I'm an artist who loves cake. I graduated from the USC Roski School of Fine Art with a BA in Fine Art and Italian. In 2008 I began my official culinary journey, working for some of the top cake companies in the US before opening my own San Diego wedding cake studio in 2020.

Hi! My name is Sarah Martinez, Owner, Founder and Pastry Chef of Sarah’s Dessert Bar. I started this business officially in January 2022 after unofficially starting it from my home making desserts and birthday cakes for friends and family. It quickly grew to the point I could no longer work my other job at the hotel I was working at, and had to choose between the two. I chose to take the leap of faith and embark on my own entrepreneurial journey.

Welcome to Connor's Craft Cakes, your passport to a delectable journey through the world of artisanal cakes. My goal with each cake is to ensure that your identity is expressed in an artistic centerpiece cake that you couldn’t live without.

Mili's Sweets has been a trusted and beloved wedding vendor, catering custom cakes, desserts, and dessert tables in the San Diego County community since 2010. We are sought after and highly recommended because of the care we take in our work, our outstanding desserts and service, and the personal touch in every single step of the process from free consultations, tasting opportunities, for the many product and service options we offer, all the way to the finished product of delivery only or full service set up and tear down of for cakes and dessert tables. This work is a joy, and I love taking good care of our wonderful couples!

Wild Child Ice Cream by Trust Restaurant Group. We’ll meet you at your party with either our truck or the cart - depends on location. We’ll bring cups & cones, napkins, spoons, and some helpers to dish it all up for you.

J.Bakes is a specialty bakery run by a professional pastry chef who graduated from the Tokyo Confectionery School. We primarily focus on French-Japanese style desserts and cakes, creating a unique fusion of flavors and artistry.

With over 40 years under our belt, Flour Power has earned a well-known and respected reputation with San Diego's finest venues and community members. We are partnered with hundreds of local hotels, restaurants and private venues and can create the ideal cake for every occasion. From the finest, elaborate wedding experience to a cozy, romantic backyard celebration, Flour Power has a cake to match!

Please message us if you are interested. Even if our availability says we are booked, we might be able to accommodate you. We are Cotton Candy Central. An inland empire based cotton candy company that offers over 20 delicious flavors of cotton candy in many different forms. We have our signature JUMBO cones, that can be mixed flavors. Our jumbo cones are great for instagram and for creating core memories! We are a family owned business that have been doing this for 25 years! Our customizable cotton candy buckets make a great party favor!

LILA Cake Shop is a boutique wedding cake and cupcake bakery based in Temecula, CA. We specialize in nature-inspired, fine art cake designs. We believe that your wedding cake should be an edible art piece that is as delicious as it is beautiful.

With us your dream becomes a reality. We help you to clearly define what it is you want so that your wedding day mirror’s your wedding dream. We realize that weddings can quickly become stressful quickly due to their inherent complicated, multi-factorial nature. We specialize in simplifying the process which typically results in reducing the overall level of stress.

Chipper & Cheeky is a made-to-order bakery that primarily caters to people with food sensitivities. We pride ourselves on creating beautiful signature and bespoke desserts using exotic, rich, bold flavors. Vegan and gluten-free desserts don’t mean bland, and Chipper & Cheeky is happy to prove that truth with every thoughtful, handcrafted dessert. All ingredients used are non-GMO, vegan, and certified gluten-free, and each creation is made with loads of love. We exclusively provide both gluten-free *only* desserts and vegan, gluten-free desserts. Everything on our menu is designed to be as accommodating as possible to gluten allergies!

Confectious is a Full Service, One Stop, Online Pastry Shop providing all custom desserts that are (gf and vegan as well) hand delivered to your next event. We specialize in never sacrificing flavor for decor; custom mini desserts with set up, custom tiered cakes, and allergy friendly desserts. We look forward to providing the most delicious and beautiful dessert for you! Xoxo, Nicci

** IMPORTANT NOTE: We are Based out of Los Angeles so please take that into consideration when sending your inquiry. Delivery prices are based on Travel. ** Congratulations on your engagement! I am glad you found us and are considering us for your special day. My name is Chef Gabriela Claudio. But everyone calls me Gabby! I am a certified pastry chef and instructor, and have been a Home baker since 2015 when i started my small business. I love creating beautiful edible works of art that are unique for your special day.

Welcome to Jackie's Middle Eastern Desserts Enjoy the finest homemade baklava & Middle Eastern sweets like Knafeh, Basbousa, Layali Lebnan, more. We offer vegan, gluten-free, & zero-sugar options Why Choose Us Our desserts are made with high-end ingredients for exceptional flavor & texture. Perfect for weddings, events, & special occasions. Available on our website & at our location near Woodland Hills About Jackie I'm Chef Jackie with 38 years of cooking experience. After earning over 100 five-star reviews in one year as a Private Chef Instructor, I now share my passion for Middle Eastern desserts through catering, baking classes, & events

We began as a concession company providing cotton candy at sporting events. In the fall of 2021, we extended our brand by starting our own manufacturing plant. Sweet Buckets was born as an option for customers and businesses to purchase Cotton Candy and Gourmet popcorns direct from our company.

Hello!!! My name is Sarah. I am the owner and decorator behind Sugar and Spice Baking Company, a cottage food bakery located in Meridian Idaho. Baking has always been a passion of mine since a young age but it wasn’t until I quit my corporate career that it became my full time business! When I'm not making cookies, you can find me wrangling my young kids, or learning everything I can in my garden.

Our goal here at Silver Rose Bakery is to create a cake or dessert display that is both beautiful in flavor and visual. We also want to make sure it represents you as a couple which is why we offer unique cake tasting experiences that allow you to create your own combinations. If you want a peanut butter & jelly cake at your wedding we won't stop you! Let's get together and chat about how we can make your day a little bit sweeter!

Ready to impress your guests with our unique tasty treat? BakerBitesCo offers single serve fudge bites with customized labels to fit your perfect day. Wedding favors, bridesmaids gifts, wedding party gifts, etc. these can be used in any way to fit your needs. WHY YOU'LL LOVE US -We offer delicious unique seasonal flavors -We ship anywhere in the US -We can send a sampler box so you can taste all our flavors and pick your favorites. -Budget friendly at only $2/piece -Prepackaged, making our dessert ideal during COVID -We give a meal to a hungry child with every order We can't wait to make your day even more spectacular!

Elegant Impressions Bakery is a dessert catering company based in Moreno Valley, offering services throughout the Inland Empire, Orange County and parts of Los Angeles. We offer elegant and trendy dessert tables that will fit any theme; from extravagant affairs to intimate gatherings. Our selections of gourmet desserts range from cupcakes, French macarons, mini tarts, cookies and other various sweets that will definitely make your special day a memorable one. If you are a bride or groom to be who wants to offer something more than just traditional cake for your guests, Elegant Impressions Bakery is here to serve you.

Reva Alexander-Hawk, chef and owner of Merci Beaucoup Cakes Upon launching Merci Beaucoup, a cake and pastry business, Reva rapidly achieved a reputation for creating innovative and tantalizing confections leading to appearances on top-rated televisions shows and media coverage by leading-international publications. Reva’s never-ending pursuit of excellence has led her to tackle new challenges, including; expanding her operations to the East coast. A 6x Food Network Champion, including "Wedding Cake Championships", Reva is here to make sure that every couple has a Wedding Day of their dreams. We focus on flavor, fun and finesse.

Welcome. Flour Child Baking Company is a fully custom special event dessert caterer. We specialize in crafting custom dessert tables. Our goal is to represent who you are as a couple in the sweetest way possible. Choose from a selection of our most popular desserts or work with us to bring the dessert table of your dreams to life. Every detail matters to us down to color matching and decor. The owner, Jessica, has been a pastry chef throughout San Diego working at some of the most notable restaurants, cafes and bakeries for over 10 years. Each couple works directly with Jessica to create a magical experience for you and your guests.

Melody Larios - Cakes by Melody. Creating modern cakes specially designed for your occasion. Attention to detail, much thought and care is put into each custom cake, as it is an edible piece of art displayed at your event.

Welcome to Batch & Box, where we craft gourmet cookies that are more than just a sweet treat – they're a gesture of indulgence, appreciation, and a delicious way to share kindness. As a woman-owned small business based in sunny San Diego, we take pride in offering the perfect thank-you gift for your guests and bridal party, or the most-loved dessert on your dessert table.

Welcome. I’ve been baking cakes since the year 2000, and as I’ve improved my skills, I’ve realized it was something I really enjoyed. I took it a step further and learned how to pipe edible, delicious and beautiful flowers. I practiced a lot and even before my business I was always baking cakes for people. When I started my business my goal was to create the fun out of my cakes. People trying to guess if my flowers were real, and being absolutely delighted when their mouth was full of buttercream made me very happy, and it will also make me happy to create the same experience for you.

Welcome. Our bakery is 100% vegan and your guest will never know! We pride ourselves on the quality of our baked goods and cakes. We are here to show that food made without animal products is not a sacrifice.

Welcome. Seaport Fudge Factory offers the Ultimate Dessert Experience. Dole Whip soft serve, Fudge, Caramel Apples, Shakes & Sundaes. Dessert catering and holiday table. Delicious confections, chocolates, cookies, and fabulous sweet tables. Whether you are ordering full service or drop-off catering we have everything you need to end your event on a sweet note. caramel apples, donuts, dipped strawberries, cookies, cake pops, Cheese Cake Petites, cupcake trays, and dipped oreo's. We provide everything you need to create the perfect dessert or candy table for your event.

Petrova Chocolates was established in 2020 and since then we have been focusing on creating eye-catching, artisanal chocolate bonbons, truffles, chocolate bars and caramels with unique flavor combinations. Our chocolates are the perfect sweet touch to every event whether as a guest gift, a chocolate dessert table set-up or as a delicious name tag at every guest's seat. We are excited to hear from you and be given the opportunity to sweeten your special day!

My name is Julian and I have the incredible opportunity to design wedding cakes. It's such a joy to blend my passion for baking with my love for the fashion world. Watching the trends in color and textiles inspires me to find innovative ways to incorporate them into my cake creations. Each custom cake I design is a genuine expression of art. I take immense pride in sourcing ingredients from around the world, ensuring that the interior is just as beautiful as the exterior.

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.

Jilly has an innate desire to create "out of this world" sweet treats with the freshest, finest ingredients and always with a sprinkle of love. Jilly equates baking and cooking with family, love, hugs, sharing, giggles and smiles! From her sweet mama’s cookie jar filled with peanut butter and chocolate swirl cookies to her Auntie Carol’s fresh scratch baked berry tart, Jilly was hooked on baking!