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The Highland Park Country Club
Select services venue
The venue will provide the space, plus a few extras.
Full wedding (ceremony and reception) pricing
Starting at $7,000 for off-peak dates, and $8,000 for peak dates
Catering services pricing
$110 per person for off-peak dates, with a minimum total spend of $5,000
Guest capacity
Up to 350 seated guests
About this venue
Highland Park Country Club, one of Chicago's original and historic event venues, is being reimagined as the newest piece of the Catering by Michaels portfolio. We offer both indoor and outdoor locations and checks all the boxes for your wedding. Whether you choose to have your ceremony in the beautiful nature preserve or admire all of its beauty inside from the floor to ceiling glass windows, this space is perfect no matter what you choose. Traditional seated meals of up to 350 guests with a dance floor or up to 400 guests without a dance floor can fit in the space.
Our event spaces
Highland Park Country Club
Newly re-imagined space for private events along a beautiful forest preserve!
Start the evening with cocktail hour in the West Salon featuring access to the outdoor patio for an indoor/outdoor mingling atmosphere. Enter the ballroom overlooking the preserve for dinner & dancing up to 350 with dance floor. Built-in bar space is in the adjoining East Salon where guests can relax and grab dessert & coffee after dinner if they aren't on the dance floor.
Guest capacity
12-350 Seated
12-600 Standing
Ideal for
Wedding ceremony, Wedding reception, Wedding shower, Warm and cozy
Guests often feel this space is
“Luxurious and chic”
Included in this room:
Amenities: Full room setup and breakdown with tables, chairs, china, flatware, glassware, and dancefloor Dedicated Event Coordinator to plan and manage your event Staging with ample power for band or DJ Security Free WiFi Free parking in our large well lit parking lot Wedding Suite Rehearsal accommodations Award winning food and service from Catering by Michaels. Outside food & beverage not permitted. Kosher, Indian, and ethnic catering available
Highland Park Country Club
Newly re-imagined space for private events along a beautiful forest preserve!
Start the evening with cocktail hour in the West Salon featuring access to the outdoor patio for an indoor/outdoor mingling atmosphere. Enter the ballroom overlooking the preserve for dinner & dancing up to 350 with dance floor. Built-in bar space is in the adjoining East Salon where guests can relax and grab dessert & coffee after dinner if they aren't on the dance floor.
Guest capacity
12-350 Seated
12-600 Standing
Ideal for
Wedding ceremony, Wedding reception, Wedding shower, Warm and cozy
Guests often feel this space is
“Luxurious and chic”
Included in this room:
Amenities: Full room setup and breakdown with tables, chairs, china, flatware, glassware, and dancefloor Dedicated Event Coordinator to plan and manage your event Staging with ample power for band or DJ Security Free WiFi Free parking in our large well lit parking lot Wedding Suite Rehearsal accommodations Award winning food and service from Catering by Michaels. Outside food & beverage not permitted. Kosher, Indian, and ethnic catering available
Available services that can be provided by The Highland Park Country Club
Services & amenities
- Bar services
- Catering services
- Clean up
- Dance floor
- Dressing room / Bridal Suite
- Event coordinator
- Event rentals
- Event staff
- Liability insurance
- Lighting/Sound
- On-site accommodations
- Pet friendly
- Service staff
- Set up
- Wedding cake services
- Wheelchair accessible
- Wifi
Transportation & access
- Self parking - free
- Wheelchair accessible
Reviews
Write a review2.0 out of 5
1 review
Only recommend their catering services
I booked my wedding with CBM at their newly renovated venue, Highland Park Country Club, and my overall takeaway is that CBM is a phenomenal catering company but has a ton of room for improvement when it comes to being an event host/wedding venue. If I could go back in time, I would have booked my wedding at a different venue and only hired CBM for catering Pros: 1. I cannot express enough how great CBM’s food is – many guests told us that it was the best meal they’ve ever had at a wedding 2. The inside of the venue looks great so far 3. Tiffany was our coordinator, and she did a great job at managing delays with the venue, sharing recommendations, etc 4. Tiffany and the day-of staff were kind and helpful Cons: 1. Poor communication. For example, we were told both in-person and via email that there would be a built-in-bar, which was very important to us prior to signing. A month before my wedding, we received an email that there wouldn’t be a built-in-bar and that our bar was always going to be tables with linens. When we explained to the COO, Jeff Ware, that we had emails telling us there’d be a built-in-bar, he got defensive and said he and his staff would not engage in any more conversation about the bar set up. We ended up having to pay 2.3K for bar rentals, which CBM did not help cover at all 2. We didn’t have an adequate bar set up for cocktail hour. We firmly expressed that it was important for us to not have long lines, and CBM insisted four bartenders behind a 12’ bar would work for 175 guests and they’d have servers passing out cocktails. They only passed out 1-2 trays, and there were massive lines 3. We did a final walkthrough of the venue two weeks before wedding – we arrived to a massive construction site throughout the entrance and parking lot which was sadly the walkway to ceremony and visible to where the ceremony was being held. It was an eyesore, and there was nothing we could do by the time we learned of it. And no, we were never informed of this construction even though it had been there for over a week prior to walkthrough 4. My uncle catered ice cream at my wedding, and CBM told us they would provide spoons for this. When it was time to serve ice cream, the staff told my uncle that they had no idea they were supposed to provide spoons. Luckily, my uncle had plastic spoons in his truck, but they weren’t ideal for this type of event and easily broke 5. The leftover cake was supposed to be packed up for us to take home, but we never received it. There was a lot leftover, and neither my husband or I got to try it 6. While Tiffany is great at her job, she has a lot of responsibilities on the wedding day, making it humanly impossible for her to fulfill a wedding coordinator role. I mention this because CBM insisted we didn’t need a day-of coordinator when we signed. In retrospect, we 100% needed one We relayed the above to the owners of CBM a few days after wedding. They only responded to the construction, stating that they spent a lot of time weeding the walkway for us - no response to any of the other letdowns listed above. CBM and Village of HP seem to be in a partnership; however, in resolutions or discussions to attempt resolutions, the buck always passed on was that CBM’s hands were tied. While we realize that frustrations, delays, etc. are part of a large construction project, but it was us, the clients, who got the short end of stick and had to pay more to resolve the last-minute hurdles thrown our way
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