Hello, my name is Erica and I'm the owner of Ebakes Cakes. I make custom cakes, cupcakes, and treats for all occasions. I've been baking for 4 years, and I absolutely love it. My passion for baking began making my kids birthday cake. I fell in love! Every cake is created with love. Whether your event is big or small we provide a luxury experience. Thank you for trusting me. I look forward to bringing your vision to life and creating magic.

Conti’s Pastry Shoppe has been creating memories for families since 1921. Since its inception, Conti’s has provided couples with hallmark cakes. From an engagement party to a wedding to anniversaries and any milestone in between, Conti’s Cake specialists will walk you through the process of picking the cake that best reflects your individual style for your special occasion.

We make delicious cookies, desserts, and wedding cakes. All of our cookies🍪, desserts🍮, and wedding cakes 🍰 are made from scratch with so very much love ❤️. In Chivixta we truly believe it's the little details and personal customer service that make all the difference. We are a small, family-owned business and we pride ourselves on taking only the amount of business we can comfortably handle so that our customers get the attention and service they deserve. Their event, whether big or small, is very special and we are so thankful to be part of it.

Milk Bar is a sweet (and occasionally savory) shop that’s been turning familiar treats upside down and on their heads, shaking up the dessert scene since 2008. Bon Appetit magazine called us “one of the most exciting bakeries in the country.” But you can literally just call us Milk Bar. We’re not big on feeding the hype beast. But we’re super into feeding our flavorful treats to those who crave the unexpected.

Petite Fleur Cake specializes in buttercream and sugar flower cakes. We are committed to treats that impress both the sight and the bite. To make your event extraordinary, we are only committed to using the finest quality ingredients. We are looking forward to serving you.

Woman-owned small business. Carol, the baker behind Brent Bakes, loves baking and creating wedding cakes that is perfect for the big day! Brent Bakes specializes in uniquely flavored and equally stunning sweets. We custom make delicious cakes, cupcakes, and so much more!

Hi! Privately I am a mom of a 4 year old girl and a wife, on the business side aside from being a bookkeeper for a construction company I also love Coordinating business for mom. I love planning for not only weddings but all other events for my mom too. I get excited about every single lead and I invest all of my time to answer and help out our customer. Looking forward to working with you! <3

Welcome to Velvet Valley Cakes, where vintage charm meets modern flair. Inspired by the timeless techniques of classic cake decorating books, I bring a bygone era's elegance to life with intricate, handcrafted buttercream designs. My diverse upbringing in Queens, NY, has infused my creations with a unique fusion of flavors, reflecting the eclectic culinary landscape of my childhood. From traditional to unexpected, my cakes blend nostalgia with innovation, making every wedding celebration a sweet masterpiece.

Sweet Kee's was created with the purpose of bringing people together, fostering community, and inspiring joy through our specialty, handcrafted creations. We offer a variety of hard candies including traditional round lollipops, ring lollipops, bling stick lollipops, and edible peppermint shot glasses that are perfect as part of a candy or dessert table, or as gifts and favors. We also offer specialty novelties such as hot cocoa jars, small-batch fruit jams, and beverage infusion kits to pair with wine, liquor, or non-alcoholic beverages. We are a Hudson Valley, New York business, and ship throughout New York State.

Common Meadows is a family-owned creamery. Our products are made in Brooklyn using thoughtful and local ingredients. We are committed to creating quality products that stand the test of time. We partner with local New York State farms, as well as other small farms globally, such as Hattori Farms, who make the matcha we use in our gelato. We offer a well rounded assortment of gelato in seasonal, rotating flavors. All flavors are available in dairy and vegan varieties.

Virginia Delicious Cakes is more than a simple company, i vegan baking 2-3 cakes just for fun and few years late it have changed my life for ever. Each dessert and each cake and event that have made is like a trophy for my heart.

Our custom-designed cakes range from traditional tiered wedding cakes to one-of-a-kind creations. Everything served at Empire Cake is made fresh daily on the premises using the finest ingredients, including fresh butter and cream from quality local producers, pure whole vanilla beans, Belgian chocolate, and fresh seasonal produce from the Union Square Greenmarket. Our cake consultants can help you build your dream cake for any of life’s celebrations, large or small.

Kookees, previously based out of the Poconos of Pennsylvania, is now serving NYC and surrounding areas. We are a company that takes pride in using high quality, carefully selected ingredients to create the best tasting and well presented desserts that you will ever come across. Allow your guests to delight in a Kookees brand cookie and create a sweet moment in time :).

Based in Brooklyn, self taught sugar artist Melissa Torres knows that there’s nothing like a gorgeous and delicious treat to take your party to the next level! With a commitment to using organic, fair trade ingredients, Cake Hero confections are beautiful and delicious delights that you can feel good about. Your purchase of a Cake Hero cake means that together, we are a force for good in our business and purchasing practices. We extend this way of thinking to our packaging, and use recycled boxes and paper whenever possible. Melissa’s unique take on cake has caught the eye of Vogue, New York Magazine, and many stylish events in NYC & beyond.

An ice cream shop was a dream for Jackie and Alan, what better way to start one than with your childhood friend! Our ice Cream connoisseurs have been best friends for over 10 years and opened Stuffed Ice Cream in 2017 in East Village. We are revolutionizing ice cream sandwiches by STUFFING them into donuts! If that isn't extra enough, we also offer ice cream bouquets :) We look forward to working with you on your special day!

Create a customized cake or dessert menu to complement your wedding theme. Beginning with a sketch or just an idea, we can inspire you towards the most brilliant creations. Additional dessert options include dessert tapas, dessert buffets and or a gift to sweetly end your celebration. Our specialty: beautiful and delicious. We offer traditional cakes as well as keto, vegan, sugar free and gluten free options. Currently, Aromas is not offering live tastings however our couples are having samplers shipped to them or they pick them up in manhattan. Thank you for considering us for this very special celebration.

SnoScoops came out of a need for a refreshing yet delish dessert that met my dietary needs. In 2024, I went on the Paleo diet as part of the 75 Hard, and found it difficult to find a dessert that was sugar free, dairy free and oat free so I made my own. Our frozen desserts are made with fresh fruits and veggies, and coconut cream based. Feel free to contact us with any questions you may have :) Hope o see you soon!

I'm a former costume designer and fashion historian with a PhD in English literature, now using my love of art, craft, and design to create one-of-a-kind custom wedding cakes! I make delicious, colorful cakes in traditional and modern flavor combinations, topped with handcrafted sugar flowers. I use only the highest-quality ingredients and always emphasize both design and taste. I would love to work with you to make your cake one of the most memorable and beautiful parts of your wedding!

We specialize in crafting not just wedding cakes, but enchanting masterpieces that redefine your celebration. As you embark on the journey towards your special day, entrust your dreams to a team that goes beyond baking – we meticulously curate moments that linger in the hearts of our clients. We eagerly await the privilege of hearing your ideas. Our consultations are not just about flavors and styles; they are an opportunity for you to share your story, preferences, and aspirations. Let us be the trusted companions on this delightful journey, creating not just a cake but a moment that resonates uniquely with you and your guests.

My Daughter's Cakes was founded in 2009 based on my desire to elevate the wedding cake experience for couples and their families. Our belief is that a wedding cake should be the most beautiful and delicious centerpiece of your reception, an artistic expression that plays an important role with your main meal. A long-remembered ‘wow factor’ for the eyes and taste buds for you and your guests.

Bespoke Cakery that specializes in wedding cakes and dessert tables! Let us know your thoughts and we can work together to come up with a design for your special day. We work only with buttercream cakes.

Mini Melanie was founded in 2015 by sisters Melanie and Diana Moss. Melanie grew up baking with their grandmother, and her hobby steadily grew into an obsession. While attending Northwestern University, Melanie studied in Paris and was Sous Chef at Cours de Cuisine atelier. She later attended the Institute of Culinary Education and honed her craft in the Michelin-starred kitchens of Babbo and Blue Hill at Stone Barns, where she was Pastry Sous Chef. Melanie’s desserts have been recognized in the 2016 New York City Michelin guide, and in 2018, Melanie became Champion of a special-themed chocolate competition on Food Network’s CHOPPED.

Located in the heart of Park Slope our bake from scratch bakery is here to make everything from a wedding cake, dessert table, cupcake and cookie bar for your event. We are a female owned business and pride ourselved in using the best ingredients.

Baked in Color launched in 2016, a female owned and operated company, and we have been providing SMILES ever since. Why eat a boring cookie when you can have one Baked in Color!?! Our desserts are the perfect compliment to weddings, one of life's most happy occasions.

Pure Confections is a Filipina owned small business that specializes in custom cakes and treats for weddings and celebrations. Each product is handcrafted and made from scratch using fresh and seasonal ingredients. With a goal to make each special occasion memorable, our founder, Jesebel Gumogda, strives to provide a perfectly balance flavors and texture, outstanding designs with a contemporary twist tailored to each event and client, making each cake and treats unique.

Baked is many things. We are a classic American bakery and cafe with locations in Brooklyn and Tokyo. We are also a full-fledged lab of sorts, creating better baking mixes and delicious granola. Finally, we are absolute dessert enthusiasts (and cookbook authors) – perhaps even obsessives. We eat a lot of cake and cookies. Everyone should get a little Baked on their wedding day. Baked Weddings is a natural extension of our bakery and philosophy — fun, delicious, modern, and beautiful. Our Wedding design team is immensely talented, and this gallery represents a sampling of some of their latest work.

At Vici Design, we believe your wedding cake should be more than just a dessert. It's a reflection of your unique love story, a centerpiece that adds a touch of elegance and sweetness to your celebration.

Pistachio's owner Erin Emmett has developed culinary concepts unparalleled to traditional techniques in the food industry. Erin offers a fresh, refined approach to creative events, delivery one-of-a-kind spreads at cocktail parties, backyard milestone events, weddings, Bar/Bat Mitzvahs and more. Erin has collaborated with world-renowned chefs and has put together dessert spreads at events to the stars of Silicon Valley and corporate clients including Google, Salesforce, and LinkedIn. She has had the privilege to work with Michelin-starred restaurants and some of the most influential makers in the culinary world.

The Evercake concept started as I was ordering flowers online while skimming Pinterest for my toddler's birthday cake. I wanted a beautiful cake that I could add to a cart and have delivered. Why didn't this exist? A few months later, The Evercake was born. We are different in that we are strictly buttercream based (no overworked fondant here). Our recipes are tried and true, slightly less sweet, and with designs aimed to be worthy of your celebrations. We don't have a traditional storefront with overhead to worry about it, which means we don't have to mark up our cakes to account for this.

I started Everything Just Baked because I no longer wanted to choose between a beautiful cake or a delicious cake! With Everything Just Baked we take pride in having both a masterpiece on the outside and inside. We specialize in custom cakes and would love to create a piece of art you will remember for the rest of your life!