In respect of the Italian Chefs who have been perfecting the art of cooking for centuries, here at FIORE CATERING & EVENTS these time honored cooking techniques have been embraced and mastered for our clients. Our creative customized menus offer many cuisines other than Italian, including Spanish, Greek, Asian, Tex-Mex, Cajun, Caribbean, Middle Eastern and American.

Your Event Handled with Style and Grace Think of us as a hybrid of a meal delivery service and a staffing company. We will work with a local or your favorite restaurant for the meal, then provide the staff and equipment to set up and serve your meal buffet style, bus the tables and clean up all food related items.

Let Unboxed Picnic & Events handle all the details. So you can focus on your special day and loved ones! We specialize in luxury picnics and bell tent wedding rentals. Our catering can be customized to fit your taste and budget. We work closely with personal chefs and catering companies to bring your vision to life.

Are you looking for the perfect touch for your special event? Maybee is a functional, traveling bar that brings the party to you! We bring professional, TABC-certified bartending service, tailored cocktails or mocktails, and a fabulous backdrop assuring that yours will be a memorable event!

At Dolce Grazing, we specialize in artfully curated meat and cheese boards, boxes and grazing tables. We follow the seasons to bring you the freshest and locally sourced products possible. We thrive on creativity and enjoy customizing everything to meet your needs. If you can dream it, we can do it!

At Taste of the Robersons, we believe that every event we cater is an opportunity to create a lasting memory for our clients. Our goal is to feed your imagination and delight your taste buds with customized menus that are tailored to your special occasion. From weddings to birthdays and anniversaries, we pay close attention to every detail and use only the finest quality ingredients that speak for themselves. With years of experience catering thru out the country, we pride ourselves on our professionalism and ability to handle any event, whether you're feeding a small group of five or a larger crowd of 500.

Chef D’s Catering prides ourselves with our love for cooking and presentation. Franklin Davis, owner and chef is a cook by trade from years of cooking with his mother. We specialize in full offsite catering, handling everything from open bar to fine dining experience. Creating the perfect friendly environment for a clients, focusing on quality and consistency, giving our clients and customers a memorable experience.

Cabo Bob's Catering serves the Austin and Houston areas, with your choice of buffet-style tacos, burritos, or nachos. At Cabo Bob's, we are committed to fresh. We source all of our ingredients from the best places, and we strive to make food that really is as fresh as it tastes.

El Chile Group Catering is a full-service wedding caterer based in Austin, TX. Their talented chefs offer versatile menus to suit couples’ unique visions. This friendly team strives to provide a five-star service. They will bend over backward to deliver an unforgettable dining experience.

We are a private family boutique business working alongside our 4 children to teach them work ethic and business principles. My husband is an attorney and the “meat master” of the operation and I am a former pro makeup artist who now bosses people around about their appetizers and their aesthetic. We attended so many events where the food just sucked…..we knew we could do better and here we are, killing it in catering!!

A few years ago we opened Hank’s as a neighborhood restaurant, bar and cafe. Located in the Windsor Park neighborhood of Austin, we offer everything from California style comfort food like grain bowls and gourmet burgers to fresh seafood, wood grilled salmon. We make everything in-house, including bread, pastas and pastries. We recently started Hank’s Catering to help make it easier for all those Hank’s out there that love to throw tons of parties to take away the burden of cooking and allow even the hosts enjoy the parties they throw just like their guests do.

Aphrodite Oysters has been catering raw bars since 2013. We are established in multiple cities; beginning in Austin, Houston, Dallas, and Lubbock TEXAS - we are now in Nashville, Middle TENNESSEE, also serving GEORGIA, and CALIFORNIA. Our clients healthy and safety is priority, thus we prepare seafood day of your order and oysters are always shucked on-site. Please let us know how we can help brighten your day or someone else. We offer delivery to private residences, offices, vacation rentals, and boats. Private Chef dinner parties and Wedding Meals also available in most cities.

We are a family owned and operated company that skillfully creates authentically soulful cuisine. Our dishes are made with care and from the highest quality ingredients. Let us assist you in planning and preparing for your wedding dinner and reception, bridal shower, anniversary party, corporate event and/or other special occasion. Give us a call and ask about our catering services, meal plans, and succulent orders that are available for scheduled pick-up and delivery.

Indulge in an exquisite culinary experience with our gourmet catering! From tantalizing appetizers to decadent desserts, we craft every dish to perfection. Elevate your event with flavors that leave a lasting impression.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

CREATING TASTEFUL MEMORIES We are a team of Hospitality officials from Chefs, bakers, banquet captains’ servers and more who have a passion and mission for Creating Tasteful Memories for our clients and consumers. At ChefNIC & Co. our mission is to produce remarkable dining experience by surpassing our Clients expectations with tantalizing cuisine, extraordinary service, and artistic presentation.

1101 Southern Kitchen has been a dream of mine since high school. My cooking journey began with selling desserts during school holidays then advancing to selling full plates at my mom's jobs. I knew then culinary was my path. Years later, I finally followed my heart and quit my management job to completed culinary arts school. I started 1101 Southern Kitchen a few years ago offering corporate catering throughout the city. In 2019, I took leap and entered the world of wedding catering. Now I get to share my love for food and my artistic culinary creations with the world by creating amazing meals for brides, grooms, & their guest!

My name is Saleshia Staton and Splash by Sas and I originated out of North Carolina. Started as something small with helping out with events here and there and I wanted to perfect my craft. I started booking events and working on how to be a better event planner, mixologist, caterer, decorator, etc. etc. all of the above to make sure my clients are receiving the best services and the best and high quality that they are looking for.

Mobydish is a wedding catering caterer located in Austin, Texas, providing meals from all the best local restaurants and caterers. Mobydish already sourced the best options for weddings and events in the area and gives you access to preferred rates and selections thanks to our volume orders. Not only can we help with all your wedding catering needs on the day off, but we can also help you with the days prior and after, you only have one person to talk to and deal with your entire food needs! We will listen to your needs and vision in order to provide you with the perfect reception dinner at an affordable rate.

Hill Country Catering Company is the vision of Executive Chef Shannon Van Dorn. Years of working Austin's top restaurants and event kitchens left her unsatisfied. Chef Van Dorn wanted to bring the taste of top restaurants to weddings, private parties and social events without sacrificing quality, seasonality or sustainability. With HCCC, she has put together her A-Team of event chefs, front of house servers and staff to make Farm to Catering a reality at Austin-area weddings and events. Our passion is in making the perfect event. Let us share our joy with you!

Graze Craze specializes in artfully designed, hand-crafted charcuterie boards and boxes featuring high-quality, fresh foods arranged perfectly for nibbling or for hearty graze-style meals. Choices include gourmet meats, cheeses, fresh fruits and vegetables, artisanal sweets and more, on a unique menu featuring several grazing options fit for any occasion and lifestyle.

All our dishes and recipes are cooked with high-quality ingredients and luxury presentation. Experience working in a Michelin Stars restaurant. Forget about your wedding menu and enjoy your wedding. You will be sure your food will be a success.

BLT & Co specializes in one-of-a-kind mobile bar catering and cocktail catering with charming, vintage trailer that is meticulously restored and expertly detailed. BLT & Co vintage trailer equipped to service a variety of beverages at perfectly chilled or ambient temperatures, making the perfect addition to a celebratory brunch, wedding reception, and much more! We make our Signature cocktails with freshly sourced ingredients and the highest quality spirits, as well as non-alcoholic options all served with a smile. Elevate your event beyond your guests expectations with BLT & Co mobile bar cocktail catering

T and K Hospitality Services is a catering and rental company located in Irving, Texas. We offer everything from small home orders, shipping to your door, to large events. Our family owned and operated company aims to provide a range of fresh and delicious dishes to help make every meal a memorable one. Chef Taye is the company’s executive chef. With over a decade of experience working in professional kitchens in the US and Nigeria. Chef Taye is constantly creating new recipes and menus, keeping up with the client’s needs.

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.