The best three words to describe our work and us are quality, consistency and passion. Our company name is a hybrid of the words "Kitchen" in English and "Kouzina" in Greek. We are Greek, so hospitality and food is in our blood! I (Aliki) have been in the Food and Beverage Industry since I was 14 years old. I started as a waitress and went all the way up to a Food and Beverage Manager for big Hotel chains before starting my own company. We live to make people happy and we go above and beyond for our couples. The best part is that we are family-owned and our home-cooked meals are all made with love.

From opulent fetes for hundreds to intimate dinner parties, romantic vineyard wedding, a corporate gala to custom-built office luncheons….Jalsa Catering & Events treats every event with creativity and flair. We are an experienced, full-service caterer known for masterminding events with ease. Whether organizing a cocktail reception, buffet, or seated dinner, and every detail is finessed so that clients may relax, enjoy and indulge. It’s this consistency of approach and genuine passion for catering – coupled with magnificent food we strive to be the San Francisco Bay Area’s leading full-service Indian catering company

Catered Too is a premier event catering company that provides services to the greater Bay Area, San Francisco, East Bay and the Tri-Valley area. Established in 1992, we pride ourselves on offering exceptional personal service, attention to detail, and innovative, quality cuisine for all types of celebrations and corporate events. We aim to engage all of your senses with our personal attention to your vision as well as our top quality food and beverage options, all uniquely presented with style and charisma!

We transform the merest hints of ideas into stunning, hand-crafted events. We are dedicated to food. Our menus are prepared by a dedicated team of cooks and bakers who understand how to products top quality catered events in a variety of unique settings, from office buildings, to the middle of vineyards. Logistics are our specialty. We understand what it takes to produce an event from start to finish.

Grazing boards for all your aesthetic needs! Grazing Boards are perfect for weddings during cocktail hour. Also a perfect addition for your rehearsal dinners, meet & greets parties for out of town guests, or the day after parties. We don't just offer grazing boards we can help keep you fed while you're getting ready for your big day as well with catering platters for everyone to stay nourished on your big day! We can also provide individual set ups with hand held appetizer cups and mini boards for your wedding guests.

Americano 🇮🇹 is a Mercury News 'Bay Area Best', family-run catering service bringing authentic Italian heritage to your wedding. We use fresh ingredients from our family farm, growing 100% organic veggies with care. From our famous sauces to seasonal offerings, every dish is crafted with love. We make your guests feel like part of our famiglia with comforting classics, elegant entrées, and family-style platters. Let us create an unforgettable feast filled with warmth, joy, and tradition.

Whether you're searching for a caterer for a dinner party, birthday, anniversary, wedding reception, holiday, company picnic, or other event, personal Chef Mark Gallagher of Affordable Chef Services of Santa Cruz can custom cater a menu just for you. Our highly trained professional staff have the experience and passion to cater your special event.

Catering the SF Bay Area since 2011 - we are an extension of your hospitality and believe in meaningful events with delicious food and reliable service. Our team is composed of industry professionals who are committed to the success of your event.

Our culinary team leads the industry in world-class experience at the best restaurants and enables our unique approach. We’ll never have a Componere chef oversee your tasting and then a freelancer run your event. Professional, polished and warm hospitality characterizes our service team. They’re complemented by an expert production team with years of experience producing events from 70 to 7,000. Componere is Latin for “to bring all the parts together”, and we’ve brought together the best team in catering.

Untraditional Eats was founded by a globe-trotting hyper polyglot who speaks 7 languages. That unparalleled exposure to different cultures, cuisines and ways of cooking, as well as an unmatched cultural sensitivity, makes us exceptionally great at what we do.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Chef Sarah Chianese is an accomplished, award-winning chef & Wedding Industry Professional creating unique & memorable boutique wedding experiences for over a decade. She & her exceptional team at Mangia and Enjoy! provide the most flavorful, heart-warming, healthy and beautifully presented meals for you & your loved ones using local, organic & seasonal ingredients in a creative way - your experience, your palette's pleasure, and alway made with love! Local, organic, seasonal, farm fresh and full of Flavor! Mangia and Enjoy! has been featured in: Bridal Guide, Wedding Chicks, She Finds, Catersource, Dances With Her & more. WIPA, ICA & NACE.

When it comes to catering, Firepie believes in Simplicity, Quality, and Convenience. We are one of the hottest pizza brands in San Francisco. We have 4.5 stars on Yelp and have facilitated events as big as Outside Lands and as intimate as 100 people for private gatherings. We look forward to bringing this amazing experience to your guests at your next event.

We love the wedding process! Getting to know our wedding couples, and the journey of menu design, guest lists, venue selection and just about everything else related to their special day! We pride ourselves on helping our clients through the planning, and provide as many or as few services that are right for each couple. Delicious food, great drinks, and best service!

Driven by the passion to create unique and memorable experiences, Taste is a full service, luxury catering company that specializes in a custom-crafted, hands on approach to every detail. We provide the very best in catering and event planning for private, corporate, and wedding clients in the San Francisco Bay Area. Taste is committed to excellence in food, event design, and service. Established in 1978, Taste is a nationally certified women-owned business.

Welcome! Ripen Company was founded in 2018 by chef Sophie Speer. Our motto is "gather with the best" - We produce seasonal, locally sourced gathering boards and tablescapes with local and seasonal cheeses, cured meats, and everything else that looks good. We are not a full-service caterer - we only do appetizers! Whether you'd like a bountiful "grazing table" (we prefer the term gathering table!) for your wedding day itself or would like to order a few smaller boards for a bachelorette, welcome dinner, or just to snack on while getting dressed - we're here for you with the best stuff California has to offer!

Welcome. Chef Halihl Guy's Catering is a full-service catering company that provides exceptional food service throughout San Francisco, Napa, Sonoma, and the surrounding Bay Area. Our exquisite services include complete event planning for weddings, banquets, corporate events, private parties, and home events.

Based in San Francisco, California, McCalls Catering is a one-stop-shop company for wedding hosts. Their business model includes more than cuisine, adding on production as well. Over four decades, they have established themselves as a premier caterer and assisted numerous occasions. The in-house culinary team is composed of internationally trained professionals, all of whom are dedicated to delectable and sustainable courses.

Welcome. Hilscooking is not your ordinary catering company. Chef/owner Hilary Jacobs likes to add her personal touch to delicious creations to feed that guilty pleasure inside all of us. Hilary Jacobs graduated from Tante Marie in San Francisco in 2006, walking away with a greater understanding of food and a strong passion for cooking.

About Sugarspun Cakes At Sugarspun Cakes, we believe that every wedding deserves a centerpiece as unique and beautiful as the love story it celebrates. Our bespoke wedding cakes are crafted with passion, precision, and a touch of magic, ensuring that each creation is not only a feast for the eyes but also a delight for the palate. Founded on a love for baking and a dedication to excellence, Sugarspun Cakes has become a cherished part of countless weddings. Our team of skilled bakers and decorators works closely with each couple to design a cake that reflects their personal style, theme, and tastes.