With an art background as a professional painter, Kellie Velasquez attended the Culinary Institute of America (CIA) to hone her baking and pastry skills. After her first year in school, she sought out the opportunity to work with world renowned Cake Designer, Maggie Austin, where she developed her fundamental skills with wedding cakes and design. After completing the prestigious baking and pastry arts degree program at CIA, she held positions at some of San Francisco’s top bakeries, including Craftsman & Wolves, Susie Cakes, and most recently Pastry Chef at the popular Jane on Larkin.

At Kymms Kakes Custom Cakery, we believe that your wedding cake should be as special and unique as your special day. We offer a wide selection of cake flavors, fillings, and icings to choose from, allowing us to create a cake that is truly tailored to your tastes and preferences. We also specialize in unique and intricate cake designs, bringing your dream cake to life. From classic elegance to whimsical and fun, we can create the perfect cake for your wedding day. Let us help make your special day even more memorable with a stunning cake from Kymms Kakes Custom Cakery.

Hi! My name is Sienna and I'm excited to start discussing your desserts for your wedding day! We want your desserts to stand out and most importantly, be delicious. Who said wedding cake had to be boring?

Please message us if you are interested. Even if our availability says we are booked, we might be able to accommodate you. We are Cotton Candy Central. An inland empire based cotton candy company that offers over 20 delicious flavors of cotton candy in many different forms. We have our signature JUMBO cones, that can be mixed flavors. Our jumbo cones are great for instagram and for creating core memories! We are a family owned business that have been doing this for 25 years! Our customizable cotton candy buckets make a great party favor!

When I opened SF Candy Bar in 2012, the business was busy from the start. In 2012, the economy was just coming out of a recession and Silicon Valley started to attract top talent from all over the world. Experiential add on features, like our candy buffets, was fun at office parties, trade shows and holiday parties. Brides and Mitzvahs also found so much joy in our services. Fast forward to more than a decade later, we have added on more services from popcorn buffets, custom packaged party favors, and trail mix buffets. SF Candy Bar is dedicated to providing stunning buffet designs to guests at special events.

It all started in 2010 with a dessert bar for my in-law's 40-year anniversary party. I became well known among my group of friends for my desserts. If there was a potluck, there was a request for me to bring the dessert! What started as a passion for baking small desserts turned into creating custom one-of-a-kind cakes when a friend asked me to make a cake for her baby shower. In 2019 I made Custom Cakes by Tara an official business with all the proper licenses to operate out of my home kitchen and in 2021, I decided to accept only wedding cake orders.

Welcome to Kneadymama Bakery, where we turn everyday flavors into something special. We believe that every occasion deserves a special treat. That's why we create custom cookies, cakes, and desserts that are made with love and the finest ingredients. So, whether you're celebrating a birthday, or wedding, or just looking for something sweet, we've got you covered. My treats are more than desserts; they are a reflection of the love and care I infuse into each creation. With a mom's touch and a baker's heart, I ensure that each recipe is a masterpiece of warmth and sincerity.

We began as a concession company providing cotton candy at sporting events. In the fall of 2021, we extended our brand by starting our own manufacturing plant. Sweet Buckets was born as an option for customers and businesses to purchase Cotton Candy and Gourmet popcorns direct from our company.

Driven by a lifelong love for the art of baking, my passion for cake-making ignites my soul. Amidst the challenges of the pandemic, I found solace and purpose in the kitchen, channeling my creativity into crafting delectable confections. My journey began with a formal education in culinary arts in 2001, followed by an exhilarating experience working at the 02' Winter Olympics. This exposure fueled my ambition to venture into the world of cake baking, where every ingredient tells a story, and every slice brings joy.

San Francisco Bay Area, you now have a dual-hat boutique patisserie catering delectable pastries and beautiful cakes to the health savvy, those with dietary restrictions, as well as customers who simply want to experience unique flavors and designs. We have different kitchens for our gluten-free & allergen-focused customers, and those OK with all ingredients. Our recipes are influenced by European chefs, hence are moderately sweet. We are happy to accommodate requests for ingredient substitution & go the extra mile to work with our customers on their ideal cake and dessert table - from design, to flavors, to budget considerations.

Ready to impress your guests with our unique tasty treat? BakerBitesCo offers single serve fudge bites with customized labels to fit your perfect day. Wedding favors, bridesmaids gifts, wedding party gifts, etc. these can be used in any way to fit your needs. WHY YOU'LL LOVE US -We offer delicious unique seasonal flavors -We ship anywhere in the US -We can send a sampler box so you can taste all our flavors and pick your favorites. -Budget friendly at only $2/piece -Prepackaged, making our dessert ideal during COVID -We give a meal to a hungry child with every order We can't wait to make your day even more spectacular!

Hello! My name is Jordan Fry and I'm the Ballerina Baker! I’m a professional dancer with Ballet West, and I love to bake as much as I love to dance! I create one-of-a-kind, edible works of art that celebrate people and life! I live in Salt Lake City, Utah, where I use fresh, organic, and seasonal ingredients in all of my baked goods.

Sugar Lips Protein Cakery officially launched in 2019. Our team thrives on helping our customers achieve their health focused lifestyle goals. We offer a wide range of treats that are Gluten Free, Low Calorie, Low Carb, and Protein based. Since our opening we've developed a loyal fan base, all it takes is one bite. Fuel your body with the finest ingredients and satisfy your sweet tooth without having a sugar craving spiral. We absolutely love seeing the smile that comes from enjoying our treats! We would love for you to try our treats and join us as we impact others during their health and fitness journeys.

Dina's love for baking started during her teenage years, but it wasn't until the Covid pandemic that she turned her hobby into a profession. She started small by offering a few items for local pickup in Elk Grove, but word quickly spread, and she began receiving orders from all over the area. Dina worked tirelessly to keep up with demand, constantly striving to improve her craft. As the pandemic continued, she expanded her menu and asked her mother to help. Now in Vallejo, Dina's bakery has become a staple in her community, and she's excited for the future.

Mochata is a home bakery located in Hercules, CA. Our passion lies in crafting exceptional baked mochi donuts and culturally-inspired horchatas. Every creation is meticulously prepared in-house, reflecting our unwavering commitment to quality. We take pride in our continuous exploration and refinement of flavors, with valuable input from our wonderful community. Your support has been instrumental in our journey, and we eagerly anticipate the opportunity to serve you. Thank you for being a part of our success, and we look forward to delighting your taste buds soon!

B. toffee’s handcrafted treat is a sweet and luxurious gesture that prompts hospitality and warms the heart. Whether you’re in need of gifts for your Bridal Party, Welcome Bags, Rehearsal Dinner or Wedding, our toffee is the perfect way to express your appreciation to your guests on the big day!

Welcome. Sweet Condesa is a Filipino & Latin-inspired dessert catering company rooted in Oakland, California. Founded in 2017 by Melody Lorenzo, a Filipina immigrant, self-taught baker, and a former public servant turned entrepreneur who is passionate in creating reimagined desserts that represent heritage and traditions.

My name is Julian and I have the incredible opportunity to design wedding cakes. It's such a joy to blend my passion for baking with my love for the fashion world. Watching the trends in color and textiles inspires me to find innovative ways to incorporate them into my cake creations. Each custom cake I design is a genuine expression of art. I take immense pride in sourcing ingredients from around the world, ensuring that the interior is just as beautiful as the exterior.

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.