American Wedding Caterers in Fruitland Park, FL

American Wedding Caterers in Fruitland Park, FL

How do we sort results, including Sponsored Ads?


32 Wedding Caterers in Fruitland Park, FL

American
Clear
Quick responder
Serve All Catering 

4.3

  • Serves Fruitland Park, FL

About our Owner and Founder of the business Tim is Distinguished for his talent and creativity on the national food scene, Chef-proprietor Tim has earned the honor as one of the Top 25 Chefs in America by Food & Wine Magazine after he founded the nationally acclaimed restaurant, Serve All Catering, in 1987. Serve All Catering Company was established in 1987 in order to meet the growing demand for high-quality special events and corporate catering in Orlando Florida.

This company is amazing. Excellent communication. Very accommodating with kids meals and menu selection for the adult meals. Food was delicious and guests enjoyed the quality. The staff was very attentive and timely. The presentation was perfect. Highly recommend.
Nikole R., 4 months ago
GemHidden gem
Caribbean Cuisine 

5.0

  • Starts at $1,000
  • Serves Fruitland Park, FL

Exceptional Wedding Catering With over 30 years of combined experience, Caribbean Cuisine brings a touch of the Caribbean to your wedding. We create unforgettable dining experiences with a wide range of menu options, from traditional dishes to Caribbean-inspired flavors. We offer custom-built menus to match your unique vision. Choose from our interactive action stations, like pasta bars, omelet stations, and raw seafood bars. We also provide equipment rental services, including tables, chairs, and linens. Contact us to make your wedding day truly special.

It was wonderful working with a vendor who understands the food service industry. Their dishes were beautifully plated, delicious and flawless. Everyone was super easy to work with: very flexible, paid attention to detail, professional and courteous.
Genell Ferrell, 4 months ago
Quick responder
Chef Lemaire, LLC 

5.0

  • Starts at $5,000
  • Serves Fruitland Park, FL

Award-wining Chef Alain Lemaire is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. That interest in food grew out of the need to feed himself what he wanted, and when he wanted it by watching his mother and grandmother in the kitchen, to full blown passion by the time he graduated. Chef Lemaire has featured on several TV shows: he was the host chef of the “Taste of Haiti” episode of the "Luda Can't Cook" series on Discovery+ with award winning rapper, actor, restauranteur Chris "Ludacris" Bridges. He is also a contestant of the Food Network's hit series, Fire Masters, Cutthroat Kitchen, and Chopped.

Awarded Best of Zola
We have been fortunate to work with chef Lemaire on several occasions. First at my wedding, my anniversary dinner and more recently at my sister destination wedding. Each of the experiences was beyond excellent! His menu choices are extensive. The dishes are delicious and creative. Chef lemaire is always professional , on time , work clean always leaves his kitchen spotless and relates well with the guests to the point where each time I'm hosting the guests always ask if he would be the Chef of the day. Most importantly, chef Lemaire truly strives to create the experience that the client wants starting from the tasting till the day of the event. Highest praise for Chef Lemaire and we look forward to working with him again and again.
Christlaine F., 3 months ago
Quick responder
The Dinner Party Project 

5.0

  • Starts at $2,800
  • Serves Fruitland Park, FL

Hello There! I'm Dana Marie! The Dinner Party Project has been around for 7.5 years! We have put on over 550 Dinner Parties. We love the magic that happens around the table. There are so many elements to creating the perfect Dinner. We have the expertise and amazing Chefs to make your day incredibly special!

Awarded Best of Zola
The Dinner Party Project is great. I started out just going to a dinner of theirs. Then when my actual wedding venue shut down in 2020 I was at a loss with what to do. I still wanted to get married but was willing to have a more intimate event while I waited for our venue to reopen. I has tried to reach out to some different chefs in Orlando and was trying to plan it all myself, but I wasn't really hearing back from anyone and then I thought about Dana from TDPP. I reached out to her about my ideas and my dates and if it was even possible and she made it ALL happen. She worked with me to get the chef I wanted and a menu that everyone could eat. The night was so fun. Her hand-crafted cocktails are amazing too. The food was so good and each course was seamless. I didn't realize someone from the night was allergic to shrimp and the chef worked it out! I would recommend her for dinner parties as well as the new, and very popular, micro-weddings happening all over. She gave a very intimate touch to our very intimate and special evening. Give her a call.
Ashleigh & R., 3 years ago
Quick responder
Taste Of The Robersons LLC 

5.0

  • Starts at $1,000
  • Serves Fruitland Park, FL

At Taste of the Robersons, we believe that every event we cater is an opportunity to create a lasting memory for our clients. Our goal is to feed your imagination and delight your taste buds with customized menus that are tailored to your special occasion. From weddings to birthdays and anniversaries, we pay close attention to every detail and use only the finest quality ingredients that speak for themselves. With years of experience catering thru out the country, we pride ourselves on our professionalism and ability to handle any event, whether you're feeding a small group of five or a larger crowd of 500.

Awarded Best of Zola
We were thrilled with our choice to have Taste Of The Robersons cater our wedding brunch! Communication with Chef Roberson and his team was excellent from start to finish. They were very responsive and a pleasure to work with while planning our menu. The food quality and presentation exceeded our expectations - guests raved about the shrimp and grits in particular. Chef Roberson was extremely accommodating, even putting gold flakes on the chicken and waffles for our private tasting! It was special touches like that which made our wedding day feel personalized and special. We highly recommend Taste Of The Robersons for their delicious food, excellent service and willingness to tailor the menu to our vision. You will not be disappointed if you book them for your big day!
Whitney W., 2 months ago
Quick responder
Late to the Lake 

5.0

  • Starts at $450
  • Serves Fruitland Park, FL

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Awarded Best of Zola
We used Late to the Lake for our wedding and our rehearsal dinner. They were on top of EVERYTHING! The food was superb. The staff was attentive and courteous. The attention to detail was impeccable. Would recommend to anyone conisdering catering for any special event in their life.
Jennifer + B., 6 months ago
Quick responder
David’s BBQ & Catering 

5.0

  • Starts at $2,900
  • Serves Fruitland Park, FL

We have provided wedding catering services to the North Central Florida area including North Orlando, Jacksonville & St. Augustine for nearly 30 years, let our experience work for you! Many of you may have known us for our BBQ over the years but our catering department has grown exponentially since 2012 when we dedicated a full-time team to it. Everything from prime rib to vegan weddings. We are so confident that you will love what we have to offer that we provide FREE wedding tastings to anyone who lets us prepare a quote for their wedding!

Awarded Best of Zola
Bobby from David’s BBQ is the secret weapon for your wedding. His knowledge and flexibility makes him a tier above and you will never be disappointed. Our other vendors got so excited to here we had Davids BBQ catering our event because his reputation is THAT GOOD! Not only is the food amazing, but his decor selection and staff are top notch. We cannot thank him and his team for putting together our perfect day!
Sierra, a year ago
Quick responder
East Coast Catering & Events 

5.0

  • Starts at $3,500
  • Serves Fruitland Park, FL

East Coast Catering & Events is a wedding cuisine and events company located in St. Augustine, Fl. Serving Jacksonville, St. Augustine, Gainesville & Orlando. The chefs create seasonal menus that incorporate produce & artisan goods. Aside from fresh local food, late night snacks, sweet treats, the team assists couples in planning everything from custom food & beverage menus, event staffing and rentals.

Awarded Best of Zola
We loved working with East Coast Catering & Events. They had a large variety of options as far as services and as far as menu items. Their service at the wedding was excellent and professional. They included cutting and serving of our cake, which was very helpful. They also provided table settings for our wedding, including linens. Overall, a great experience! Would highly recommend.
Noah, 7 months ago
Quick responder
Pasta Chef Catering, LLC 

5.0

  • Starts at $20
  • Serves Fruitland Park, FL

Thank you for visiting Pasta Chef Catering. Pasta Chef Catering is a Tampa Bay-based catering company specializing in a high-quality catering experience for you and your guests to enjoy at a very affordable price. We have over 40 years of experience in the catering and food service industry. We offer cooked-to-order action stations as well as buffet and plated meal options. Our most popular action station is the Signature Pasta Bar. Our next popular station is the Taco & Nacho Bar. There are no hidden costs and no confusing or over priced menus to choose from.

We absolutely loved the food and our guests raved about it!! Plus the entire team who worked our wedding was SPECTACULAR, so warm, fun, and professional. Planning with Mishele was an absolute breeze, too. Finding catering was stressful and expensive but Pasta Chef has excellent pricing and it was so easy to work with them.
Alicia M., 5 months ago
Quick responder
La Diva By Chef Jenn 

5.0

  • Starts at $1
  • Serves Fruitland Park, FL

La Diva started out as a Mexican Restaurant in a gas station in 2021. We were voted best tacos in Volusia County 2 years in a row and placed 2nd for best Mexican Restaurant. We decided to close the storefront in April 2023 to focus solely on catering (and now meal prep). We love helping make a wedding even more amazing with food that everyone will remember anx talk about!

We have had Jenn cater our wedding and also did a taco bar at home. She was super easy to communicate with. We knew exactly how much everything would be and how it would look which is so important! Any ideas I had she made them work. She is easy to get ahold of and really cares about what she does. She is talented and skilled in MANY types of food.
Amber j., 4 months ago
Quick responder
Sensory Delights Catering 

5.0

  • Starts at $6,000
  • Serves Fruitland Park, FL

Sensory Delights is a South Florida luxury boutique style catering company and your top destination for elegance, quality, and premium service for all occasions. From corporate events, to weddings, and social gatherings, we work hand in hand with you to make sure that all of your standards are met, and to make every occasion or event a thing to remember.

From my very first conversation with Chef Lemaire from Sensory Delights, I knew that they were the perfect vendors for our wedding. Sensory Delights offers a very creative menu and with very fair pricing. The whole team is highly professional; and they have a very thorough system in place to ensure a quality service. As the day approached, Neima was very helpful. She communicated with my wedding planner and also helped us tremendously the day of. As I was getting ready to walk down the aisles, Neima was helping with my dress as I was getting down the stairs. My husband and I chose the plated dinner and Let me tell you, that exceeded our expectations! Our guests kept calling after the wedding to compliment me as they were impressed with the food and services from the servers. One of the main highlights is how they made sure that my bridal party ate during the cocktails hour after the ceremony while taking our pictures. At the end of the night, they had boxed food for my husband and me for the next day. My wedding planner told me how they went the extra mile to make sure that they delivered. They exceeded our expectations. I cannot wait to work with them in the future. Thank you, Sensory Delights. You have gained a lifetime customer. Rose & Deldy
Rose and D., 3 years ago
Quick responder
Two Chicks And A Pot 

5.0

  • Serves Fruitland Park, FL

At Two Chicks and a Pot, we are passionate about fresh, local, and organic ingredients to customize your perfect menu. Your event specialist will speak with you to learn all about your vision and show you how we can make it come to life. Whether you are having an intimate affair or a gala for 1000 guests, our Catering staff will make sure your event will be one to remember!

Absolutely amazed at the job Two chicks and a pot did. From the tasting to the wedding, I was impressed! They even put together Togo plates for us to enjoy on the wedding night with waters and silverware, that was so thoughtful! I’m so glad we chose to have Two chicks and a pot cater our wedding, I have nothing negative to say about my experience! Mia was fabulous!!
Amanda, 6 months ago
Diamond’s Factory 

5.0

  • Serves Fruitland Park, FL

As the head chef of Diamonds Factory Catering, Chef Diamond is a culinary maestro with a flair for creating exquisite dining experiences. With years of expertise, she has mastered the art of crafting delectable menus that dazzle and delight. From intimate weddings to grand galas, Chef Diamond’s culinary creations are a true reflection of elegance and sophistication. With a meticulous attention to detail and a passion for using the finest ingredients, she ensures that every event catered by Diamonds Factory is a sparkling success.

My husband and I recently had the pleasure of having Diamond cater our wedding. We were so pleased with the services she and her team provided. Her staff exceeded my expectations. They were professional, organized and very attentive to each and every detail. Staff were very friendly, courteous and made sure that all my guest had everything they could need. The food was absolutely outstanding, so flavorful. My husband and I are still getting compliments on how great the food was at our wedding. So much attention to each and every detail I wanted was presented so beautifully. We were particularly impressed with Diamonds flexibility she was able to accommodate our certain request and her willingness to go the extra mile was a gift in itself. We fully recommend Diamond for any of your catering needs. The attention to detail. The outstanding service, made our wedding day even more memorable. If you are looking for a caterer to exceed your expectations then look no further. Diamond and staff thank you so much for adding that extra sparkle to our day!
Sonya , 5 months ago
TrendlineTrending
Tuck-ins 

5.0

  • Starts at $250
  • Serves Fruitland Park, FL for additional fees

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Awarded Best of Zola
We ordered Tuck Ins to put in our wedding guest gift bags at the hotel. Tuck Ins was easy to work with, delivered in a timely manner, and all of our guests loved having something delicious and made by a local Philly company. If we were to get married again, I think we would include Tuck Ins at the dessert table and let the guests roast them at the reception. Would highly recommend!
Caroline, 3 years ago