Stone Acres Farm is a sixty-three acre working farm located in the historic coastal New England town of Stonington, Connecticut. The property's rolling hills, gardens, and acres of vegetable production are open to visitors. We celebrate natural farming, sustainable food, culinary education and the preservation of open space, cultural landscapes, and historic structures.

Nestled into over 72 acres of sprawling apple orchards and a private hunting preserve on the North Fork of Long Island rests an exquisitely constructed farmhouse and charming Farm Stand featuring fresh-picked fruits and veggies along with sweet treats like our famous apple cider donuts and fresh-baked pies. One visit to Breeze Hill Farm and Preserve and you’ll quickly realize why it’s one of Long Island’s local gems and most treasured destination.

In 1926, Helen Osborne Storrow was decorating a temporary structure to depict an early American kitchen. An active trustee of the Eastern States Exposition and chairwoman of the Home Department, she dreamed of moving the handicraft exhibit to an actual home on-site – a building with its own kitchen!

Located in Southwick, MA, The Ranch Golf Club is a classic wedding venue surrounded by picture-worthy vistas. It offers an escape from the routines and fast-paced nature of everyday life, helping to make occasions celebrated here feel extra special. The golf club's team delight in tailoring their venue to suit a couple’s needs. The Ranch Golf Club offers an idyllic setting for “I dos.” The countryside atmosphere is tranquil, while the area offers plenty of photo opportunities. Besides being a wedding venue and golf club, the venue also has a restaurant. Throughout the property, couples and their guests will encounter charming yellow barn-like buildings. These are complemented by the golf course and charming grounds. This timeless venue can easily suit a range of wedding themes.

Constructed soon after the Great Fire of 1902, The United Bank Building was built to house two banks whose previous buildings had been destroyed, New Milford Savings Bank and the New Milford First National Bank. The two banks immediately organized to rebuild, quickly agreeing in principal to build a joint facility on the site of the New England House, a locally well known tavern and inn located at the corner of Bank and Main Street. For most of its life, the building had been used in some form of a bank, but had been largely under-used in recent decades, and had fallen into disrepair. The building was listed on the National Register of Historic Places in 1982 and taken over by Village Green Investments in 2015. After 9 months of renovations, the building became 19Main. Throughout renovations, we strived for modern amenities with historic elegance; three vaults remain from the building’s former bank days.

Open Farmhouse is located on 300 acres of protected land in Redding, Connecticut. Just an hour and a half drive from New York City, it’s easily accessible by car or short shuttle from metro north. As part of a working farm, guests experience farm fresh produce, bucolic views and engagement with the land. Built in 1840, the historic Federal Style house sits at the center of the farm, with sweeping views of the surrounding fields and forests. Restored true to its era, it’s a grand yet inviting space for gatherings of 10 to 50 people. Five private bedrooms provide a good night’s sleep, with simple furnishings and comfortable mattresses. Three shared bathrooms allow everyone to get ready for the day. All linens and towels provided. Our vision is to create a place that fosters connection to the land, strengthens community, and plants seeds for cultural renewal.