John passion is to serve the most flavorful and gourmet barbecue possible. His vast barbecue menu and ability to adapt to his client needs is unsurpassed. Tailgate Gourmet Catering remains one of Massachusetts, Rhode Island and New Hampshire’s leading caterers, applauded for both its gracious service and mouthwatering take on barbecue.

Infuse Catering & Events is an establishment that prides itself in bringing your vision to life with excellence and class. Our goal is to provide flavorful food and outstanding catering service, and/or meticulous event planning and decorating to all of our customers, big or small. Our fresh ingredients, customized menus, and impeccable service is sure to create a memorable experience.

At Best of Both Worlds Cuisine, we bring the vibrant flavors of Haitian and Jamaican fusion to your wedding, creating an unforgettable culinary experience. Our passion for food runs deep, blending authentic island spices, bold flavors, and high-quality ingredients into every dish. From jerk chicken, griot, and plantain cups to premium seafood and Caribbean twists on classic favorites, we deliver exceptional flavors and service that make your big day truly special. With years of experience catering special events, we understand that great food brings people together.

As a kid, Rebecca could be found in the kitchen cooking with either her Mom or Grandma. Traveling to Albany was always a treat, as her favorite dish to eat was Nan's French toast. While studying at NYU, Rebecca came up with the concept of STUF'D to fulfill the need for a savory French toast, as it was yet to be done. She decided to start the business as a food truck in 2016, as a way to keep her brand more mobile. Since then, we have evolved into a full-service catering company, offering a variety of sandwiches, sliders, and cocktail bites, and serving events that range from weddings and birthday parties to large-scale events!

With more then 25 years experience we find that listening to every bride and or client describe what they want for their special day or event is what it takes to be successful. It's what you want not what we want. Creativity is a strong characteristic and I enjoy the final product. It's simple. When the clients are happy I know we were to their expectations and that's all that matters at the end of the day.

The phrase "cento percento" was born in the heart of Florence, Italy with the simple idea of bringing Tuscan style food to New York. It has since evolved into an experience like no other, including traditional antipasti, hot and cold main dishes, panini and decadent desserts, including pastries and soft serve gelato. Fresh ingredients and tradition are a reflection of Italy's love and passion for serving only the finest foods to their guests. At Cento Percento, we strive to uphold that tradition and provide you with a 100% (cento percento) unforgettable experience.

Mill Creek Catering & Events is a premiere, full-service, off-premise caterer & event coordinator specializing in elegant, boutique weddings with a personalized touch. We are known for our inspirational, one of a kind events in spectacular locations with unsurpassed service. We help you to plan unique, seasonal menus designed to fit your vision and personal style, including cultural and ethnic trends. Our focus is on sustainability, and when possible, we use locally sourced ingredients. Our culinary team can accommodate an array of dietary needs.

Every wing experience at WIO starts with fresh, never-frozen, all natural chicken wings free of hormones and steroids. Once ordered, we cook your wings fresh and crispy then give them a toss in our award-winning flavors

Brie on the Chisme (BOTC, LLC) is a licensed and insured charcuterie and cheese catering business created by Melissa Toribio in Brooklyn, New York in 2023. BOTC specializes in creating artfully arranged charcuterie and specialty cheese grazing tables, boards, and brunch grazes.

Sustainably and locally sourced whenever possible, I enjoy combining food and flowers to create edible works of art. All creations contain edible and/or food safe flowers for all budgets. Charcuterie and snacking are the best way to eat!

At Alchemy Celebrations, we craft unforgettable events with a blend of exceptional catering and event production. Our personalized approach ensures every gathering is spectacular and uniquely yours...

OnTheMarc is a contemporary, full-service caterer with extensive experience in off-site catered events. Marc Weber and his team of Chefs, Event Coordinators and Managers bring an ardent passion for food and service to each and every event. Seasonal, bespoke menus are OnTheMarc’s signature foundation for an inspired and impressive gastronomic experience.

Book our pasta station for your wedding celebration(s) with our exclusive pasta pan, ‘Il Pentolo’, imported directly from 🇮🇹 Italy with authentic 🍝 pasta dishes cooked LIVE in front of you by a native Italian 👨🏽‍🍳 chef. This one-of-a-kind, 40-inch diameter, stainless steel pasta pan will impress your guests. ‘Il Pentolo’ LIVE offers your choice of Spaghetti Pomodoro, Fettucine al Ragú, Paccheri ai Frutti di Mare, Tonarelli Cacio e Pepe, Bucatini all’Amatriciana & more… A full menu of offerings and pricing will be provided upon inquiring and can be tailored to your event.

We have been in the catering business for 40 years serving CT and the tri state area. We specialize in any dietary needs that you or your guests might have. Our food is deliciosu and our staff in exceptional.

We’re sorry we cannot contact you directly through the Zola site. They have recently moved to a mandatory pay-to-talk-to-client system. We would be happy to talk to you about your upcoming wedding. Please get in touch with us directly via our website, Thank you! A family-operated Farm to Table small business known for quality food and service. Our expert mixologists provide exceptional craft cocktails, local beer, and even local wines for you to enjoy with our fully licensed and insured bar services. We have personalized wedding experiences for couples on local farms, mansions, rustic barns, warehouses, theaters, and even backyards!

Cat’s Kitchen is built on service, flavor, and presentation. Catering elegant, innovative, and unique experiences marrying and highlighting worldly cuisines and culture that is not only aesthetically pleasing but is a delicious mouthful to please any tastebuds. Whether it is an intimate in-home romantic dinner for two, a backyard BBQ, corporate event, or wedding; Cat’s Kitchen delivers to all occasions and curates specifically to your needs.

A leading caterer in Connecticut located in the historic Black Rock District of Bridgeport, CT. We provide the highest standard of culinary excellence by using fresh, wholesome foods with a home-cooked flair and are dedicated to using both locally sourced and organic ingredients when available. Everything is made from scratch with intention and love, providing food that not only tastes good, but makes you feel good as well!

At Shaken and Stirred we strive to make every event an unforgettable experience no matter the occasion. We do events both large scale to small and intimate. We specialize in food and beverage with outstanding service. We are based out of New Haven but cater weddings all over CT

At Charcu, we specialize in creating a unique social and culinary experience that is sure to give both you and your guests a sense of indulgence, elegance, and overall enjoyment. We work with every couple to create customized Charcuterie Grazing Tablescapes that are guaranteed to be show-stoppers -- truly edible art. Each Tablescape is unique, featuring hand selected locally sourced charcuterie, cheeses, artisanal bread, as well as fresh seasonal produce. So -- gather your friends and family and pick your favorite drink, as our style of catering naturally invites socializing and conversation until the last bite is enjoyed!

We are NYC based small family business focused on ice cream and desserts for weddings and events. Serving the whole tri-state area. (NY, NJ,CT, and PA) We offer full service from planning, set up and breakdown.

Citizen Caravan was founded on the idea that coffee has a story to tell. It is more than a drink, more than a moment but an experience! It can slow time down, speed it up or spark deep conversation with a complete stranger. We love the coffeeshop culture, and bring that handcrafted experience right to you. We put love in every cup, labor over every handmade bar, and work closely with our favorite roasters to bring you the best product. Our fleet of bars are perfect for any venue and any type of event. We look forward to working with you on your next event. We currently offer Craft Espresso Bar Packages along with bar rentals.

Poké is a popular dish that originated from Hawaii. Traditionally, poké bowls are made up of rice, diced raw fish and vegetables. It’s so popular in Hawaii that it’s considered Hawaii’s “hamburger and hot dogs” which can be found in most, if not all, supermarkets in Hawaii. The West coast fell in love with the cuisine when it landed in 2011. Poké food trucks and restaurants started popping up all over the West coast and it became an instant hit! Then, swept through the Midwest and finally hit the East coast by 2015. Now, it’s one of the hottest cuisines on the up trend!

Dolce & Gelato brings over a decade of experience in crafting unique flavors of smooth, creamy gelato and refreshing sorbets using only the highest quality ingredients. We cater events throughout New York City and the Tri-State Area. Choose from the widest selection of authentic flavors and make your next event 'one-of-a-kind'!

Best authentic Neapolitan pizza in Westchester. Our “little silver box” on wheels holds a wood burning pizza oven from Italy that turns out heavenly artisanal Neapolitan pizzas. Owned and operated by an experienced pizzaiolo who was born and raised in Napoli Italy and has been a full time pizzaiolo for over 30 years. Francesco honed his skills in Napoli before working in Switzerland, London and eventually in NYC turning out pizzas at Mezzaluna, Mezzagiorno & Brio. He was co-owner of Pizza Mezzaluna on the corner of Houston at MacDougal in NYC before deciding to open his pizza truck.

Proudly serving Hartford, CT & the surrounding area. Graze & Gather owner, Chelsea Griffen, took an idea and ran with it back in February 2021. What started off as a hobby has turned into so much more; fulfillment, joy, love, passion, and good eats. A true foodie with a lifelong passion for food & showing love through her food and cooking brought Graze & Gather to fruition. Every grazing table & board curated is served up with a deep sense of pride and love. We are genuinely honored to be a part of every celebration, big or small.

RH241 is a revered farm to table restaurant located in the heart of New York City, dedicated to serving fresh, locally sourced dishes that delight the palate. Recognized as a fine dining restaurant, we offer an immersive gastronomic experience that reflects the diverse bounty of our region. Our event catering services are tailored to add a touch of elegance and culinary excellence to any occasion. Counted among the high-end restaurants in NYC, RH241 prides itself on the quality of its cuisine, the creativity of its menu, and the warmth of its service. Experience a culinary journey like no other with RH241.

Freida and Matt have combined over 30 years of culinary experience from fine dining to casual, fast paced environments. Together they have began their own catering/food truck business operating out of South County RI offering hand crafted and ethnically influenced sandwiches and hand cut fries focusing on using local produce and supporting small businesses in the area. Special/custom menus are available upon request.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

We are a boutique caterer known for our services, excellent food, beautiful tablescapes. Our team truly cares about making dreams a reality. With an efficient, vibrant catering team in place, we assist you in all aspects of your events from weddings to corporate or private parties, by helping you choose your dream wedding or corporate venue and entertainment package, to the all-important menu, beverage and service. We have menus, packages and suggestions to suit any occasion and more importantly-to suit any budgets!We pride ourselves on our attention to detail and are thrilled when we great feedback from happy clients.

We really hate the word "catering". This word conjures all the worst least-common-denominator associations, and we believe that through our attention to craft & collaboration, our work attains an authentic resonance far beyond that of most service providers. We aim to work with and compose for, to express & celebrate our clients' & partners' personalities as best we can. but... Until we find a more poetic & succinct descriptor, catering is what we do. Our projects are equally balanced between private (weddings, birthdays, social gatherings), non-profit (galas, openings, fundraisers) and corporate (launches, fashion shows, meetings).