The Best Wedding Caterers in New Hampshire

Born and raised in Rio de Janeiro Brazil, he immigrated to the US in September 2001 His early days in the US he found his passion for food & hospitality business. His entrepreneurial nature kicked in and he opened his first restaurant in Leominster in 2009. Within five years, he became a full-service Brazilian Steakhouse in 2018. During his career, Rodrigo has served the US Army for 3 years and devoted many hours to his local community. He has a positive nature and dedicated to continued growth as a businessman and individual. Currently a member of the board of Massachusetts Restaurant Association

TRAIL BREAK launched 8+ years ago and we were lucky to quickly find our schedule FULL during those first few years (and every season since) due to our casual yet professional approach to this business! We are a crew that clearly has fun at events (we'd have to given that we roll up with a giant, bright, plaid-wrapped trailer). We are an LGBTQ-friendly company that focuses on providing the highest VALUE for ALL of our clients.

PR Bartending & Waitstaff offers a fully insured, award-winning mobile bartending and waitstaff service that specializes in rustic barn and tented weddings, as well as corporate and private functions across New Hampshire, Maine, Massachusetts, and Vermont.

I offer top quality food and service at a very affordable rate. I am flexible with my menus so people can choose what they love, not what I say they should serve. I offer the opportunity to create the perfect meal at a price they you afford. I also have years of experience providing Maitr'd services at weddings and events. My background in servicing events and managing the timeline of events is an added bonus for customers that choose my catering services. I love weddings and want nothing more than your complete satisfaction, not only of my services, but also of the overall event. I go above and beyond to make your day special.

Russ and Conor first met at the University of Rhode Island, where they both earned degrees in Aquaculture and Fisheries. After years of exploring different paths, they decided to combine their love for the ocean, the environment, and entrepreneurship. In 2017, they launched Swell Oyster Company—the first, and still the only, oyster farm in Hampton Harbor, New Hampshire. Today, they’re dedicated to sustainably cultivating premium oysters while enriching the local ecosystem and bringing a fresh, authentic coastal experience to their community.

Twelve 31 opened as a catering company in 2018. Our owner and Chef, Melissa Dolpies, spent more than twenty years in the food industry before starting Twelve 31. Melissa began her career in fine dining before making her way to work banquets and catering for numerous hotels in the Boston area. Twelve 31 has been catering events all over New Hampshire since 2018.

Farm to Table Premium Catering Experience! Wowing your guests with New Hampshire inspired flavors and quality ingredients. Our signature dish is our 16 hour Maple Whiskey braised beef. Seasoned and hand seared and then cooked slow and low for 16 hours- your guests will be raving!

The Treat Trolley isn't just an ice cream truck; it's a mobile beacon of joy, dedicated to bringing delicious, handcrafted treats and unforgettable moments to communities across New Hampshire. Founded by the husband-and-wife duo, Eleni and Tyler Gagnon, alongside their daughter, The Treat Trolley is a true family affair, built on the belief that great ice cream creates lasting memories.

Thank you for your interest in Musette, located in the heart of Cape Porpoise Maine! We are happy to serve the Southern Maine area and beyond. At Musette our experienced team will assist you with every detail to ensure your special occasion is as you envision. We have a variety of customizable catering packages to select from to best suit your preferences and we are here to assist you in creating the perfect menu. Our offerings include but are not limited to; buffet, plated and family style dining, food truck, in house catering, bar services and private in-home chefs.

Founded in 2004, The White Apron began catering corporate lunches, and quickly developed into the premiere catering company in the seacoast area. With a keen eye for freshness and impeccably high standards, the company has constantly (and successfully) strived to exceed the standards of its many discerning clients.

Tommy's Pizzeria is a wood fired pizza catering service. Serving up Neapolitan and NY style pizza along with other Italian inspired dishes & desserts! Let us cater your event in our 18ft trailer with our wood fired oven that was imported from Italy! All our pizzas are fired on site! We service New Hampshire and surrounding states! Weddings, rehearsal dinners, welcome weddings, engagement parties, bridal showers.

We are a historic Bed and Breakfast nestled in the White Mountains of New Hampshire overlooking the pristine Ammonosuc River. We offer packages for every budget, as well as lodging, catering, and bar options.

Martinis is NE's #1 service for your bartending and event needs! Our experienced bartender & party helpers can accommodate any size party . We can also accommodate ice delivery up to 300 lbs. Event helpers can be hired on an as needed basis.

Renowned for their authentic Maine lobster and clambakes, this venue is also a catering service and couples will not be limited on their choice for food. Foster’s lobster bakes are a wonderful experience to add to any New England wedding, but as a full-service caterer and event venue they offer a range of locally-sourced cuisine from smoked BBQ to more refined wedding menus and appetizers.

Hi, I'm Jen! Thanks so much for visiting Brickoven Catering! I have wanted to own a catering company since I was 18 years old, and in August 2020 that dream became a reality in Brickoven Catering. I graduated from Johnson & Wales in 2006 with a bachelors in Business Management Culinary Arts. From there I have worked in fine dining, bartending, catering, and have basically dipped my toes into every aspect of the Food & Beverage industry.

An unexpected and hidden gem on Route 1 in Portsmouth, NH, Vida Cantina is a chef-driven restaurant celebrating modern Mexican cuisine. Chef/Owner Dave Vargas pushes Mexican cuisine to the limit, bringing bright, adventurous flavors and locally grown ingredients together on a plate. Inspired by his Mexican heritage, Vargas takes each dish to the next level with superb technique, product and creativity.

City Moose Catering is an experienced and professional catering company based in Hudson, New Hampshire. Jason Lamountain is the executive chef who utilizes his culinary expertise in every dish he serves. He began his culinary career at Alvirne High School and graduated from the acclaimed Culinary Institute of America located in Hyde Park, New York. There, Jason worked for 3 years with the Functions Department and was responsible for catering functions on the CIA campus. He went on to receive his Master’s Degree in Business Administration before starting City Moose Catering with his wife, Stacy.

Elevate your event with curated bartending experiences and farm-to-table delights. Our mobile bars blend nostalgic charm and elegance, offering an unforgettable catering experience. Beyond catering, we provide planning, vintage decor rentals, and floral additions for a seamless, stylish celebration. As event enthusiasts, our team crafts personalized experiences, fueled by a passion for creating moments of happiness. Specializing in trendy and customizable events, we look forward to bringing your vision to life.

Great Circle Catering is located in Portsmouth, NH and serves venues all along the Seacoast, Southern Maine, North Shore Massachusetts and in some areas of the New Hampshire Mountains & Lakes region. We are a group of catering professionals who strive to make memorable and easy experiences for our wedding couples. Our diverse culinary team can tailor a menu that fits any dietary needs and taste preferences. Couples can choose from a large menu of options for cocktail hours, plated dinner, and even buffets. The food ranges from meat to vegan options and can also accommodate gluten and dairy-free diets.

Forget the banquet chicken. We bring the wood-fired pizza experience right to your wedding. Wicked Good Wood Fired Pizza & Catering is a family-run mobile catering company based in Milton, NH. Our blazing 900°F wood-fired oven turns out handcrafted, blistered-crust pizzas in under 3 minutes — and your guests will be talking about it for years. We start with our signature honey-infused artisanal dough, gourmet toppings, and a genuine love of good food. Choose from our house specialties — Classic Margherita, White Pizza, Chicken Bacon Ranch, Pulled Pork BBQ, and Hawaiian — or let us create a custom signature pie just for your wedding.

Make the most of any event with the services from our culinary team. Our full-service catering company provides elegant appetizers, buffet or plated dinners, and delicious late night snacks throughout the Northern New England region. The culinary team at our family operated catering company is dedicated to delivering delicious food and a stress-free booking process for each of our clients. We pride ourselves on our ability to be flexible with many types of budgets and to consistently exceed your expectations in both quality and service. Let us know how we can serve you, we look forward to connecting.

The Common Man Offsite Event Catering is a full-service wedding event catering company based out of Concord, New Hampshire. Offering exceptional catering services to wedding events all over New Hampshire. Our sales managers will work with you to ensure that your event is a success.

I am Chef Amanda Velazquez, the heart behind Harper's Eden Catering. Based in Derry, NH, I craft colorful, seasonal culinary experiences that bring vibrant flavors and a sense of sunshine to every plate. Specializing in family-style dinners, micro weddings, rehearsal dinners, drop offs and even gourmet meal prep, I believe that every dish should be made with love and intention. Whether you are hosting an intimate celebration or a micro wedding, my goal is to provide a soulful, high-quality dining experience that centers on comfort and connection, ensuring your first meal as a married couple is as beautiful as the love you’re celebrating.

Charcutemarie can help you customize your very own luxury charcuterie selection, tailored to your taste. You can enjoy premium cheeses, meats, fruits, compotes and more, creating a cornucopia that will be ideal for your cocktail hour. These boards and their variety offer a taste of something for everyone. All delivery and set-up is managed by the dedicated team, allowing you to enjoy your light bites with zero stress involved.

*GUEST COUNT MAX 50 PEOPLE. * The Rooted Anchor offers personal chef catering services, using only local and sustainable ingredients. With over 15 years of experience, we pride ourselves on providing a memorable experience that highlights sustainability. *PLEASE NOTE*: $500 minimum for small parties/apps only! All other menus are priced at $65-$100+ per person.

I've always dreamed of having a pie truck and in 2022, my husband and I made it a reality. We're one of very few pie trucks in the US and delight in bringing the best pies to you! The recipes are based on my grandmothers and are all made personally by me, Becky. In addition to pie, we also offer seasonal desserts such as strawberry shortcake, peach cobbler, and apple crisp along with floats and sundaes.

The Smoke Shop BBQ is Andy Husbands’ tribute to the time-honored tradition of one of America’s oldest cuisines. Our barbecue is the result of Andy’s 20+ years on the competitive BBQ circuit combined with his nearly 30 years as one of Boston’s beloved chefs. Come see how we are changing the way people think about barbecue in the Northeast. We have many restaurant locations including: BOSTON/SEAPORT, HARVARD SQUARE/CAMBRIDGE, ASSEMBLY ROW/SOMERVILLE, METHUEN, WOBURN AND CHELMSFORD

Code 1 BBQ, led by Chef Erica, is built on passion, heart, and a commitment to excellence. We craft scratch-made, Texas-inspired BBQ that brings people together and creates unforgettable moments. Every menu is personalized to fit your story and dietary needs, delivered with seamless service so your event feels effortless. More than food, we deliver connection, celebration, and memories—because your special day deserves nothing less than extraordinary.

At MCL Custom Caterers, we are dedicated to crafting exquisite culinary experiences for all your events. With a focus on quality, creativity, and exceptional service, we bring your culinary vision to life. From intimate gatherings to grand celebrations, we cater to your every need, ensuring that each dish is a masterpiece in taste and presentation

Infuse Catering & Events is an establishment that prides itself in bringing your vision to life with excellence and class. Our goal is to provide flavorful food and outstanding catering service, and/or meticulous event planning and decorating to all of our customers, big or small. Our fresh ingredients, customized menus, and impeccable service is sure to create a memorable experience.