You’ll find tons of colorful colonial architecture, flowers, artists, and plenty of street vendors (the best street vendors you will find are around the Cartagena Cathedral — Catedral de Santa Catalina de Alejandría de Cartagena de Indias — on Calle 34.) Be sure to check out the Torre del Reloj, the historically important and monument-filled Plaza Aduana, the vibrant Plaza Santo Domingo with its Botero statue, the leafy green Plaza Bolivar that’s frequently filled with dancers and performers, and Plaza de los Coches where you’re sure to experience an authentic night in Cartagena. While you’re out exploring, make sure to check out The Palace of Inquisition, The Gold Museum, and the Church of Santo Toribo. If you are interested in a walking tour, there are many listed through Trip Advisor or you can ask your hotel to set one up!
Anyone remotely hip ultimately gravitates to this Old Town bar with a pharmaceutical theme. Occupying a gorgeous colonial building, the bar is spread over three floors: the ground floor is a sleek, low-lit lounge perfect for an aperitif, while upstairs there's a kitchen and pool table. One more floor up is the always packed roof-terrace bar, serving imaginative aguardiente cocktails.
La Mulata is a very authentic restaurant serving quintessential Cartagenian food. Food varies throughout the country, and although many of you may know about empanadas and bandeja paisa, you should definitely try the Cartagena local fare, which is quite a bit different. Try the lobster rolls and ceviche for the best seafood in town. It's a small and cozy place with large portions and local beer. Cash only, so don't forget to stop by the ATM. But don't take out too much, a full plate of lobster, rice, plantains, and a beer should only run you about 7-8 bucks!
If you’re looking for a refreshing treat, head on over to La Paletteria, where a glass case contains dozens of paletas — agua (water), crema (cream) or yogurt ice pops — in flavors like tamarind, coconut, Milo (a locally beloved chocolate-malt drink), and tastes of tropical ingredients like maracuya, lulada, and mango.
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