The OG team is well-trained and super friendly to ensure every visit to our restaurant is an awesome experience! From office lunch catering to home parties, our professional catering services can provide healthy, delicious food to your small group or large group. We would love to discuss how to be a part of your next event. trained and super friendly to ensure every visit to our restaurant is an awesome experience!

At Taste of the Robersons, we believe that every event we cater is an opportunity to create a lasting memory for our clients. Our goal is to feed your imagination and delight your taste buds with customized menus that are tailored to your special occasion. From weddings to birthdays and anniversaries, we pay close attention to every detail and use only the finest quality ingredients that speak for themselves. With years of experience catering thru out the country, we pride ourselves on our professionalism and ability to handle any event, whether you're feeding a small group of five or a larger crowd of 500.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Señor Pepe's Paella Catering LLC is a wedding caterer based in Fort Myers, Florida, No special event is complete without delicious food and Señor Pepe's Paella Catering is proud to take care of that for you. We cook authentic Spanish paella through out the state of Florida. Paella is a classic Spanish dish that originates in Valencia, Spain. Paella is comprised of rice, saffron, paprika, sofrito (tomato puree, garlic, paprika) and a variety of meats, shellfish and vegetables. Paella is cooked outside over an open fire in a paella pan.

I’m a traveling Private Chef servicing Florida & Alabama. I specialize in Southern Cajun Cuisine and a multitude of other cuisine. Chef RockieBree is my passion. I’m a BS Johnson & Wales University Graduate in Culinary & Food Service Management

Anthony's Bartending LLC Is Florida's Premier Bartending company that specializes in bringing quality and experienced bartenders to every event. Our skills and extensive knowledge of cocktails will impress and empower any crowd. We strive for excellent Customer Service and always aim to exceed our clients expectations. We make sure the job Is done right and efficient and safety is always our top priority. Our goal is to alleviate stress, so you are able to create memories and enjoy your day!

Sensory Delights is a South Florida luxury boutique style catering company and your top destination for elegance, quality, and premium service for all occasions. From corporate events, to weddings, and social gatherings, we work hand in hand with you to make sure that all of your standards are met, and to make every occasion or event a thing to remember.

Welcome! Our focus when dining with Ez Eats is to deliver an unforgettable food experience. Everyone who dines with us is considered a guest, not a client. We bring the fun, a vibe, and most importantly, amazingly delicious food!

My name is Desirée Lleras and I have lived in Jacksonville, Florida for most of my adult life. I am the proud mother of two sons,Gavin and Brandon. Growing up in Southern Louisiana, I was fortunate to be influenced by a Cajun French culture rich in tradition, music and some of the best cuisine in the world! We use food as a form of expression whether it is to celebrate, show love or even to cheer people up when they are sad. We take pride in specializing in high-quality charcuterie grazing tables, cups and bridal party trays!

Hi, I'm Alexis the owner and operator of Boards By Alexis. A Charcuterie business based in North Florida. I love using my creativity and artistic abilities to create the most beautiful grazing tables. They're truly the centerpiece of any event. The grazing tables can be used for cocktail hour, bridal dressing rooms, bride showers, Rehearsal dinners, and during the reception.

I have been Catering, Planning & Coordinating both large & small Weddings & Events for over 22 years. I started in our family owned restaurant at a young age, waiting tables & learning to cook. I then learned the business side of a restaurant and ventured out in catering. I put all of my energy, passion & love into making sure each event is special and custom to my clients desires. We pull out all the stops to make sure you event is perfect, customizable & a forever memory! We take care & pride into all we do, providing exceptional food, customer and guest services.

When it comes to catering we are the go-2 option. We Pride ourselves on being affordable for our clients while still producing a nice quality product with great presentation. We do any kind of event imaginable we offer bar services as well.

We’re Blue Magnolia a charcuterie company located on the beautiful Emerald Coast. We’re a father-daughter duo that loves a reason to eat, have a cocktail, and make memories along the way! We’ve joined forces to bring a unique and luxurious in-home or on the beach picnic and charcuterie experience unique to you. There’s always a reason to celebrate — whether it’s a date night, anniversary, bachelorette party, a baby shower, a birthday, an engagement party, a holiday, or simply catching up with your best pals, let us do the work for you!

The Chef Bri Experience was founded by Brianna. Here at The Chef Bri Experience, we are dedicated to making guests feel at home and welcome when we enter their homes. Don’t wait to book your date with the Chef Bri experience. Whether you’re hosting a party or simply desperate for a fresh menu, this service brings the most delicious and creative culinary concepts straight to your kitchen, with no fuss involved.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Weddings can be stressful to plan, but having an experienced and caring caterer can make it so much easier. I’ve helped countless clients plan unforgettable and beautiful food for their guests that tastes as amazing as it looks.

Flirty Girl Cocktails provides the ultimate upscale mobile bartending experience. We carry General and Liquor Liability Insurance of up to $2,000,000. We currently travel throughout Florida, Georgia and Texas. We offer three different packages to choose from. All bar plans include beverages, mixers, garnishes, ice, glassware, beverage napkins, straws, stirrers and bar set-ups.

Welcome to Eight Eleven Catering. We are a Chef owned and operated premier catering company offering our services in Birmingham Alabama and the surrounding areas. With both casual and sophisticated food options we are able to cater an expansive array of affairs. From extravagant weddings to intimate dinners, our head chef Lamar Lockett work closely with you to ensure your vision is brought to life.

Ingenious Elegance Cuisines offers an extraordinary dining experience, blending flavors with locally sourced ingredients and catering to unique dietary requirements. Our expertly crafted dishes, elevating your taste buds. With exceptional customer service and meticulous attention to detail, we believe that food is an art form to be savored. Indulge in our exquisite creations and make your event truly memorable. Contact us for more information and let us create an unforgettable dining experience for you.

Chef Bre is a Mississippi native. She was classically trained at Mississippi Gulf Coast Community College, where she obtained an Associates Degree in Culinary Arts and an Associates Degree in Baking & Pastry Arts in 2015. Chef Bre is an experienced and talented personal chef with a broad range of cuisine specialties to share in a variety of venues.