Schedule & Meal Options

Cocktail Hour

5:30 pm

- Third floor, outside of the Hall of Mirrors ballroom - Directions & parking: bit.ly/2TR8UmC

Reception

6:30 pm

Dinner followed by a night of dancing

-Cocktail Attire - Third floor, Hall of Mirrors ballroom - Directions & parking: bit.ly/2TR8UmC Salad: Poach Pear Salad with Arugula, Goat Cheese, Almond Butter, Pear Vinaigrette Meal Options (Each Guest Choose 1): 6 oz Filet of Beef and Seared Scallop Duet with Creamed Spinach, Delfina Potatoes, Pomegranate Jus French Cut Chicken Breast with Wheat Berry Risotto, Wine Soaked Cherries, Brussels Sprouts, Rosemary Port Sauce House Made Roasted Garlic and Ricotta Tortellini with Butternut Squash, Parmesan Cream Cheese, Sage (v) Child's Plate includes Chicken Fingers with Mac & Cheese and Fruit Plate Those who RSVP online can choose the meal option for each invited guest that will be attending. For those who RSVP through postal service, please specify the preferred meal option for each guest by writing their initials or name next to their choice. Please make us aware of any allergies.