The Best American Wedding Caterers in Pittsburgh, PA

The Best American Wedding Caterers in Pittsburgh, PA

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7 Wedding Caterers in Pittsburgh, PA

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Black Radish Kitchen 

5.0

Pittsburgh, PA
  • Starts at $1

Black Radish Kitchen is a women owned and operated boutique catering company. We are vegetable forward, queer-eyed, and locally focused. We cater events of all sizes and shapes; we customize to meet your vision and palate, working cohesively with all your vendors to ensure the most seamless, lovely, and rad celebration possible. Our cuisine is diverse and can accommodate nearly any type of dietary preference or restriction.

Awarded Best of Zola
We loved working with Black Radish for our wedding. Sarah was by far the most communicative out of all of our vendors and was such a pleasure to work with. They were easily able to accommodate my celiac disease and other guests' dietary restrictions and create a delicious menu that worked for everyone, even working with a gluten free bakery to help with our cookie table. Our guests are still talking about how great the pasta was! A special touch was when a staff member brought my husband and I a little plate of appetizers as soon as we finished our family photos. I could not recommend Black Radish more highly for your wedding! An incredible and talented team!
Zoe & R., 2 years ago
Quick responder
Late to the Lake 

5.0

  • Starts at $450
  • Serves Pittsburgh, PA for additional fees

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Awarded Best of Zola
I have worked with Late to the Lake on other parties prior to booking them for our wedding, every time the presentation of the food is only surpassed by the kindness they show! We had so many compliments on our graze table and the amount of time/energy that she put in shined! Would recommend for any of your catering needs!
Tarah & J., a year ago
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Farmer x Baker 

5.0

  • Starts at $25
  • Serves Pittsburgh, PA

Farmer x Baker is a woman-owned, organic, seasonal, people-focused food business. We are a collective of passionate chefs and creative minds. Our mission is to connect people with nature through food.

Awarded Best of Zola
Jen from Farmer x Baker went above and beyond to make my wedding day a success! I had never eaten her food before so I was taking a leap of faith in booking her, but it was one of the best decisions during the planning process. Jen helped to save the day when the reception space had to be moved indoors, and she also kept the space clean and brought me and my husband our plates of food personally. Everyone raved about the food at our wedding, and having Jen there to help was an added bonus of booking Farmer x Baker. I can’t thank her enough for her hand in making our wedding amazing!
Rachel H., a year ago
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Tuck-ins 

5.0

  • Starts at $250
  • Serves Pittsburgh, PA for additional fees

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Awarded Best of Zola
We ordered Tuck Ins to put in our wedding guest gift bags at the hotel. Tuck Ins was easy to work with, delivered in a timely manner, and all of our guests loved having something delicious and made by a local Philly company. If we were to get married again, I think we would include Tuck Ins at the dessert table and let the guests roast them at the reception. Would highly recommend!
Caroline, 4 years ago

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