Our innovative presentation will redefine your perception of indulgence, combining sumptuous amenities and top tier dining options to create an impeccable experience tailored to your personal taste. Our culinary acumen with proficiency in contemporary cooking and commitment to sourcing the highest quality ingredient. With the service ranging from meal prep for individual and daily need, personal chef services for your intimate dinner, to gastronomic delight up to silver spoon class matrimonial soirees. Our team is well verse in every aspect of the event and will undoubtedly delivery top notch services.

We host the area's premier 5-Star catering company and proudly serve as the exclusive host of the beautiful, multi-room venue of Rolling Pines Golf and Banquet Facility located in Berwick and now also at The Links at Hemlock Creek in Bloomsburg (Buckhorn). We also proudly offer full service off-site catering in homes, parks, barns, yards, any venue imaginable. We serve the Bloomsburg, Berwick, Danville, Lewisburg, Hazleton and surrounding areas, and work with over ten venues as welcome and preferred vendors. We LOVE what we do, and so will you! Let us show you what we have learned from Lucy, and how we are making catering a craft.

Preparing and serving slow smoked, expertly prepared Texas barbecue and rustic Italian inspired dishes is the greatest joy in my life. There are no short cuts in barbecue and that's what I love about it. We started Luongo Barbecue to glorify the Lord and grow the Kingdom of God. We use the business as a means to feed and serve the less fortunate in our community. After spending the last 30 years in Texas, 20 of those learning all things Texas barbecue, we are relocating to central Pennsylvania in January 2025 to begin working with family on the next chapter of Luongo Barbecue.

Serendipity Catering is a full-service catering and event planning company based in Ithaca, NY. We focus on delivering exceptional service and perfectly detailed presentation for all of our weddings and events. Our culinary team is constantly creating and developing new ways to incorporate local and seasonal ingredients into our kitchen.