Charcuterie Atx

Hi, I’m Michelle — owner and creator of Charcuterie ATX! What started as a passion for entertaining (and a deep love for cheese) turned into a full-time business in 2020. I now specialize in luxury grazing tables designed for weddings and special events. Each table is carefully styled with artisanal cheeses, cured meats, seasonal fruits, fresh veggies, dips, nuts, and edible flowers — creating a colorful, elegant spread that’s as beautiful as it is delicious. Whether for a cocktail hour or reception, my tables are made to impress and leave guests grazing all night.

Before you even take a bite, our grazing tables make a statement. Each one is designed to be a feast for the eyes and the palate — full of color, texture, and thoughtfully curated pairings. We pour love into every detail, using seasonal ingredients, bold flavors, and elegant styling to create an experience that feels both elevated and inviting. With such a wide variety of flavors and textures, even the most sophisticated guests will find something to savor.