Welcome to Bar Bonobo! We are delighted to host your event. Whether you’re looking for the perfect venue to host a engagement, wedding, birthday or corporate event, Bar Bonobo is the perfect venue. The decadence of 70’s Italian disco meets New York City.

Since The Raines Law Room on 17th street opened in 2009, it has become an institution in the New York City speakeasy scene. The authenticity, secrecy and mouth watering cocktails have made The Raines Law Room a destination parlor in The Flatiron District. Upon ringing the doorbell and entering our parlor, guests escape the bustling New York City streets and are transported to another era of decadence and tranquility. The Parlor is designed with care and attention to detail by DELPHINE MAUROIT. The cocktail menu created by MEAGHAN DORMAN combine both pre-prohibition gems and modern classics. We look forward to hosting you and your guests, cocktails in hand. Yours Sincerely, The Raines Law Room Team **We can host up to 75 guests for a standing cocktail reception with food. Seated dinners are not available*

In 2011, The first Miznon opened in Tel Aviv and has since expanded to Paris, Vienna, Melbourne, Singapore and in 2018, the first US Miznon opened in Chelsea Market, NYC. We use fresh and seasonally inspired ingredients to create a new kind of Mediterranean street food. Our vision is to take the flavor of each city and translate it into pita. We take the energy, the groove, the desires, the limitations, the beauty and the food and express it all in one pita.

Ten Hope features Chef driven Mediterranean inspired cuisine with influences from a variety of regions including Greece, Spain, Italy and Morocco, craft cocktails, wine and beer. A portion of our bar and dining room is held nightly for Walk-In diners. Seating Options Indoor Dining and our Open Air Outdoor Dining Garden Credit Card information is required for all large parties reservations and last minute cancelation fees may apply.

Located in the vibrant East Village, just steps away from Union Square and its sister bar, The Penny Farthing, is Linen Hall - an elegant and polished venue perfect for unwinding after a long day, our selection of beer, wines and seasonal cocktails are sure to please. To please your palate, our dining menu offers delicious elevated comfort food. Whether for a semi-private event or a full buyout, our events team is dedicated to creating a custom package to fit your needs. Let us be a part of your special occasion at Linen Hall.

Welcome to the alluring world of Le Louis a cocktail bar nestled in the heart of Union Square in New York City. The moment you step through our door you'll be transported to a world of robust flavors and tantalizing aromas. Offering New Yorkers a new, sultry setting to enjoy higher end cocktails, wines, light bites and bespoke music.

Located in Union Square, the atmospheric restaurant is designed as an energetic gathering place where the vibe, food and drinks intermix to create a wholly convivial restaurant experience. Offering both tapas and larger plates, REYNA’s menu features a delicious mix of Spanish, Greek, Turkish, Portuguese and Arabic dishes rooted in bold, Mediterranean flavors. From corporate happy hours to cocktail parties, we can curate any event just for you.

Nestled in Long Island’s beautiful east end, The East End Venue at the Residence Inn Long Island East End is the perfect place to celebrate with friends and family. From corporate events, fundraisers, communions, anniversaries, and weddings, experienced staff and newly built facilities are ready to welcome you, and those you love, to an event you’ll always remember. Our team is experienced in every aspect to coordinate and execute seamless events.

ABC Cocina & Michelin star Chef Jean-Georges Vongerichten welcome you to our modern global exchange celebrating local craft and international culture, a fusion of tradition and innovation uniting yesterday and tomorrow. Dedicated to whole food and inventive fare, our ever-changing offerings are sourced from boutique producers with an emphasis on holistic development and environmental consciousness.

Plant based, non GMO, sustainable, artisanal and organic whenever possible. Locally and globally from small & family farms. abcV is here to serve, inform and inspire a cultural shift towards plant based intelligence, through creativity and deliciousness. Offering high vibration foods, embracing balance with beauty, wellness, wisdom & love to nurture our personal and planetary ecosystems.

In November of 2021, Gotham reopened with new owners for the first time since 1984. After closing for 18 months during the pandemic, Gotham came back with an updated name—trading “Bar and Grill” for “Restaurant”— a redesigned interior by its original architect James Biber, and a new menu with longtime former pastry chef Ron Paprocki in the role of executive chef. Historically decorated with an unprecedented six three-star New York Times reviews, Gotham’s new owners—former Managing Partner Bret Csencsitz and environmentalist Kevin Conrad—sought to honor this legacy while ushering Gotham into a greener, more mindful era. Filling the restaurant with books, music, and art to complement its world-class dining, Csencsitz’s stated goal is to make Gotham “the most meaningful restaurant in New York.” Arts and dining programming, from evening jazz to exclusive wine dinners, make Gotham a vibrant, ever-evolving destination like the city it calls home.

Boutique and Aperitivo Bar By Missy, for you, to cook at home. Pasta legend Missy Robbins of Lilia and Misi fame is behind this aperitivo bar and takeaway pasta shop, serving espresso, cocktails, and cicchetti like grilled artichoke sandwiches, mozzarella in carrozza, and pasta by the pound. You’ll be able to find us in their bright outdoor backyard pretty much all the time when the weather cooperates. Misipasta is ideal for welcome cocktail events and rehearsal dinners.

Located at 136 Second Avenue, the artfully-designed SAINT offers new American dishes with a globally inspired modern twist. Nestled in the heart of the grit and the glam, SAINT invites you to experience hospitality in the new age of the roarin' 20s. Actualizing the spirit of the East Village, SAINT celebrates the art, architecture and multiculturalism that has defined the surrounding blocks for centuries and brings an electric, recharged revival to the neighborhood of Vaudeville.

Set in a landmark building at the heart of manhattan's meatpacking district, Catch NYC Featured modern renditions of classic dished served in a streaming, shareable style of dining. The tri-level Restaurant marries simply yet elegant seafood, sushi and steak with excellent service and lively atmosphere. Complete with al fresco rooftop dining and nightlife with the ability to host private event in a portion of the space of by booking a full floor. The Menu featured signature dishes including the Catch roll, truffle sashimi, mushroom spaghetti and our Hit Me chocolate cake.

STK Downtown artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic fine dining experience with the superior quality of a traditional steakhouse. As one of the iconic locations of the Meatpacking District, STK Downtown distinguishes itself with a vibrant mix of stylish dining and lounge spaces paired with signature menus and world-class service. All events – large or small, decadent or relaxed – will be customized to suit your needs guaranteeing an event that your guests won’t forget.

STK Rooftop is situated on top of STK Downtown, overlooking the Meatpacking District, with front row seats to the Hudson River and High Line. Our retractable glass enclosure allows you to experience the charm of STK Rooftop year-round. It is an upscale and intimate dining room and lounge that provides classic STK cocktails and signature dishes. STK Rooftop is the perfect setting to take your experience to a new level.

With a rich culinary presence in New York City's Greenwich Village and Upper East Side, & Son Steakeasy melds the tradition of a New York steakhouse and old world speakeasys. Each location embodies its neighborhood's distinct style, offering a unique dining experience. Housed in a 190 year old Greenwich Village townhouse, our restaurant has Old New York Charm in its bones. However, this restaurant is no throwback. As our name suggests, this is not your father’s steakhouse.

Shmoné is the newest New York City restaurant from head chef Eyal Shani. Here, we take a highly-seasonal, thoroughly market-driven approach to products and ingredients — with dishes evolving and appearing as their ingredients ripen and age. Our small size provides exciting opportunities for culinary creativity and invention — literally on a daily basis. Whereas one evening's dishes may center around just-to-market spring vegetables, menus mere days later might be built around an unexpectedly robust haul from local seas. Shmoné offers a tabula rasa of sorts for our chefs to follow their heart and indulge their inspirations without being confined by the rigors of a large-scale restaurant operation. This is the impetus behind Shmoné, an intimate, ever-evolving culinary experience powered by the dynamism that Eyal Shani has become known for. "We will cook with what we find each morning and let the dishes seduce and delight right in front of your eyes," - Eyal Shani

One Fifth is the newest restaurant from Chef and Owner Marc Forgione, debuted Summer 2022 on the corner of 5th Avenue and East 8th Street in Greenwich Village. Restaurants at this address over the years have been in near-continuous operation since 1927. One Fifth pays homage to its former tenants and serve as a welcoming and convivial living room for the neighborhood.

Velvet Brooklyn offers a private lounge and bar to host your special event. The "Velvet Room" alone or entire venue are available for rental. We offer a variety of packages and amenities to custom tailor your event to your taste.  Velvet Brooklyn's luxurious and inviting bar atmosphere is matched by its world-class service.  From the sensational cocktail menu to the decor, the Main Bar is the perfect spot to commence the night or spend the evening. Capacity 40  500sq ft. 20 guest seated / 20 guest standing Regale your guests in the "Velvet Room,"  our private lounge that features exposed brick, impressive accent lighting and rich red velvet accents. There is plenty of space for all to enjoy, with comfortable banquets and seating.   Capacity 60 ppl @ 1000 sq ft. or 100 for the entire venue @ 1500 sq ft Catering, Full Bar, Specialty Cocktails, AV equipment, Projector, 20" Disco Ball, Pro DJ Controller DDJ-SZ2, Coat Check, Cigar Menu, Private Restroom

Located on 2nd Avenue and East 4th Street, in downtown Manhattan’s trendy East Village neighborhood, The Gray Mare is an updated take on an old school traditional American tavern. Born out of the owner’s life long love of hospitality, The Gray Mare is an upscale yet unassuming space filled with life, warmth and a unique sense of familiarity. A New York welcome awaits you when you first step into the space and it only gets better from there. With a finely curated craft cocktail program and delectable food cooked in-house from scratch by our talented Chef and his team, our focus is to ensure that you and your guests have a great experience on each and every visit.

Phebe’s, like a seasoned New Yorker, has seen its share of changing times. Since mid-century, Phebe’s has grown with the East Village as a great destination for eating, drinking and private parties! Offering 16 draft beers on tap, craft cocktails, a wide selection of red and white wines and spirits, comfort food for both lunch and dinner we have all the bases covered. So whether it’s good eats, casual drinks, a lively atmosphere or cheering on your favorite sports team (Who Dey), Phebe’s is the place for you!

Centrally located on Manhattan’s Bowery, The Wren is a convenient and intimate location for small weddings, bridal showers, engagement celebrations, welcome cocktails, and other private events of up to 50 people. Our private event planner works with each guest from planning through execution to creating custom menus, bar packages, and atmosphere.

Ms Yoo offers unique settings for various types of events. The exquisitely decadent interiors offer a charming dose of grandeur. Delicate details and ornate embellishments are adorned alongside cozy nooks comprised of soft black leather banquettes and bespoke wooden tables. Outdoor elements are infused indoors with a romantic backdrop of ivy vines and floral pieces draped onto gazebos and arbors above the bar, while botanical wallpaper paneling is set against checkered flooring.

Run the night at SIXTY’s most vibrant, pulsating location- SIXTY LES (Lower East Side). Live music, dancing, and fun are inescapable at this downtown Manhattan spot. Socialize at the epicenter of New York City’s all-hours indie locale. With modern furnishings and a pop culture slant, SIXTY LES immerses you in the energetic heart of the city that never sleeps.

Welcome to Prive, a dinner club located in the heart of Lower East Side. At Prive, we offer a private dining room that can be rented out for your next special occasion or event. Our owner, Noah, has been working as a chef for the past 10 years and is passionate about providing his clients with a personalized and memorable dining experience. Our space features modern decor and comfortable seating, providing the perfect backdrop for your next special occasion. Whether you're planning a birthday party, a corporate event, or a romantic dinner for two, Prive is the perfect destination for a memorable dining experience. We take pride in our attention to detail and exceptional customer service, and we're committed to ensuring that your experience at Prive exceeds your expectations. Book your next private dining experience with us today and discover why Prive is the ultimate destination for fine dining in Lower East Side.

From corporate gatherings, social celebrations, to cocktail receptions, and happy hour bookings, we have the capabilities to bring your event vision and needs to life. The Soho Room is fully private, located in the lower level of the restaurant for an added layer of privacy. Equipped with beautiful wood floors, white beams, and live plant walls. The room can accommodate up to 40 guests for a seated event, and up to 50 for a standing cocktail reception. Our newly renovated, front bar & lounge, can accommodate a group of up to 20 guests for a casual happy hour or cocktail style reception. With exposed brick, high ceilings, and a full service bar, it's a perfect space to gather with friends and colleagues to enjoy our specialty cocktail program & savory menu items. The restaurant can be booked as a full restaurant buyout for social gatherings, corporate holiday parties & celebrations. Seating for up to 100 guests upstairs, and an additional 40 downstairs, with a full service bar

Lure Fishbar is a seafood restaurant offering not only the freshest fish selections from around the world but also a complete raw bar with rotating oyster selection, and a world class sushi program. Lure Fishbar has many options to help you organize any number of occasions. Large party dinners of 9+ can be arranged with a full range of menu options and wine pairings. Wine Vault dinners at Lure Fishbar New York, can accommodate up to 28 guests and can be taken completely private or semi-private. Full shut down of the restaurant for parties up to 200 guests seated or up to 300 for a cocktail party or buffet type presentation.

We offer two different spaces for weddings and rehearsal dinners in the same building located at 178 Prince Street. For weddings, we offer a penthouse loft in SoHo with a capacity of 50 guests; the space includes a private rooftop with 360 degree views of Lower Manhattan. For rehearsal dinners, with a capacity of 25 guests, we offer a speakeasy high-end luxury dining room. About Maison Sun, Maison Sun is a NYC fine-dining speakeasy now offering high-end luxury catering for rehearsal dinners and weddings at our selected venues. Our executive chef, Conner Updegrave, served as the former head chef of a two-Michelin Starred restaurant that closed during the pandemic (Blanca). We invite high-profile chefs from around the world to join us for collaborative dinners, and hopefully soon, now that the travel ban is lifted, rehearsal dinners and weddings. We convene in luxury private residences throughout New York City.

Osteria Morini brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to Manhattan’s vibrant SoHo neighborhood. Known as the Italian Breadbasket, this region is also the birthplace of some of the flavors and ingredients most commonly associated with Italian cuisine worldwide: prosciutto, mortadella, parmigiano, and balsamic vinegar. In Italian, “osteria” means a place where the owner “hosts” guests. The 98-seat restaurant, located on Petrosino Square, offers dinner and weekend brunch. Osteria Morini dismantled and shipped components from an Italian 1700s-era farmhouse to create the unique décor. The semi-open kitchen allows for guests to watch the action of their meal preparation unfold. Executive Chef Bill Dorrler oversees the kitchen operations at Osteria Morini, led daily by Chef di Cucina Gerardo Fernandez. Osteria Morini’s wine list was curated to include wines native to this part of Italy.