The initial concept of Park Asia was developed on the need for authentic Chinese food within the Brooklyn Chinatown neighborhood. Since opening in 2005, Park Asia has been a staple in the NYC Chinatown community. As the area around the began to gentrify and grow, the restaurant was renovated along with it. Featuring savory dim sum and delicious Cantonese cuisine, Park Asia continues to impress its customers with its creative menu offerings and impeccable service quality. Whether it is for dim sum, dinner or a special event, Park Asia remains a top destination for Cantonese cuisine in NYC.

La Cipollina, founded by Anthony Braica three decades ago, focuses on authentic Italian cuisine with a fresh, flavorful, artistic approach. Our team is dedicated to providing unparalleled quality and service. We've had the honor of serving world leaders, celebrities, and legends, but our most important guests are our loyal customers. Our motto, "We Cook It, We Live It, We Love It," reflects our passion. Executive chef Matt Higgins uses ingredients from our seasonal organic garden, adding locally produced flavors to every bite of our meticulously developed menus.

Hometown's private Event room is a converted warehouse venue located in Industry City, Brooklyn, NY. We offer the same pit-smoked deliciousness that you have come to know at our restaurants and 2,400 sq ft of warm and natural space to serve as a blank canvas for any event or occasion. We also work with many other local venues and offer offsite catering for 50 people and above and can accommodate all dietary requirements

Bitter Monk is an intimate cocktail bar and the tasting room of our micro-distillery and spirits brand, ATHERAS SPIRITS, specializing in cocktails made primarily from our own house-made Amari, herbal liqueurs and bitters while further exploring our signature style of cocktails that utilizes herbs, spices, wild plants, roots, fruits and flowers, many of which are foraged for us by Tama Matsuoka Wong. In addition to our own products, Bitter Monk uses New York State brands exclusively.

Margie’s at The Rockaway Hotel, A Modern Classic. Nestled on our ground floor, Margie’s Rockaway Hotel redefines American dining with its modern twist on timeless classics. Here, seaside favorites blend traditional tastes with innovative flair. Margie's restaurant blooms as a heartfelt tribute to the Tubridy brothers' grandmother, Margie Murphy, whose legacy now flavors the essence of this seaside haven. Dan and Terence Tubridy, third-generation locals and the visionary minds behind IGC Hospitality, infuse their familial heritage and the vibrant spirit of the Rockaway Beach community into every aspect.

At the heart of our minimalist-designed hotel lies a vibrant spectrum of event spaces and Queens wedding venues crafted to foster connections. Whether it's the natural light-filled indoor venues that open to lush outdoor decks or a high-rise rooftop with soaring views, our venues blend sophistication with dynamic intentions. Experience culinary delights in cozy settings, or make a splash by a chic, heated pool. Here, every detail is tailored to revel in style.

Stone Park Cafe, which opened in September 2004, was the longtime dream of owners Josh Foster and Josh Grinker, childhood friends who grew up in Park Slope. In 2011, the pizzeria located right next door to Stone Park Cafe’s kitchen on the 3rd Street side of the restaurant became available, and Josh Foster jumped at the chance to develop a private party venue to operate alongside the restaurant. Working with Chef Josh Grinker, Events at Stone Park offers the same cuisine and ambiance as Stone Park Cafe in a private setting unique in Brooklyn.

Welcome to Luana's Tavern, where handcrafted food, beer, wine, and spirits are celebrated. Our main dining room features an original mahogany wood, marble and copper bar with finishes circa 1874 and an original pressed tin ceiling. Our outdoor private event space, which is located in the garden on the corner of Court St and 4th Place, boasts over 1,000 square feet. Covered in plush astro turf, it has flexible seating arrangements , or it can be cleared for a standing cocktail style event. The Den which features exposed brick and an open fire place (seasonal) has flexible seating arrangements and can be cleared for a standing cocktail style event. Our menu uses the best local, seasonal, and sustainable meats & produce whenever possible. We strive to elicit fellowship and camaraderie over handcrafted food and drink. Whether it's an old favorite or something you’ve never tried before, we hope you relish your experience here. All items are made entirely from scratch in-house.

We are a small, family owned and operated restaurant. We love throwing parties, and we’d love having you in. We have an indoor space that seats 24 and an outdoor space that seats 24. 12 of the outdoor seats are covered. We host a rehearsal dinner just about every other week. Our every day menu includes vegetables, salads, and pizza. And it’s perfect for family style dining. We can serve more large format, off menu items like prime rib or roasted chicken. Check us out.

Olmsted features a bright and airy dining room with high ceilings, walnut and maple butcher block dining room tables, and a living wall of greenery juxtaposed with white brick that runs the length of the dining room. Olmsted's dining room can host private dinners for up to 40 guests or cocktail parties for up to 80 guests, and chef Greg Baxtrom and his team will create a special seasonal, market-driven menu, as well as beverage selections for your event.

Stage Left Steak is a wine & steak house in New Brunswick, NJ, that can host wedding showers, rehearsal dinners, and other prenuptial events. Established in 1992, Stage Left Steak creates seasonal, greenmarket-driven cuisines that are made from locally-sourced ingredients. With their combination of private rooms, couples can host events with up to 130 guests. For small, intimate events, the Wine Cellar features one long table. You and up to 20 of your loved ones will be surrounded by dark wood shelves filled with wine selections. Located on the main level is the Cloud Room, which can host up to 28 people next to breathtaking cloud details on the wall. Next door is the Gallery Room, for couples that want their prenuptial celebration in a colorful setting. This event space hosts work of arts by rotating artists. Its electric blue carpeting and reclaimed barn wood walls make for an eclectic, unforgettable evening. Both the Cloud & Gallery Room can be combined, to seat up to 75 guests.

For events of 9-20 guests we offer a selection of prix-fixe menus. For fully private events we have a food & beverage minimum that varies based on day and time. We do not charge any additional room fees.

The team behind Brooklyn's Colonie and Gran Electrica partners with Executive Chef Jared Braithwaite to bring a natural wine bar to Atlantic Avenue. Inspired by the flavors and spirit of coastal Italy, Pips offers Italian-inspired menu of small plates, seafood and pastas, an extensive list of amari and Italian-style cocktails, and a curated list of low-intervention natural wines.

Drawing inspiration from its unique vantage point on the Brooklyn Bridge Park waterfront, Estuary at ONE°15 Brooklyn Marina offers a relaxed vibe with simple dishes that are expertly prepared from land, air, and sea. The chef serves globally inspired dishes with a marina flair, featuring fresh seafood, meat, and vegetables with a focus on simplicity, accessibility, and quality. The establishment is located across from Pier 5 at the ONE°15 Brooklyn Marina, Brooklyn’s gateway to New York Harbor, adjacent to Brooklyn Bridge Park.

Circa Brewing Co. is an on-premise seven-barrel brewhouse, scratch kitchen, and full craft cocktail bar. Located in the heart of Downtown Brooklyn, we are part of an ever-changing and cultural mosaic from which Circa pulls its ethos. Our revolving beer and food menus strive to be as diverse as the community we serve. For us, service equals family. When you walk in the door, you walk into our home. We invite you to experience community, indulge in our craft & share our pride. When it comes to planning your event, Circa Brewing Co provides a full-service experience!

Bar Marseille--borrowing its name from the famed port city of Marseille in Southern France--celebrates the eclectic collection of flavors that is found along the French Riviera with cultural influences of North Africa, Italy, Greece, and Spain. The seaside restaurant, which encompasses indoor dining and outdoor patio and a rooftop deck pays tribute to Provençal cuisine paired with a robust wine list that concentrates on the Provence appellation. The fare is French with strong coastal influences that focus on seafood and the beverage program offers a variety of French aperitifs and digestifs. The bright and airy space was designed in collaboration with Studio Mapos, with nods to the eclectic port city of Marseille and the natural simplicity of the French Riviera.

London & Martin Co. is conveniently located on Stone Street in the Financial District. This is the perfect event space for your next private event. London & Martin Co. specializes in cocktail reception events with semi and private space available throughout the two floors.

With a mission to make Delmonico's Wall Street's premiere fine dining Restaurant, the 56 Beaver Street location has been renovated to assume the opulence of its early years. The welcoming portico remains supported by the original Pompeian pillars, the private dining rooms welcome the discreet, the wine cellar is filled to the rafters, and the cuisine, is, as promised since 1837, the finest the city has to offer. For a classic New York City wedding, nothing comes close to the legendary Delmonico's. This American landmark continues to "wow" with its elegant setting and culinary creativity. Delmonico's beautiful setting is where nearly two centuries of notable poets, affluent socialites, celebrities, and presidents have celebrated in splendor. The Main Dining Room and Bar along with the private event spaces, offer a stately and majestic atmosphere to host your dream wedding.

Main Street Landing is a neighborhood spot that spans two floors, featuring multiple distinct areas, each embodying the warmth and eclectic charm of DUMBO. This space seamlessly blends industrial design, Brooklyn character, and coastal vibes to create a unique and inviting atmosphere. Enjoy a short walk to stunning NYC skyline views, waterfront scenery, and the bustling cobblestone streets of Brooklyn.

Nestled in the vibrant Seaport neighborhood of downtown Manhattan, The Paris Cafe stands as a timeless and enchanting venue for couples seeking a truly romantic wedding experience. Steeped in history, this iconic establishment has hosted legendary figures such as Bob Dylan, Butch Cassidy, Annie Oakley, and more, adding an extra layer of charm to its legacy. Couples can enjoy breathtaking views and a seamless blend of modern amenities with a touch of old-world charm.

Established in 2016 and located in the lobby of the historic Woolworth Building, our Five & Dime name is a tribute to the Frank Woolworth “Five and Dime” retail stores of the late 19th and early 20th century. Indulge in our high-end whisky program, six-tap rotating craft beers and ciders, nitro coffees, espresso, and seasonally-inspired signature cocktails.

Create a unique experience at PAC NYC. Have your next event at the brand-new Perelman Performing Arts Center (PAC NYC), a cultural destination in the heart of Downtown Manhattan. Our beautifully designed venues include flexible theaters and reception spaces for corporate events, celebrations, talks, film shoots and more.

The Junto Attic Bar is a 26 seat speakeasy nestled above the Carriage House at Franklin Social. With a seperate hidden entrance leading you to our best kept secret, The Junto is a space sure to impress your guests.

Franklin Social-Tavern & Garden is a restaurant and bar inspired by Ben Franklin, offering a modern take on the American tavern. A seasonally driven menu offers classic dishes highlighting local ingredients complimented by a cocktail program inspired by colonial drinking culture.

What was once the first Chinese Opera House on the East Coast now houses contemporary Chinese restaurant, Chinese Tuxedo, and lively cocktail bar, Peachy’s. The split-level space was the headquarters for Chinatown’s notorious Tong wars in the early 1900’s and has been thoughtfully restored, incorporating midcentury touches while retaining historical details such as the original pillars, stripped-down walls and now-sealed secret tunnel entryways. The kitchen executes a flavorful, eclectic Chinese Banquet style menu complemented by inventive cocktails, a dynamic wine list and a selection of Chinese and American craft beers. 5 Doyers Street is comprised of two unique spaces Chinese Tuxedo and Peachy’s. Each venue can be booked separately or together for private events. We host everything from seated dinners to speakeasy-style cocktail parties, or a consider a combination of both to create one beautiful memorable evening for you and your guests.

Inspired by the Peach Blossom Orchard, an important symbol in Chinese mythology, and the nighttime streets of Hong Kong, Peachy’s transports you to a space flush with pink neon signs, an inverted garden of blossoms, hanging lanterns, flickering candles, vibrant wallpaper, and deep red banquettes. Peachy’s gives all the vibes, right down to the colorful cocktails. Sharing the same award winning kitchen as Chinese Tuxedo your guests are going to be well fed with reimagined Asian inspired dishes or passed hors d’oeuvres.

This Indian restaurant channels the rich tapestry of the sights and sounds of Goa and offers a menu with modern, often playful and interactive takes on Indian cooking. The stunning tri-level space stimulates the senses with vibrant pops of color, wall projections, custom designed lighting and art installations. We recently debuted a 2,000-square-foot private dining room. The designated gathering space is ideal for seated groups of 20 to 60 or standing soirees with up to 75. An ornate wall dripping in colorful blooms serves as all the ornamentation any event could need. at the three-level space, a 1,200-square-foot mezzanine looks over a photo-worthy art installation titled "The Dance of the Peacocks" by artist Ankon Mitra. Up to 35 guests can dine in the second-level space at the forefront of the origami-inspired work of art. Event pricing starts at $80 per person, and a menu boasting shareable plates, an array of curries, fritters, and specialty bread is on offer.

Vetro Restaurant & Lounge features a venue with waterfront views and elegant decor. The space includes gourmet cuisine and customizable menus, ideal for sophisticated weddings. Guests appreciate the refined ambiance and exceptional service. The experienced staff ensures every detail is handled with care, making the event seamless and enjoyable. The venue also offers a rooftop lounge, providing a stunning setting for pre-wedding gatherings or post-ceremony celebrations.

Thalassa is the ideal location for a perfect boutique wedding. Housed in a landmark Tribeca building, its three levels are elegant for a wedding ceremony, cocktail reception, and dinner reception. They can accommodate from 40 up to 200 guests in a stunning dècor. This is Manhattan chic at its finest. Every detail is customized to your individual needs. The dramatic nautical décor of Thalassa restaurant is an ideal setting for an array of gatherings: whether you are planning a corporate luncheon, cocktail reception, dinner party, birthday, christening, or rehearsal dinner, the tri-level space of this transformed Tribeca warehouse complex will impress even your most discriminating guests.

Maman, Tribeca is a rustic restaurant event venue located in New York City. This space offers a clean, vintage vibe for inspired parties and special celebrations, accommodating gatherings of up to 100 guests. Aesthetically pleasing to say the least, this location can be host to larger-sized private events as well as smaller group bookings for your next special occasion. Our most spacious location, conveniently located at the exit of the 1 train station at franklin st. & west broadway. Tribeca boasts a front-of-house paper source store with a maman coffee and pastry to-go counter, as well as a full dining room, our "salle a manger", equipped for seated breakfast and lunch served all week long, a bar serving beer, wine, and cocktails, and brunch on the weekends.

17th Floor New York Room Meeting Space – Maximum occupancy 74 17th Floor New York Room Meeting Space; 1,940 Square Feet including a 750 sq ft terrace with NYC views Floor to Ceiling Windows –Natural Light The following Audio-Visual items are included in the room rental charges: Complimentary High-Speed Wi-Fi (250+ MBPs), projector and screen, laptop connection, microphone, podium, 1 bottled water per attendee, notepads, and pens. Tables, chairs, and linen’s will be provided.

Soso's is an intimate cocktail bar and dining room at the border of Soho and Chinatown. Our kitchen is helmed by Executive Chef, Paul Donnelly, and Head Chef, Luka Coyne, featuring Continental Cuisine. The menu features broadly European, French Leaning dishes. Ask your server about the Plat du Jour! Soso’s offers a list of classic cocktails covering all spirit categories. In addition to our 60+ cocktail list, the back bar offers over 400 bottles of premium spirits and a small international wine list. We’re one of few bars in the city with a Suntory Toki Highball machine.

When Frenchette first opened in New York City’s Tribeca neighborhood in 2018, it struck like a bolt of lightning. Not only was it hotly anticipated — the chefs behind it are the culinary dream team of Lee Hanson and Riad Nasr, who helped put Balthazar and Minetta Tavern on the map — it lived up to the hype and exceeded all expectations. Hanson & Nasr’s menu of masterfully prepared modern and traditional French bistro fare is unlike any other in NYC, and it remains one of the city’s hottest restaurants and toughest reservations. Frenchette has received heaps of praise from the New York Times, New York Magazine, and just about every other reviewer who’s dined there, and it was crowned 2019’s Best New Restaurant in America by the James Beard Foundation. Even though the carefully-sourced ingredients change with the seasons, menu items including spectacular, crisp-skinned duck frites with béarnaise and Lyon-inspired pâté de campagne have become instant classics.

Velvet Brooklyn offers a private lounge and bar to host your special event. The "Velvet Room" alone or entire venue are available for rental. We offer a variety of packages and amenities to custom tailor your event to your taste.  Velvet Brooklyn's luxurious and inviting bar atmosphere is matched by its world-class service.  From the sensational cocktail menu to the decor, the Main Bar is the perfect spot to commence the night or spend the evening. Capacity 40  500sq ft. 20 guest seated / 20 guest standing Regale your guests in the "Velvet Room,"  our private lounge that features exposed brick, impressive accent lighting and rich red velvet accents. There is plenty of space for all to enjoy, with comfortable banquets and seating.   Capacity 60 ppl @ 1000 sq ft. or 100 for the entire venue @ 1500 sq ft Catering, Full Bar, Specialty Cocktails, AV equipment, Projector, 20" Disco Ball, Pro DJ Controller DDJ-SZ2, Coat Check, Cigar Menu, Private Restroom

The Tyger is a full service Southeast Asian restaurant at the border of Soho and Chinatown. Our kitchen is helmed by International Chef Paul Donnelly and will offer contemporary cuisine inspired by food traditions from across East Asia not typically found in NYC restaurants. Bright, vibrant and fresh produce will evoke the dining experiences of Thailand, Malaysia, Australia and beyond. From Tuxedo Hospitality, the team that brought you Chinese Tuxedo.

Gelso & Grand is situated at the iconic corner of Mulberry & Grand Street. The inviting and informal seating plan of the indoor, outdoor and private dining room boasts the marriage of modern and classic New York dining with esteemed consulting chef Akhtar Nawab (La Esquina, CraftBar, Indie Fresh) at the helm of this inviting culinary experience.

Natural daylight and outdoor terraces, from our whimsical restaurant to the spectacular Penthouse Suite's unmatched views from its floor-to-ceiling windows and private roof deck. Our archway entrance is an instagram favorite, and the hotel's 264 rooms can accommodate out-of-town guests.

Papatzul´s ambiance is warm and gently urges us to journey into all that Mexico City has to offer. The fragrant aromas of traditional Mexican spices fill the air, beautiful Posters of the Golden age of Mexican Cinema and traditional Mexican Masks adorn the space. Also featured along the dining room walls, guests will notice the presence of three commanding candle lit iron trees of life, which were custom ordered specially for Papatzul by an artist in Mexico City. At Papatzul, you truly become submerged into a world that allows you to embrace the beauty of Mexico City.

Citizens is a beautiful open restaurant during the day, turned chic and cozy event space in the evenings. We are available for full food and beverage services as well as just space rental! We have three locations in NYC- Soho, Gramercy and Chelsea. Whatever you're celebrating were here to partner with you! Engagement party, wedding, retirement, birthday and everything in between, we are your spot!

Welcome to Prive, a dinner club located in the heart of Lower East Side. At Prive, we offer a private dining room that can be rented out for your next special occasion or event. Our owner, Noah, has been working as a chef for the past 10 years and is passionate about providing his clients with a personalized and memorable dining experience. Our space features modern decor and comfortable seating, providing the perfect backdrop for your next special occasion. Whether you're planning a birthday party, a corporate event, or a romantic dinner for two, Prive is the perfect destination for a memorable dining experience. We take pride in our attention to detail and exceptional customer service, and we're committed to ensuring that your experience at Prive exceeds your expectations. Book your next private dining experience with us today and discover why Prive is the ultimate destination for fine dining in Lower East Side.

Osteria Morini brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to Manhattan’s vibrant SoHo neighborhood. Known as the Italian Breadbasket, this region is also the birthplace of some of the flavors and ingredients most commonly associated with Italian cuisine worldwide: prosciutto, mortadella, parmigiano, and balsamic vinegar. In Italian, “osteria” means a place where the owner “hosts” guests. The 98-seat restaurant, located on Petrosino Square, offers dinner and weekend brunch. Osteria Morini dismantled and shipped components from an Italian 1700s-era farmhouse to create the unique décor. The semi-open kitchen allows for guests to watch the action of their meal preparation unfold. Executive Chef Bill Dorrler oversees the kitchen operations at Osteria Morini, led daily by Chef di Cucina Gerardo Fernandez. Osteria Morini’s wine list was curated to include wines native to this part of Italy.

Run the night at SIXTY’s most vibrant, pulsating location- SIXTY LES (Lower East Side). Live music, dancing, and fun are inescapable at this downtown Manhattan spot. Socialize at the epicenter of New York City’s all-hours indie locale. With modern furnishings and a pop culture slant, SIXTY LES immerses you in the energetic heart of the city that never sleeps.

Ms Yoo offers unique settings for various types of events. The exquisitely decadent interiors offer a charming dose of grandeur. Delicate details and ornate embellishments are adorned alongside cozy nooks comprised of soft black leather banquettes and bespoke wooden tables. Outdoor elements are infused indoors with a romantic backdrop of ivy vines and floral pieces draped onto gazebos and arbors above the bar, while botanical wallpaper paneling is set against checkered flooring.

At over 2150 square feet, which opens onto a 2530 square foot tree-shaded GARDEN, Ladurée SoHo consists not only of a lovely boutique, but also a tea salon and restaurant. Our location offers several areas of exceptional character to choose from, each with its own decorative ambiance, in the Ladurée style.

Pera Soho is a transportative Mediterranean retreat in the heart of Soho. Inspired by the renowned Istanbul neighborhood where cuisine, art, culture, nightlife and the cosmopolitan converge, Pera SoHo seduces with an environment that is simultaneously warm and vibrant. Indulge in the cuisine and the joyous reverence for the outdoors that is the hallmark of the Mediterranean experience.

Bistrot Leo is an intimate 50-seat French restaurant in the heart of Soho. Bistrot Leo is a French restaurant from Mercer Street Hospitality located in Soho. Designed by Martin Brudnizki Design Studio, Bistrot Leo offers classic French fare from chef Jesse Freijo. The menu combines both classics and French-inspired dishes. Bistrot Leo features both outdoor seating and a fireplace.

Ten Hope features Chef driven Mediterranean inspired cuisine with influences from a variety of regions including Greece, Spain, Italy and Morocco, craft cocktails, wine and beer. A portion of our bar and dining room is held nightly for Walk-In diners. Seating Options Indoor Dining and our Open Air Outdoor Dining Garden Credit Card information is required for all large parties reservations and last minute cancelation fees may apply.

The space was a Pre-Prohibition Brewery called Diogenes Brewing Co. opened in 1898 and closed in 1920. Please delete this i just copy something so i can save this page presents a wide range of event spaces, all of which can be adjusted to suit your celebration. On the first floor sits the luxurious Grand Ballroom. With room for up to 350 guests, this spacious setting is adorned in elegant furnishings, presenting you with an exquisite atmosphere for your special celebration. Adjoining this opulent event space is the outdoor terrace, offering stunning views of the Manhattan skyline. For