding cakes are typically served at the end of the night so its always my pleasure to provide a sweet ending.

Founded in 2017, byPensa is a New York City cake studio with a focus on flavor and quality ingredients. Our studio is located in East Williamsburg, Brooklyn and is accessible by appointment only. We specialize in custom and contemporary, made to order cakes for modern celebrations. We believe in celebrating diversity. Taking inspiration from nature, architecture, textiles, and fashion, each design is personal, unique, and memorable. <3 LOVE IS LOVE <3