Le Sel Catering and Events believes every celebration should be a reflection of your unique style and taste. We specialize in weddings and social gatherings, offering bespoke catering services that transform your vision into an unforgettable culinary experience.Our expert chefs lead a talented culinary team passionate about creating dishes that delight the palate and tell a story. With the finest ingredients and innovative presentations, we craft menus as exceptional as your event. Our dedicated team works closely with you to ensure every detail is meticulously attended to, creating an experience your guests will remember.

We know that you’ve dreamt about this day, envisioning everything from what the love of your life will look like to the style and setting of your wedding. We take the time to listen so that we can understand not just your vision, but also your personal taste, interests, and likes and dislikes, ensuring that your wedding is the perfect reflection of you. Since no two couples are the same, every wedding we design and cater is truly one-of-a-kind and customized just for you.

Welcome! My name is Paige and I am the owner and creator of Get on Board located in Sussex County. Growing up in a family that LOVES anything food and with a grandmother who has been a chef her whole life, you can say I got my love for all things food from her.

Our philosophy is simple- make real, wholesome and delicious deserts. We use only clean, plant based ingredients filled with vitamins, minerals, protein, fiber and good fats. It means no more artificial preservatives, colors and flavors, no gluten , dairy and refined sugar. Eating clean is not about trends or labels - it’s about connecting with Mother Nature and nourishing the body. We believe that our diet effects not only body, but our mind and wellbeing overall.

Greater Good Events is a full service customizable event company. Our comprehensive approach incorporates food, beverage and service to elevate and personalize each event. We get to know our clients and help them create their vision.

Summit Catering officially opened in 1991. The owner built this small family business from the ground up. In 1998, they welcomed their first child with three more to follow. They work alongside Joe and Dory to help this family business thrive. In 2018, Summit welcomes Chef Kevin to their team to work alongside Joe. Our event planners, Alysa and Tori, will be with you from booking to executing your wedding day. They work 24/7 to ensure you a stress-free wedding planning experience. After 29 successful years of serving South Jersey, Joe, Dory, Kevin, Tori, and Alysa are ready and eager to make your next event a culinary experience!

At Sage Catering, our greatest passion is creating the most beautiful events. Our event specialists understand that your wedding is a reflection of you, and they will walk you through every step of the planning process. We work closely with each client to ensure that they are getting exactly what they want. From creating the perfect menu, to choosing the decor, and every detail in between, our years of experience help to make your wedding a reflection of who you are and to create memories that will last a lifetime.

Hausfrau is an upscale catering and events company putting the JOY back into hosting and wedding planning. Let us take care of all the details. We love themes ~and FOOD~ not just German! We can develop the perfect menu, layout, decor, and more to create a unique experience for your guests at your price point. Our team takes the time to hear your ideas, envision your perfect event with you, implement our shared plan, and ensure everyone enjoys our hospitality from start to finish. Our focus on aesthetics means we plate and garnish food on white china platters and wood instead of just dropping off disposable aluminum pans for you to figure out!

We are a full service catering team that specializes in southern cuisine with a stylish flare! It is our passion and decorative attention to detail that has carried us for many years. We love what we do, and we will cater any event large or small with that same passion and service attention. We build strong lasting relationships with our clients, and take great pride in serving others. We also offer all inclusive services that cater to all your event preparations and needs. We take care of everything so that you don't have to!

We are an off-premise, full service caterer, who specializes in custom weddings, with experienced and friendly service staff, along with food truck services. We strive to make your special day as stress free as possible by taking all the guess work out of rentals, set-up, food, staffing, etc. We will meet with you, help build a timeline for your event, take care of all your rental needs and execute with profession for a successful event! With our catering company, we bring the kitchen to you!

Our facility, located in Wilmington, Delaware, opened in 1980. We continue to serve the community with these three traditions at the heart of our operations. In our new facility, we continue to offer world-class products and services while increasing our capabilities in our four departments. In recent years we have come to be known for our catering services. Ask anyone who has used us for their wedding, corporate function, and/or everything in between, we do everything to make your event day simple, easy, and delicious.

Deep Blue at Kitty Knight offers on-site and off-site catering, specializing in all wedding-related events. Our services extend to areas in Maryland such as Galena, Georgetown, and Frederick, as well as parts of Delaware including Middletown, Townsend, and Smyrna. We take pride in our ability to execute any vision for your special event Our team is committed to providing exceptional service and creating a memorable experience for you and your guests. Let us take care of the details so you can enjoy your event stress-free.

Olive & Shae beautifully crafts each menu to our client's palates. Palate: {appreciation of taste and flavor} We understand and love that everyone's palate is unique. That's why we believe in working one on one with each client to develop their exclusive menu. Changing the way you think about catering

Love + Rosemary has been providing exceptional food & service to our very happy couples for almost ten years. We have the unique advantage of a 24 foot mobile restaurant kitchen that allows us to turn any space, be it a park, estate, barn, beach or backyard into a 5 star venue! Our menu is Mediterranean inspired but we love a challenge! We allow full customizing of your menu for your special day.

Industry Standard Events (ISE) is a premier event planning and catering service founded in 2000 by Executive Chef Jason Tell and recently partnered with Derek Nickerson, Tech Entrepreneur. With a deep-rooted friendship spanning over 12 years and a combined 30 years of experience in the industry, Derek and Jason are dedicated to creating unforgettable, bespoke events. Our mission is to bring people together through exceptional culinary experiences and meticulous event planning, ensuring every occasion is unique and memorable. At ISE, we believe in the power of personalized service and attention to detail, making each event a true masterpiece.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

At Signature Events we specialize in weddings & Celebrations we believe in our motto (Elegance ant its Finest). We treat all our clients like family because once you work with us you join one family. What sets us apart from other companies is the fact that we are a one stop shop for all your wedding needs from photography to catering wedding, coordinating hair and make up. We do it all to help you

Anthony T. Marshall Personal chef and Catering was established in 2019. Born and raised in Philadelphia, I have been cooking since the age of eleven. Master BBQ, Seafood, and Soulfood Cuisines. I also dominate other classic cuisines such as Japanese, Asian fusion, Italian, French, Creole. We also do hibachi. Working in the culinary industry now for 18 years, I've developed a passion for cooking. (it's a culture) I have developed trust and transparency through cooking by better understanding of inclusion. understanding my food culture, and also other food cultures. loving and respecting all equally.

We are a newlywed couple that turned our love of food into a business that we’re passionate about! We love how food brings people together and having a shareable experience with our grazing boards will do just that! We understand how important this milestone is in your life and want to make sure you have a stress-free experience. Everyone at your event will be raving for months to come! We love to incorporate Brie, cheddar, Gouda, salami, prosciutto, olives, nuts, fruits, and fresh crackers and breads. Pair with your favorite wines and you have yourself an easy, yet elevated experience!

Here at Cedar Creek we offer a full culinary experience tailored to fit the needs of your event and food preferences. We can provide you with the complete package from specialty menus of all your favorites, gorgeous custom designed wedding and event specific cakes, floral & decor services and recommendations of trusted vendors to assist with the rest. We are passionate about the quality of food we serve, using seasonally grown produce, locally sourced meats, cheese and house made specialty items. Our team can expertly execute an intimate plated dinner or an interactive menu of fun and delicious stations to keep the party going.

All it took was two people who fell in love with each other, food and feeding people! Chef Floyd and Chef Angie began their catering business, “Plum Caterers”, in May 2007 with a dream and a kitchen that offered traditional and authentic cuisine, with an innovative culinary flare. From weddings to parties, they’d done it all – but soon decided they wanted more. In 2014, they decided to expand their business and add a food truck – “The Plum Pit”- to the Plum family.

We love weddings in all of their different forms. Your unique wedding reception might be an al fresco picnic with home-style favorites served on vintage linens, an elegant black-tie affair for sophisticated palates, an exotic excursion into an ethnic cuisine, a formal sit-down dinner of epicurean delights, a rustic barbecue with fun and games…the possibilities are endless. We work with you to plan your unique wedding catering and reception so that you can have the day of your dreams.

Our innovative presentation will redefine your perception of indulgence, combining sumptuous amenities and top tier dining options to create an impeccable experience tailored to your personal taste. Our culinary acumen with proficiency in contemporary cooking and commitment to sourcing the highest quality ingredient. With the service ranging from meal prep for individual and daily need, personal chef services for your intimate dinner, to gastronomic delight up to silver spoon class matrimonial soirees. Our team is well verse in every aspect of the event and will undoubtedly delivery top notch services.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

We are a small, owner-operated business specializing in small batch, handmade ravioli, sauces, and meatballs. Our business is a product of 15+ years of friendship, and a passion for food and doing our own thing.

Great taste is the name of the game and we're committed to stepping up to the plate. All of our bartending and waitstaff, are safety certified in their field in every state we operate in. We are a company that is focused on providing exceptional customer service. As we expand, we have added for the convenience of our clients, Event Planners and Day Of Coordinators to ensure that you can enjoy being a guest at your event.

Collective Catering was born to meet the demand of customers who wanted Schulson Collective restaurant food in their homes and event spaces. With each Collective Catering event, guests can expect award-winning food, outstanding service, and personal touches which have made Collective Catering the sought-after brand that it is today.