Welcome to Dani’s, where taste and beauty merge to craft unforgettable memories. With a commitment to excellence, we never compromise on flavor or design. Our passion lies in scratch-baked deliciousness, blending innovative flavors with the finest ingredients to create stunning cakes and confections. Located on Massachusetts' South Shore, we take pride in our signature smooth, light, and airy “not-too-sweet" buttercream, known for its versatile appeal—a favorite among couples seeking the perfect balance of flavor and texture.

Meredith Ciaburri-Rousseau, Owner/Head Pastry Chef Since the age of 10, Meredith Ciaburri-Rousseau has had a passion for baking that was originally inspired by her mother and grandmother. In 2006, Meredith opened The Artisan Bake Shop in Rochester, Massachusetts. Meredith has been creating elaborately decorated and absolutely delicious cakes, pastries, cupcakes and pastries featuring locally farmed eggs, fruits and dairy. Meredith’s sweets have been featured in local and National magazines and popular wedding websites.

Creating professionally baked and expertly decorated wedding cakes for over 25 years. We offer over 20 gourmet cake flavors and fillings. We dream in buttercream 🍰 By appointment only Please contact us for a complimentary cake tasting.

Branded Treats sprinkles handmade goodness into every order. Oreos and Cake Pops are carefully dipped in delicious chocolate and all cookies are baked fresh. Our frosting is printed with quality inks for great taste and vibrant colors. Your logo never tasted so good is not just a tagline it is our mission at Branded Treats to have your clients asking for more.

Confectionery Designs is a boutique wedding cake bakery. Confectionery Designs presents a selection of handcrafted wedding cakes with a promise to deliver a product with impeccable quality and breathtaking beauty. Chef Soliday will design your wedding cake to reflect your personality and style, thus creating a lifetime memory. A stunning showpiece to captivate your family and friends.

An Award Winning Chef, Marlene Souza, is the creative and dynamic influence behind Molly B’s Cakes of Distinction and Design. A graduate of Johnson & Wales University, she received her Associates in Baking Science and Pastry Arts in 2007. A self-taught business woman, Marlene has been successfully designing and creating cakes for over forty years. Specializing in custom made artisan cakes; she will be delighted to design the cake of your dreams.

Owner Shauna Hinchen-Joyal studied pastry arts at Johnson and Wales University and has worked in the baking industry for over 20 years, making specialty event and wedding cakes as well as her signature pastries. Shauna and her husband and partner Bob have been trained by an expert baristas at Atomic Coffee Roasters and are proud to serve drinks brewed with their beans. All our espresso drinks are made with our gorgeous Italian made La Marzocco machine.

"Bake The World A Better Place." Bella Confections main goal is to create that excitement from childhood when your birthday cake was brought out. I focus on incredible flavors, textures, and designs all made from scratch, by hand, by me- I am a one-woman business. I make sure that nothing less than the best thing you've ever tasted gets delivered to you. Priding myself on communication, I work closely with my clients. Nothing makes me happier than a kid screaming "The Cake Lady Is Here!" through the screen door! ***Custom orders only- please inquire with date/time/location/# of servings needed***

Celebrated is a vegan and allergy friendly bake shop in Richmond, RI. We serve pastries and coffee for takeout. We specialize in custom order desserts for special occasions with a focus on weddings, serving all of Rhode Island, Massachusetts and Connecticut. We cater to all your special event dessert needs, with a focus on full-service wedding dessert tables. From visualizing and baking to delivery and setup, we take care of it all!

Petrova Chocolates was established in 2020 and since then we have been focusing on creating eye-catching, artisanal chocolate bonbons, truffles, chocolate bars and caramels with unique flavor combinations. Our chocolates are the perfect sweet touch to every event whether as a guest gift, a chocolate dessert table set-up or as a delicious name tag at every guest's seat. We are excited to hear from you and be given the opportunity to sweeten your special day!

For Goodness Cakes provides specialty and custom desserts for all of your celebratory needs! We do custom cakes including vegan and gluten free. Inquire about military and first responder discounts. LBGTQ+ friendly and owned

Michelle Scurio is the lead artist and owner of Cake Monstah. We’re a custom bakery located on the south shore of Massachusetts. We specialize in custom cakes, wedding cakes and grooms cakes! We do offer a full array of desserts for buffets as well. We would love to be apart of your big day and make it just a bit sweeter!

I’m Schantel, owner of Maxine Baked. I’m a wife, daughter, sister, friend, and baking enthusiast. My love for cake is homegrown through countless hours spent working side by side, in the kitchen, with my grandmother. Grammie Maxine, keeper of my family, was and remains my biggest influence. She was a woman who took absolute pleasure in preparing homemade meals and desserts for her family. Her baking in particular, was always from scratch and made with the utmost love and care. Over the past few years, baking has worked its way through my heart.

Welcome! Mariela's Bakery is a dessert shop focused on creating beautiful and delicious sweets with the highest quality ingredients. Behind the Name: Mariela is the name of Jessica's seven-year-old daughter. "My goal is to empower Mariela by teaching her to be independent, strong, and courageous to follow her dreams ."-Jess

Here at Far Out Ice Cream we're all about serving smiles and bringing that something extra special to your special day. We specialize in Real Fruit Ice Cream– think real fruit, real ice cream, real good. We blend premium grade hard scoop ice cream with your choice of fruit to make a creamy soft serve swirl. We make a great wedding dessert or late night snack and would be honored to be there for your wedding!

I am a small, one woman-operated home bakery that specializes in custom buttercream cakes and macarons for birthdays, engagement parties, and small weddings. I began as a cake artist in 2020 and have fallen in love with creating realistic buttercream flowers and piping vintage-style Lambeth cakes.

Ready to impress your guests with our unique tasty treat? BakerBitesCo offers single serve fudge bites with customized labels to fit your perfect day. Wedding favors, bridesmaids gifts, wedding party gifts, etc. these can be used in any way to fit your needs. WHY YOU'LL LOVE US -We offer delicious unique seasonal flavors -We ship anywhere in the US -We can send a sampler box so you can taste all our flavors and pick your favorites. -Budget friendly at only $2/piece -Prepackaged, making our dessert ideal during COVID -We give a meal to a hungry child with every order We can't wait to make your day even more spectacular!

Steph here! Hi! I love creating edible art! I found my passion with cake over 17 years ago when I became a new mom and wanted to make a special 1st Birthday cake for my son. A few years later I was asked to make my very first wedding cake and I haven't put my spatula down since! My passion is creating 3D, Gravity Defying Designs, Realism and working with fresh flowers on blank slates of buttercream or fondant (Marshmallow) to create stunning one of a kind designs!

Always from scratch to order💕 Quality products come from quality ingredients. Our mission is to bring you fresh and flavorful baked goods to enjoy. Being a small business it is important to support other small businesses in our community. We strive to source as locally as possible and use as much biodegradable and recyclable packaging as we can.

Gerry has been decorating cakes for more than 30 years and has been involved in every aspect of event planning and catering for more than 20 years. After years working in the corporate world, as Director of Catering, he made the decision to venture out on his own and do what he is truly passionate about! Making every guest happy through food. Gerry took the leap and began his journey into owning his own Catering and Pastry company in 2006.

Hello friends! I’m a nonbinary (they/them) artist, cat parent, and first-time business owner. I derailed my 4-year college plan to work in a restaurant and then attend pastry school - which is how I landed in Rhode Island. I needed a field that was both regimented and creative and pastry delivered! I’ve baked in Providence for over 6 years, and I couldn’t imagine ever leaving the incredible network of small food businesses that I’ve been welcomed into. Every cake and frosting is made by me, from scratch - no fondant in my kitchen! My favorite designs are those that capture the personalities and passions of my incredible clients.

CHIC is a culmination of my retail, styling, and design background. Truthfully, the idea of this little biz was created while on lockdown during the pandemic, a little unorthodox I know, but I was determined. I identified this gap in the market the summer prior... after struggling to find a pretty dessert cart for an event at my client's new business launch. Viola! CHIC cotton candy was born, serving the cosmopolitan Boston market; giving a traditional childhood treat-- a chic upgrade. Wherever the party is, we want to be there for you! xo