Hawaiian Wedding Caterers in Point Reyes Station, CA

Hawaiian Wedding Caterers in Point Reyes Station, CA

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7 Wedding Caterers in Point Reyes Station, CA

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Sushi Private Catering 

5.0

  • Starts at $1,500
  • Serves Point Reyes Station, CA

Welcome. Our business is based on honesty, reliable Japanese food service, and Tokyo quality with fusion touch. We have two generations history over 23 years experience in culinary, experience in sushi catering serving Bay Area, Beverly Hills, Los Angeles, Calabasas, Irvine, Santa Monica, Laguna Niguel, Palo Verdes, and all of Southern California. We offer friendly service and the finest, freshest sushi to any sushi catering or sushi party event.

Awarded Best of Zola
“We choose Sushi Private Catering as our wedding buffet vendor. Our guests love it and we love it. Their food and service are amazing! All the endless sushi, sashimi, nigiri, and hand rolls were freshly made. We got to see and host private chefs in front of everyone, exercising chef skills on all kinds of fish is just amazing. We had a great night indeed.”
Sean W., 2 years ago
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Midsummer Kitchen 

5.0

  • Starts at $7,700
  • Serves Point Reyes Station, CA

Catering the SF Bay Area since 2011 - we are an extension of your hospitality and believe in meaningful events with delicious food and reliable service. Our team is composed of industry professionals who are committed to the success of your event.

“I hired MidSummer Kitchen to cater my wedding and it was absolutely fantastic! The food was phenomenal, everyone kept coming over to me during the reception to tell me how much they loved the food. Communication was so easy - quick responses, easy to understand, and always professional. The Midsummer catering crew during my wedding were also very professional and kind. Leading up to the wedding, I worked a lot with Cleodia. She was very kind, professional, and understanding whenever I had question or had to make changes to the plan. 2 months before my wedding, I had a problem with my venue and Cleodia was a great help. She helped me remain calm during my panic, helped me find possible new venues, and worked with me to create a quick solution to a major problem. I honestly don't think I would have found a new venue without Cleodia's help and I am very grateful. I would 100% recommend MidSummer Kitchen for all your catering needs. If I could rate higher than 5 stars, I would.”
Megan M., a year ago
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Late to the Lake 

5.0

  • Starts at $450
  • Serves Point Reyes Station, CA for additional fees

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Awarded Best of Zola
“Alicia and her team went above and beyond to create our vision for the wedding - serving unique food that everyone would love and a 16 foot grazing table, and morning after brunch for our guests! I really appreciated her communication, flexiblity, problem solving/get things done attitude - our day would have not been the same without her help!”
Megan, a year ago
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Chef John's Events & Catering 

5.0

  • Serves Point Reyes Station, CA for additional fees

Chef John's Events & Catering serves weddings throughout the Phoenix area and beyond. Led by Chef Jeannette, this team has created cuisines of all kinds for celebrations both intimate and grand. Our creativity is constrained only by the availability of fresh and seasonal ingredients, which help us craft the most delicious dishes possible. Chef John's Events & Catering is inspired by culinary traditions all over the world. For your wedding, we invite you to choose one global cuisine, or your favorite dishes from several. Whichever you decide upon, we will wow you and your guests with mouth-watering flavors and beautiful presentations.

Awarded Best of Zola
“Chef Jeannette of Chef John's Catering is great to work with and can customize a menu to satisfy any taste. Her food is fresh made - never frozen, boxed or reheated. If you want Italian - she can do it, if you want authentic German - she can do it. Whether you need a casual style taco buffet or a forma sit down dinner Chef John's can handle it. Chef John's is as comfortable doing an intimate in-home dinner for 2 as a casual buffet for 4,000 of your closest friends! From beautiful charcuterie displays to yummy desserts Chef John's provides excellent service and quality for a reasonable cost.”
Canto Event Management, 9 months ago
Mangia and Enjoy! 
  • Starts at $25,000
  • Serves Point Reyes Station, CA for additional fees

Chef Sarah Chianese is an accomplished, award-winning chef & Wedding Industry Professional creating unique & memorable boutique wedding experiences for over a decade. She & her exceptional team at Mangia and Enjoy! provide the most flavorful, heart-warming, healthy and beautifully presented meals for you & your loved ones using local, organic & seasonal ingredients in a creative way - your experience, your palette's pleasure, and alway made with love! Local, organic, seasonal, farm fresh and full of Flavor! Mangia and Enjoy! has been featured in: Bridal Guide, Wedding Chicks, She Finds, Catersource, Dances With Her & more. WIPA, ICA & NACE.

Chef Halihl Guy Fine Catering 
  • Starts at $2,000
  • Serves Point Reyes Station, CA

Welcome. Chef Halihl Guy's Catering is a full-service catering company that provides exceptional food service throughout San Francisco, Napa, Sonoma, and the surrounding Bay Area. Our exquisite services include complete event planning for weddings, banquets, corporate events, private parties, and home events.

Hils Cooking Catering 

5.0

  • Starts at $3,000
  • Serves Point Reyes Station, CA for additional fees

Welcome. Hilscooking is not your ordinary catering company. Chef/owner Hilary Jacobs likes to add her personal touch to delicious creations to feed that guilty pleasure inside all of us. Hilary Jacobs graduated from Tante Marie in San Francisco in 2006, walking away with a greater understanding of food and a strong passion for cooking.

“We can't say enough good things about Hils Cooking. They are easy to work with, always accommodating to allergies or dietary restrictions, competitively priced, and of course their food is DELICIOUS! All of our clients are always so pleased whether they go with a drop-off service or a fully staffed event with passed hors d'oeuvres. Hilary and her team are an absolute pleasure to work with!”
Michelle Vilardi, 3 years ago