American Wedding Caterers in Genoa, NV

American Wedding Caterers in Genoa, NV

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6 Wedding Caterers in Genoa, NV

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Blend Catering 

5.0

  • Starts at $1,575
  • Serves Genoa, NV

We started Blend after falling in love at the Culinary Institute of America in Hyde Park, New York. Upon graduating, we trekked across the country to work tireless hours under envelope-pushing chefs in Napa Valley and San Francisco. We are happy to now call the Greater Reno-Tahoe area our home, as this region is brimming with culinary possibilities and evolving in exciting ways.

You need to book Blend for your wedding food!! This was easily the best wedding food we’ve ever had, and our guests won’t stop raving about it! Aside from the knock out food, getting to work with Blend up until our wedding was a delight. They were always very responsive, and we loved getting to meet them in person for an incredibly fun menu tasting! Thank you to the whole team for keeping our guests fed and happy!
Kiley F., 3 months ago
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Late to the Lake 

5.0

  • Starts at $450
  • Serves Genoa, NV for additional fees

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Awarded Best of Zola
We couldn't have been happier with the catering service for our cocktail hour, and we owe a huge thank you to our incredible caterer. They truly exceeded our expectations in every way. The charcuterie table was a highlight of the evening. It was beautifully presented and offered a delightful array of options that catered to all tastes. From artisanal cheeses and cured meats to fresh fruits and delicious accompaniments, every item was of the highest quality and absolutely delicious. Our guests were raving about the selection and presentation! One of the things that impressed us most was their flexibility and willingness to work within our budget. Planning a wedding can be stressful, but our caterer made the process so much easier by being attentive to our needs and offering creative solutions that didn't compromise on quality. Their pricing was very reasonable, and they provided exceptional value for the service they delivered. Communication was seamless from start to finish. They were responsive, professional, and genuinely invested in making our cocktail hour perfect. Their ability to accommodate our requests and customize the menu to our preferences made a huge difference. We felt truly supported and confident in their hands. On the day of the wedding, the execution was flawless. The charcuterie table was not only a feast for the eyes but also a culinary delight that our guests thoroughly enjoyed. We are so grateful for the outstanding service and delicious offerings provided by our caterer. They played a significant role in making our wedding day unforgettable. We highly recommend their services to anyone looking for top-notch catering that combines great pricing, flexibility, and exceptional quality. Thank you for making our cocktail hour a resounding success!
Sydney V., 3 months ago
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Tuck-ins 

5.0

  • Starts at $250
  • Serves Genoa, NV for additional fees

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Awarded Best of Zola
We ordered Tuck Ins to put in our wedding guest gift bags at the hotel. Tuck Ins was easy to work with, delivered in a timely manner, and all of our guests loved having something delicious and made by a local Philly company. If we were to get married again, I think we would include Tuck Ins at the dessert table and let the guests roast them at the reception. Would highly recommend!
Caroline, 3 years ago