Based on the island of Oahu, MIRO Events & Catering is a destination management company. We specialize in creating an exceptional client experience, showcasing outstanding service in the area of catering and hospitality. Our mission is to create memorable events that capture each client’s personal vision. Our team is here to assist with planning all events from an intimate gathering to a large, formal wedding or celebration.

Chef Chai is recognized as one of Hawaii’s top Hawaii Regional Cuisine chefs. Known for fusing fresh Hawaii ingredients with the exotic flavors of Asia, Chef Chai has created a culinary style that reflects the cultural diversity of Oahu and the Hawaiian Islands. Chef Chai co-founded Hawaii Island Chefs (HIC), the second generation of Hawaii Regional Cuisine Chefs. This group of HIC chefs is on a mission to provide the world with the best of Hawaii’s diverse culinary resources from the culture of the people and the bounty of the land and sea.

Elite Maui Chef is the premier private chef experience in Maui. With skilled chefs, personalized menus, and a commitment to sourcing the finest local ingredients, they create unforgettable dining experiences. Meticulous attention to detail and exceptional flavors make them the top choice for discerning clients seeking unparalleled culinary excellence.

Transport back to vintage Hawaii at Twisted Tiki - Maui's Mobile Tiki Bar. Feel the ocean breeze as you enjoy your Tiki Cocktail handcrafted by our delightful bartenders. Beautiful to the eye and even more so to the mouth, these cocktails are made with fresh fruit and garnishes. Enjoy your favorite Tiki Tai on Twisted Tiki's beloved rope swings! The bar is designed with whitewashed driftwood, dark varnished wood bar-tops, and vintage glass floats.

Full-service professional catering service serving the islands of Oahu, Kauai, Maui, Big Island in HI. If you need a caterer for any events or Party you can call us and we can provide food and if you are getting married, we are a one stop shop for weddings. Come check us out and book our service.

HeartBeet Catering offers customized catering options with menus that utilize fresh, local, and delicious ingredients. Our menus are built around island foods; including ‘ulu, kalo, and ‘uala, as well as the plentitude of tropical fruits, organic vegetables, grass-fed meats, organic poultry, and wild-caught local fish.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Americano 🇮🇹 is a Best of Zola 2025 and Mercury News 'Bay Area Best', family-run catering service bringing authentic Italian heritage to your wedding. We use fresh ingredients from our family farm, growing 100% organic veggies with care. From our famous sauces to seasonal offerings, every dish is crafted with love. We make your guests feel like part of our famiglia with comforting classics, elegant entrées, and family-style platters. Let us create an unforgettable feast filled with warmth, joy, and tradition.

Aloha Taps’ founders fell in love with the tuk-tuk they discovered in the Kaka’ako district of Honolulu. A popular mode of transportation in Thailand and other parts of the world, tuk-tuks are rare in the United States. The owners painstakingly restored the vehicle and added a tap system, transforming it into an enchanting, functional bar.

Customize your own gelato cakes or even an entire gelato bar! Our Via Gelato team can work with you on flavors, pricing, specials, and service for the perfect gelato experience. Perfect for any occasion.

Black Book Hawai'i is an event management/bar catering company in Honolulu, Hawaii. This professional event/bartending service has a team of experienced individuals who have over 10 years in the business. These professionals can provide exceptional event services for all types of events. The owners are Hawaii natives, so you can also find comfort in supporting a small, local business with great dedication and skill.

The Hele Cart is not limited to its function as a bar. It can also be used for photoshoots (inside & out), a desert bar, pupu bar, or any other fun ideas you have! Signature Cocktails-Let's keep things fun! Allow us to help you curate a menu all your own. Whether it's 'his & her' cocktails for your wedding day or a beverage to compliment you theme'd event, let's make it something to remember! The Side Cart- Whether you’re hosting a large event or small, The Side Cart can be an exciting asset. Use in addition to The Hele Cart as a secondary beverage station or fit it into your store for a shop party. The Side Cart can fit virtually anywhere!

on Matsubara has been making his culinary mark throughout Honolulu—most recently as executive chef of Merriman’s, which opened in June 2018. Named one of the 10 Top Chefs to Watch by Modern Luxury Hawaii magazine, Chef Matsubara created the first chef-driven restaurant in Bloomingdale’s Ala Moana as their executive culinary director.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!