The Best Thai Wedding Catering in Paramus, NJ

The Best Thai Wedding Catering in Paramus, NJ

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11 Wedding Caterers in Paramus, NJ

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MAHFY Catering 

5.0

  • Starts at $2,500
  • Serves Paramus, NJ

We are MAHFY Catering and we're dedicated to delivering one-of-a-kind experiences for your special celebration. Our talented chefs are passionate about serving our delicious fusion of world-famous flavors that will have your guests asking for seconds. With a focus on using high quality ingredients, tried-and-proven recipes and elegant presentations, MAHFY Catering aims to exceed your expectations from start to finish.

From the start, MAHFY Catering was a pleasure to work with. The owners, Keith and Ayanna, were incredibly detail-oriented and patient throughout the entire catering and planning process. As true professionals, they provided knowledge and expertise that helped make our special day a huge success. In addition to their exceptional catering services, they also assisted with wedding planning and were extremely hands-on, ensuring everything ran smoothly. The food was absolutely delicious - all of our guests raved about it. MAHFY Catering's wonderful communication, flexibility, and punctuality made them a dream to work with. We are thrilled to recommend them 1000%.
Angie, a month ago
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Renegade Outpost 

5.0

  • Starts at $4,000
  • Serves Paramus, NJ
  • Offer

Renegade Outpost is a full service event planning and chef services company. We've been in business for 7 years and have been working with Thumbtack. We have been hired more than 290 times and have 160 5-star reviews. We offer logistical services as well as day/of coordination and securing rentals. Our "rolodex" includes many of the best vendors for all your event needs. Making your job easier is our highest priority. Wonderful food always begins with amazing ingredients, especially produce. We source directly from local farmers, we work with an organic butcher, a wild fish monger and importers of select cheese and specialty products.

Awarded Best of Zola
Chef Ellen was absolutely incredible! She cooked a 3 course meal for a bachelorette party that I was throwing for my best friend. The food was delicious and Chef Ellen made the evening so fun! She was interactive and had us entertained all evening. I recommend her to anyone looking for a private chef.
Gina, 2 years ago
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Purslane 

5.0

  • Serves Paramus, NJ

Purslane is part of The Oberon Group, a Brooklyn neighborhood-focused restaurant group with a commitment to sustainability. We started Purslane in 2012 as a way to serve our community outside of our restaurants. Sustainability wasn’t part of our origin story, but we realized we had an opportunity to make a difference in one of the most wasteful industries out there. We are seasoned experts in executing corporate events of all sizes, ranging from galas and banquets, to private dinners, to multi-day conferences for hundreds of guests, to weekly lunch drop-offs for your whole office.

Awarded Best of Zola
Working with Purslane, and especially with Michaela and Justin, was a highlight of our wedding planning, and we feel incredibly lucky to have had such excellent partners in producing our event. The staff, especially Michaela and Justin, are responsive, friendly, accommodating, and professional; the space is gorgeous and beautifully maintained and operated; the food and drink were bountiful and delicious, and the service rivaled any of New York's fine restaurants. Best of all, the process of collaborating to make our wedding happen was easy and fun, and Michaela and Justin made us, the nervous engaged couple with a million things to manage, very confident that our day would not just go as planned, but would be a beautiful success. And indeed it was! Of all the people we worked with. Michaela and Justin deserve special mention. They are excellent communicators, responsive to the million questions and people that wedding planning entails. They are proactive collaborators, laying out a clear process and schedule not just for the day, but for the process of working to plan it. They provided useful, detailed documentation at every step of the way, including a very helpful list of recommended vendors. Every meeting with them was fun and friendly, but also productive, punctual and a good use of time. And of course, the food and wine tastings were delicious. Michaela and Justin were so helpful in giving us a sense of how the venue would perform in a situation we wouldn't get to experience until the day itself. They guided us expertly, making shrewd suggestions we might not have considered ("Since you have an open bar, we recommend choosing a heavier vegetarian entree.") My wife and I had a unique vision for our event, and these two not only assured us that it was possible, they worked with the park to accommodate myriad details, even down to the selection of lightbulbs. It's no exaggeration to say that without their help, the event would not have had the specific atmosphere we imagined, nor would it have been the roaring success that it was. All the confidence they inspired along the way paid off on the day, when Michaela, Justin, and their staff were a machine. The service was prompt, helpful, and invisible; the food was great, not losing too much in the translation from tasting to event; the wedding ran perfectly smoothly, with Purslane on top of the schedule, keeping the momentum of the night alive as they moved tables, served each course, operated the bars, and so on with perfect cadence. We are so, so grateful to Purslane for making our wedding a true dream come to life. Our only regret is not responding sooner to their lovely post-wedding thank you note, and for taking so long to write this review! To you recently-engageds with so many decisions to make, let me help you with this one: your search is over; just hire Purslane.
Anna and J., 5 years ago
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Modern Fusion - Catering 

5.0

  • Serves Paramus, NJ

Awarded BEST Of Catering 2017, 2018, 2019, 2020, 2021, and 2022 on ALL Major Platforms! Chef Angelo Napoli has been in the restaurant business his entire life. His passion and esteemed aspirations to become a chef grew stronger throughout the years while watching his father work in their family owned restaurant, Napoli Pizza. His love for delicious cuisine became an addiction. Competing throughout his early education in various culinary battles, Angelo knew he had a gift. He spent years mastering his craft, working sous chef and head chef positions at some of the Lehigh Valley's top restaurants!

When we first started planning our wedding, the only thing we knew for sure was that we wanted food everyone would talk about. Another priority was having vegetarian options that went beyond just pasta or cauliflower steaks.  Chef Angelo, and the whole team at Modern Fusion, completely blew our expectations away. From the moment we first reached out, he was responsive, collaborative, and patient in answering all the questions we threw at him.  When it came time to plan our menu, he worked with us to adjust their dishes to suit our (somewhat picky) tastes.  “Can this be made vegetarian?” “Can you make sure there are no nuts in anything?” “Can this dish be made a little less spicy?” Whatever we needed, Angelo assured us they could make it happen. We also threw out an idea that more or less combined two dishes. He was not only eager to accommodate our request, he seemed just as excited at the idea of the dish as we were. These early interactions went a long way in putting us at ease throughout the planning process. Then we had our tasting. Every single thing we had was so good that we were worried we were going to be disappointed come the wedding day. We thought, “There’s no way they’re going to be able to make everything *that* good for 100 people!” We were so very, very wrong.  Did the first guest we saw at cocktail hour say, “Congratulations!” or “Let’s take a picture?” No, I’m pretty sure they said “This food is so good, I’m already on my third empanada.” Which was exactly what we wanted to hear. And we continued to hear comments like that all night long. From the moment we reached out straight through to the end of the reception, Chef Angelo and his staff went above and beyond in every way imaginable. The day could not have gone better and we owe so much of that to them. Now I’m just trying to think up other occasions we could have catered so I can eat more of their incredible food.
Andrew A., 2 months ago
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Late to the Lake 

5.0

  • Starts at $450
  • Serves Paramus, NJ for additional fees

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Awarded Best of Zola
We were married 2 weeks ago and couldn't have asked for a better experience. Late to the Lake was the perfect wedding caterer for our special day! From the moment we first reached out, they were a great listener, quick to respond, attentive, caring, and friendly. Their communication style put us at ease throughout the planning process. The quality of their work was nothing short of perfection - the food they served was outstanding, memorable, and absolutely delicious! They went above and beyond to make our wedding day extra special, even creating a custom menu just for us. Additionally, they paid extreme attention to detail for our guests with severe allergies, ensuring everyone was able to fully enjoy the meal. We couldn't have asked for a better catering experience and are so grateful to Late to the Lake for helping make our wedding day truly unforgettable. Would recommend to anyone! Thank you Alicia and Team!
Allison and Jack , 2 months ago
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Industry Standard Events 

5.0

  • Starts at $5,000
  • Serves Paramus, NJ for additional fees
  • Offer

Industry Standard Events (ISE) is a premier event planning and catering service founded in 2000 by Executive Chef Jason Tell and recently partnered with Derek Nickerson, Tech Entrepreneur. With a deep-rooted friendship spanning over 12 years and a combined 30 years of experience in the industry, Derek and Jason are dedicated to creating unforgettable, bespoke events. Our mission is to bring people together through exceptional culinary experiences and meticulous event planning, ensuring every occasion is unique and memorable. At ISE, we believe in the power of personalized service and attention to detail, making each event a true masterpiece.

Loved working with them! Great experience! Everything was professional and efficient.
Fresh New Angle Events, 5 months ago

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About wedding caterers in Paramus, NJ

How much do catering services usually cost in Paramus, NJ?

Full service catering packages range from $150 to $18,000 and average around $1,000.

Which are the most popular caterers in Paramus, NJ?

Some of the most popular caterers in this area include JPO Concepts | Catering, Krisp Events and EVENTfull.NYC.

Do catering packages include serving staff?

Yes! 45% of packages in Paramus, NJ include serving staff, such as servers and bussers. Many others also include rental coordination, just ask before you book!

Can caterers in Paramus, NJ accommodate specialized diets?

They can! 19 offer kosher services and 54 offer vegetarian packages. You can search on Zola for caterers who can accommodate nut-free, dairy-free, gluten-free, halal and vegan diets as well!

What types of caterers are in Paramus, NJ?

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