We started Blend after falling in love at the Culinary Institute of America in Hyde Park, New York. Upon graduating, we trekked across the country to work tireless hours under envelope-pushing chefs in Napa Valley and San Francisco. We are happy to now call the Greater Reno-Tahoe area our home, as this region is brimming with culinary possibilities and evolving in exciting ways.

We love helping our couples celebrate their love together. Helping them bring the little pieces that helped their relationship grow into their wedding. Incorporating food from a first date or family heritage receipe.

Konpeito Cake Studio is a custom cake business. I develop a bespoke style one of a kind cake incorporating traditional organic florals and contemporary modern designs. Cakes and desserts are made from fresh and natural ingredients handmade from scratch.

Lolik is a family-owned boutique catering service, passionate about creating a unique and memorable culinary experience with healthy, Mediterranean-inspired offerings. When it comes to the most important day of your life, the dining experience can’t be overlooked. Lolik Catering is here to make sure your friends and family enjoy a unique and memorable wedding ceremony.

Vividpour is a licensed liquor and food caterer in the Clark County, Las Vegas area. Offering a completely mobile and multi-service event company that can set-up at any location. We specialize in a lively atmosphere, where we serve exciting cocktails and chef-inspired cuisine.

At Cut and Taste, we understand the stress and time it takes to plan your dream wedding which is why we take the time to ensure all your needs are met with our innovative thinking and fit-for-you creations. As leaders in wedding catering in Las Vegas, you can trust our experienced team to deliver, no matter the size or complexity of your special day. Let us show you how your wedding should be celebrated, down to the smallest of details.

We are Laure and Jean-Francois Thibeault, a married couple based in Las Vegas driven by our love of mingling, spreading joy, and creating memories that linger. We excel in catering to a wide array of occasions including weddings, corporate gatherings, and birthdays, among others. What sets us apart is our distinctive service, providing both freshly spun cotton candy in organic and non-organic options, as well as fresh popcorn, all served right at the event location. We also offer the option to personalize our whimsical carts in alignment with our clients' preferences.

Passion is the driving force behind providing the ultimate dining experience to our clients while providing the ultimate FLAVA experience for their guests. We are dedicated to offering five-star level service to every client and providing the freshest FLAVA'S in the Vegas area.

A true mom and pop small business built from the culinary passions of pop and the heritage of mom. After years of struggling with what we want to do when we grow up, we decided to bring the passion and love that we have in our home kitchen to the streets. Guido Pie is that creation.

At Boxed Butcher, we believe that sharing good food should be an experience. Whether you book our food truck or allow us to cater your next event, our modern twist of charcuterie delights are stacked into perfectly curated boxes that appeal to every pallet! We hand-select and intentionally place the freshest ingredients, which vary based on seasonal availability, making every effort to support other local small businesses. Each box, table, board and platter contains "stacks" of artisanal cheeses, cured meats, seasonal and dried fruits, fresh vegetables, crunches, and spread.

Catered events are always special, always high stakes, often once in a lifetime. Yet tragically, the words ‘wedding food’ and ‘catering’ often conjure up images of mediocrity. The cuisine at catered events should be as innovative, creative and inspired as the best restaurant experience in the city. Those serving at catered events should be as friendly, knowledgeable, and professional as the best service ever experienced. We are relentless in our commitment to make sure the “special” nature of events is experienced, and a memory is made.

The Big Blue Q of Tahoe strives to make every event we cater unique, relaxed and fun with a variety of food choices to choose from. We know that planning an event can be very stressful and we do everything in our power to make our guests enjoy themselves and look good!

Good Company Events & Catering is Las Vegas' premier full service Events & Catering company and ultimate food trailer. Centrally located in Las Vegas, we handle a vast variety of events across Nevada. Good Company embraces and implements all cuisines. Upcoming fundraiser dinner for 400 guests? Good Company can get the tent while offering entree suggestions.

My name is Chris, owner and operator of Taco Blvd. Our passion is to cater our famous, authentic Mexican tacos! Born and bred in Las Vegas, we serve all across the valley (Henderson, Green Valley, Providence, Summerlin, Paradise, Inspirada, and Boulder City). We have a wide variety of authentic Mexican food that can accommodate any event. Our food is freshly prepped and cooked the day of your event. Taco Blvd will have your guests raving about our delicious food.

Trixie's mobile bars is a vintage deco-inspired mobile bar catering company in Las Vegas, NV. We bring our unique flair and over 20 years of food & beverage experience to you with a variety of custom bars to choose from. Providing one-of-a-kind packages with a "farm-to-cocktail" approach, pushing the envelope in awakening your senses with every sip. Custom bar packages for any budget and need. With many years of experience in the hospitality industry, we can create specialty drinks suited for the event or theme!

Charcuterie is the perfect addition to every wedding! Whether it be a grazing table, charcuterie cones or cups, or even a charcuterie board for your bridesmaids and grooms to enjoy while getting ready, we do it all! Here at Crayve Boards we thrive on elevating events with artistic displays of delicious & trendy foods. Book with us to elevate the biggest day of you & your partner's lives!

Hi there! Welcome and thank you for taking a look at our page. We are a Tex-Coast tacos Food Truck & Catering Company Owned by Alicia & Shawn. Book Us For Your Next Event. The Only Puffy Tacos in Las Vegas!

The team at The Trough knows that the bar is often the centerpiece of couples' receptions. That is why they supply a stunning, converted horse trailer that is chic and rustic. This bar-on-wheels has been equipped with a live edge countertop, two tap handles, and a two-keg capacity. It will help create a luxurious and fun-filled atmosphere at your wedding. The Trough offers different packages to best meet their clients needs. Whichever option you prefer, you will be guaranteed an Instagram-worthy bar, fun atmosphere, experienced friendly bartenders and fabulous drinks.

Cin City Cuisine offers event catering at it’s finest and will work closely with you to make your event one that will be long remembered. We take great pride in our food quality and service. All of our food is made from scratch with the freshest ingredients and we take no shortcuts. We are fully licensed and insured. All menus are handcrafted to suit your personal needs and tastes. We offer fully licensed and insured bartending services for all of your beverage needs.

Candace Lockhart, graduate from the Le cordon bleu in 2005. Tahoe local for 14+ years, Bella Tahoe catering opened in April 2010 and has been growling with the addition of a deli and bakery. Catering Tahoe weddings, corporate events, family reunions, private and public functions for over 14 years.

I’m Amy. My passion for baking started when I was in high school. In my senior year, I went to a technical high school that focused on culinary arts, baking, and hospitality. After learning everything about the industry and how far you could go with passion and practice my inspiration for baking continued to grow over the years. I started doing small orders for kids ’birthdays about six years ago and finally made my side business official in 2019.

After years of working together, we took a leap and established our very own enterprise, Irresistible Events and Catering. From that point onward, the trajectory of our endeavor has been remarkable. There are no boundaries to what we can achieve! The rest is history. Skies the limit!

The Smokesman is the best BBQ food truck in all Henderson. We love weddings. When I was married 20 years ago, I too had it catered by a great BBQ place! We want to cater your big day! You deserve the best food for you and all your guests. We aim to please! We have nothing to hide, so the sauce is always on the side!

CATERING TO MAKE ANY EVENT SPECIAL Bagel Cafe has catering for home, special occasions, and business events. We offer beautiful platters with fresh meats, cheeses, salads, smoked fish, fruits and fresh pastries presented with care and attention to make you and your guests happy.

I had my first shot at managing a sushi restaurant when I took over an empty section of the family restaurant and introduced sushi to my customers. It was a challenge that I will never regret accepting. It was fun, a lot of fun! I had the opportunity to work with some really talented and creative chefs. I quickly learned that it’s not just about having fresh fish anymore. Sushi dining has transformed into a culture. A culture built by imagination and creativity. With the help of GD and the support of my family, I took all that experience and fused it with my imagination and created Yooshi Sushi Catering and Event Production.

Antonio Ayestaran has been a professional chef for over 30 years. He is an A.C.F. Apprentice graduate, a certified Chef de Cuisine, and a certified Pastry Chef. Antonio, along with six other chefs, represented California at the largest cooking competition in the world, the Culinary Olympics in Germany. Antonio received Gold, Silver, and Bronze medals for his efforts. Antonio prides his business on working closely with his customers, creating custom experiences for each event. He works closely with many of the largest organizations, cooking for fundraisers, donating meals and time, giving back to the community whenever possible.

I’m Chef Nisha, owner of Loaded by Nisha, with 9 years of experience in diverse cuisines. I've worked with high-profile clients and was voted a top private chef in AZ and NV. Let’s schedule a meeting to discuss!

Tired of traditional hors d'oeuvres, cocktail hours, late-night snacks and day-after brunches? Let us wow your guests with gorgeous, custom grazing tables, charcuterie centerpieces, brunch and fruit boards, and individual charcuterie cups, boxes and boats!

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Welcome. We are Southern California’s most unique Wood-Fired Pizza Catering Company. We bring an exceptional outdoor food experience, with our wood fired oven and our 100% wood-fired menu. All of our food offerings, curated by Chef Thomas, are cooked in our customized mobile wood-fired oven. All of our ingredients are locally sourced from California, as we pride ourselves on taking the time necessary to find the best possible ingredients, and close to home.

Tamales y Tacos Puebla is a full service catering company that specializes in large corporate events & special occasions. No event is too big or too small. We provide traditional Mexican cuisine & rental equipment for your event. Give a call for a free quote!

Adelante Mobile Wine Bar provides a welcoming, aesthetically pleasing environment for your wedding that is complimented by personally selected wines or signature cocktails to create an unforgettable experience. Our renovated 1958 Arrow trailer-turned-wine bar exudes a comfortable ambiance that is sure to bring an event together. We are a family-run business that has a passion for wine, parties, and the ultimate customer experience! Let us host your next event, Cheers!

Winston Marie Cakes is a luxurious Cake + Confection boutique. Our passion for food and exotic flavors around the world inspired each drool worthy cakes and confections. After years of exploring and creating various sweets, we decided we wanted to share our passion for amazing delicious sweets to everyone

Divine Events is Las Vegas’s leading catering and events company providing superior cuisine and unrivaled customer service. Divine’s executive team shares over 150 years of experience, setting the standard of excellence to which each event is executed. Divine specializes in corporate and special events, producing over 1500 events a year. You need a wedding caterer you trust. We firmly believe in the ritual of food and drink and our desire to come together as a family over a meal. We are honored to be a part of your story.

With a combined 25 years of experience, Vanilla and Pepper is proud to offer catering services in Las Vegas. Our signature company specializes in fine-dining quality Italian cuisine and world-class pastries & desserts. We will happily customize our menu and Catering service to make your event unforgettable. We are known for bringing the taste of the world to the comforts of both private and public locations. Offering services to a wide range of events from sit-down dinners to boxed lunches, as well as weddings, birthdays, and graduations. Keep us in mind for your next event. We will provide an exceptional experience to remember.

Chef Stacey Dougan is a globally revered plant-based chef and author, who has successfully combined the art of culinary vegan cuisine with the mastery of entrepreneurship. She has been a vegan chef for over 22 years. Chef Stacey was the founder and Executive chef of Simply Pure Vegan Cafe, the second plant-based restaurant to open in Las Vegas.

Peterson's Pantry is equipped to handle your smallest intimate gatherings all the way to your banquets with 300 of your closest and most personal friends and colleagues! Our catering packages start as little as $10 per person and many different types of service are available! Menu and pricing are discussed at the time of your personal online consultation! We custom make each and every menu to suit the exact experience you'd like to create for your BIG (or little) day! Tasting menus are available at absolutely NO CHARGE to you and one guest! Vegetarian/Vegan options available! Any and all food allergies can be catered to!

Carlos, Dan and Regina have been part of managing restaurants together for nearly 15 years. During a trip to Mexico City (where Kristen tagged along) everyone was unsure about what vegan eats would be available. Regina grew up in Mexico City and even she was surprised at the ever growing plethora of plant-based options. The trip got everyone excited about bringing the soul of Mexico City to the heart of Las Vegas in a way that no one else was doing. Then it all unfolded from there.

Pretty Soul Kitchen has been serving the Las Vegas area for the last three years. As we started out small and only serving Meal Prep just to get our foot in the door or should I say; Forks in the Mouths of the Vegas community we quickly graduated to Catering event large and small. We also Offer Personal Chef Experiences for those looking for a couples night for Pre Wedding gathering.

Hot Dog on a Stick Catering is rolling big time with our beautiful new food truck. Our happy Hotdoggers in sunny stripes and iconic hats are ready to come to you to “Stick a Smile” on the faces of your crowd. Our Catering Party Squad now features a truck with a full kitchen ready to serve our famous fresh made-to order Stick Items, Fries, Funnel Cake Sticks and Hand-Stomped Lemonade.

I am a one-woman micro-bakery operating in California. After baking with my mom and grandma as a child, I decided to pursue a career in the professional pastry industry. I began studying at Le Cordon Bleu in Minnesota. After graduating, I began working in every type of establishment I could to further my pastry knowledge. I’ve laminated doughs by hand in tiny Mom+Pop shops. I’ve plated desserts and baked bread in some of the best fine-dining establishments in the country. I’ve fried thousands of donuts and assembled multi-tier celebrity wedding cakes.

Onedia Southern Cuisine is a catering service like no other We blend right in to any occasion. Best customer service in the business. Our food is prepared low and slow to perfection . Chef James graduated in 2011 from the University of Antelope Valley . We've work with NBA players Fine Hotels Private Parties Festivals Popups We are very passionate about what we do here at Onedia Southern Cuisine Catering LLC

Learn to Sushi has been in business since 2016. We have 7 chefs in 5 states. Our goal is to create an event that you and your guests will remember for years to come... That also tastes delicious. Get the food the way you want: dropped off, made on the spot by our chefs - both self-serve and server options, or have sushi-making stations for your guests to make their own.

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.

Moonlight Staffing Co is your one-stop shop for your event services. With a team of certified professionals, we specialize in providing elevated experiences, from mobile bartending to catering. There are a million things to do , but there is just one you...we get it! Trust us to take care of everything! Have a last minute event? Don’t stress! Reach out today and let us know how we may be of assistance. Cheers!🥂

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

The Chef Bri Experience was founded by Brianna. Here at The Chef Bri Experience, we are dedicated to making guests feel at home and welcome when we enter their homes. Don’t wait to book your date with the Chef Bri experience. Whether you’re hosting a party or simply desperate for a fresh menu, this service brings the most delicious and creative culinary concepts straight to your kitchen, with no fuss involved.

Jazzy’s Kitchen ATL, LLC. was founded by owner Chef Jaz. She noticed her passion for cooking at a young age. Growing up she loved being the “little helper” in the kitchen. Chef Jaz has always had the dream of operating her own restaurant or food truck one day. Jazmine spends most of her time creating and cooking dishes to perfect her craft. She stared out by catering parties for friends and families, now she is committed to providing an exceptional dining experience to all of her clients.