The Best Thai Wedding Catering in Convent Station, NJ

The Best Thai Wedding Catering in Convent Station, NJ

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11 Wedding Caterers in Convent Station, NJ

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MAHFY Catering 

5.0

  • Starts at $2,500
  • Serves Convent Station, NJ

We are MAHFY Catering and we're dedicated to delivering one-of-a-kind experiences for your special celebration. Our talented chefs are passionate about serving our delicious fusion of world-famous flavors that will have your guests asking for seconds. With a focus on using high quality ingredients, tried-and-proven recipes and elegant presentations, MAHFY Catering aims to exceed your expectations from start to finish.

MAHFY has been there when I lacked the time to prepare my own meals at home and when I attended large celebratory gatherings. MAHFY prepares a large range of recipes and food types. I personally love their savory beef burgundy and succulent salmon. Their food is prepared with love which you can taste in every mouthful. The ambiance they create around the set up of their entrees and sides is a feast for the eyes also. I highly recommend MAHFY to make your next meal or cater your next affair.
Davette O., 2 months ago
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Renegade Outpost 

5.0

  • Starts at $4,000
  • Serves Convent Station, NJ
  • Offer

Renegade Outpost is a full service event planning and chef services company. We've been in business for 7 years and have been working with Thumbtack. We have been hired more than 290 times and have 160 5-star reviews. We offer logistical services as well as day/of coordination and securing rentals. Our "rolodex" includes many of the best vendors for all your event needs. Making your job easier is our highest priority. Wonderful food always begins with amazing ingredients, especially produce. We source directly from local farmers, we work with an organic butcher, a wild fish monger and importers of select cheese and specialty products.

Awarded Best of Zola
Chef Ellen and her team delivered delicious food for our wedding on May 1st. My husband and I had spoken to other caterers who seemed to want to tell us what we wanted our wedding to be like, but Chef Ellen listened to us and enthusiastically created a menu that checked all of our boxes, including dietary preferences and restrictions. We had a tasting at our home and once we tasted the food, we knew we picked the right caterer. Our guests agreed. It didn't go unnoticed that our food options were anything but the regular wedding fare. We wanted a Mediterranean vibe for all of our entrees and Chef Ellen and her team delivered. As the venue was outside, she worked with her preferred rental vendor, Big Dawg Rental, and ordered all of the equipment needed for the catering operation, keeping me in the loop and checking in on cost. She identified cost savings by asking if I wanted to order some items outside of rentals, which I did on occasion. We hired the serving staff from Renegade as well and they did a great job. I highly recommend Renegade Outpost for a unique catering experience. We definitely received what we wanted.
Nicole M., 3 years ago
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Purslane 

5.0

  • Serves Convent Station, NJ

Purslane is part of The Oberon Group, a Brooklyn neighborhood-focused restaurant group with a commitment to sustainability. We started Purslane in 2012 as a way to serve our community outside of our restaurants. Sustainability wasn’t part of our origin story, but we realized we had an opportunity to make a difference in one of the most wasteful industries out there. We are seasoned experts in executing corporate events of all sizes, ranging from galas and banquets, to private dinners, to multi-day conferences for hundreds of guests, to weekly lunch drop-offs for your whole office.

Awarded Best of Zola
Working with Purslane, and especially with Michaela and Justin, was a highlight of our wedding planning, and we feel incredibly lucky to have had such excellent partners in producing our event. The staff, especially Michaela and Justin, are responsive, friendly, accommodating, and professional; the space is gorgeous and beautifully maintained and operated; the food and drink were bountiful and delicious, and the service rivaled any of New York's fine restaurants. Best of all, the process of collaborating to make our wedding happen was easy and fun, and Michaela and Justin made us, the nervous engaged couple with a million things to manage, very confident that our day would not just go as planned, but would be a beautiful success. And indeed it was! Of all the people we worked with. Michaela and Justin deserve special mention. They are excellent communicators, responsive to the million questions and people that wedding planning entails. They are proactive collaborators, laying out a clear process and schedule not just for the day, but for the process of working to plan it. They provided useful, detailed documentation at every step of the way, including a very helpful list of recommended vendors. Every meeting with them was fun and friendly, but also productive, punctual and a good use of time. And of course, the food and wine tastings were delicious. Michaela and Justin were so helpful in giving us a sense of how the venue would perform in a situation we wouldn't get to experience until the day itself. They guided us expertly, making shrewd suggestions we might not have considered ("Since you have an open bar, we recommend choosing a heavier vegetarian entree.") My wife and I had a unique vision for our event, and these two not only assured us that it was possible, they worked with the park to accommodate myriad details, even down to the selection of lightbulbs. It's no exaggeration to say that without their help, the event would not have had the specific atmosphere we imagined, nor would it have been the roaring success that it was. All the confidence they inspired along the way paid off on the day, when Michaela, Justin, and their staff were a machine. The service was prompt, helpful, and invisible; the food was great, not losing too much in the translation from tasting to event; the wedding ran perfectly smoothly, with Purslane on top of the schedule, keeping the momentum of the night alive as they moved tables, served each course, operated the bars, and so on with perfect cadence. We are so, so grateful to Purslane for making our wedding a true dream come to life. Our only regret is not responding sooner to their lovely post-wedding thank you note, and for taking so long to write this review! To you recently-engageds with so many decisions to make, let me help you with this one: your search is over; just hire Purslane.
Anna and J., 5 years ago
Modern Fusion - Catering 

5.0

  • Serves Convent Station, NJ

Awarded BEST Of Catering 2017, 2018, 2019, 2020, 2021, and 2022 on ALL Major Platforms! Chef Angelo Napoli has been in the restaurant business his entire life. His passion and esteemed aspirations to become a chef grew stronger throughout the years while watching his father work in their family owned restaurant, Napoli Pizza. His love for delicious cuisine became an addiction. Competing throughout his early education in various culinary battles, Angelo knew he had a gift. He spent years mastering his craft, working sous chef and head chef positions at some of the Lehigh Valley's top restaurants!

I recently worked with Modern Fusion Catering for a Welcome Reception the night before my son's wedding. Although I was in Massachusetts and never met Angelo, the process of remotely planning an event for 80 people was made smooth and stress-free. Angelo's professionalism and expertise truly stood out. He was incredibly responsive, detail-oriented, and proactive in ensuring that every aspect was covered. From menu planning to execution, he provided peace of mind throughout the entire process. The event itself was a huge success, and the food was absolutely delicious. I couldn't have asked for a better experience. Thank you, Modern Fusion Catering!
Kathy S., 3 months ago
Quick responder
Late to the Lake 

5.0

  • Starts at $450
  • Serves Convent Station, NJ for additional fees

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Awarded Best of Zola
The food was delicious, reasonably priced, and they offer tons of options across a variety of cuisines. Super flexible about any dietary and logistical needs, good communication, great to work with.
Nolan S., 2 months ago
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Industry Standard Events 

5.0

  • Starts at $5,000
  • Serves Convent Station, NJ for additional fees
  • Offer

Industry Standard Events (ISE) is a premier event planning and catering service founded in 2000 by Executive Chef Jason Tell and recently partnered with Derek Nickerson, Tech Entrepreneur. With a deep-rooted friendship spanning over 12 years and a combined 30 years of experience in the industry, Derek and Jason are dedicated to creating unforgettable, bespoke events. Our mission is to bring people together through exceptional culinary experiences and meticulous event planning, ensuring every occasion is unique and memorable. At ISE, we believe in the power of personalized service and attention to detail, making each event a true masterpiece.

First of all let me just say that the service from setting up to cleaning up was impeccable and I didn’t have to lift a finger! This was a big day for us and for our family and friends I wanted amazing food that people would talk about later. Well they did and are still raving! Everyone loved the seafood dishes and my vegan friends said it was the best selection they’ve ever had at an event! We could not have been happier and will definitely use them again!
Kelly T., 7 months ago

Location flexible? Discover caterers near Convent Station, NJ

About wedding caterers in Convent Station, NJ

How much do catering services usually cost in Convent Station, NJ?

Full service catering packages range from $150 to $18,000 and average around $1,000.

Which are the most popular caterers in Convent Station, NJ?

Some of the most popular caterers in this area include JPO Concepts | Catering, Krisp Events and EVENTfull.NYC.

Do catering packages include serving staff?

Yes! 45% of packages in Convent Station, NJ include serving staff, such as servers and bussers. Many others also include rental coordination, just ask before you book!

Can caterers in Convent Station, NJ accommodate specialized diets?

They can! 19 offer kosher services and 54 offer vegetarian packages. You can search on Zola for caterers who can accommodate nut-free, dairy-free, gluten-free, halal and vegan diets as well!

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