Baked with Grace is a premium one-woman bakery in Iowa, specializing in handcrafted floral bouqcakes, custom wedding cakes, and elegant sugar cookies for weddings. Known for artistic buttercream flowers and high-quality ingredients, every wedding order is crafted with meticulous attention to detail and delivered with care. Serving Cedar Rapids, Anamosa, and beyond, Baked with Grace offers unique, personalized wedding desserts that make your big day unforgettable. From stunning floral cupcakes to beautifully designed tiered cakes, Grace ensures your wedding dessert experience is as beautiful as it is delicious.

I got my start many years ago when I was living back home in Chicago, at a cute little bakery, that I still visit to this day! I went back and forth between working in graphic design to cooking and baking. I started working in the bakery at The Hotel at Kirkwood Center as a part-time line cook in 2013 and in 2015 a became their in-house cake designer. In 2019 I decided to leave my position at the hotel and opened Sugar Flower Cake Design. I love seeing the joy when my clients cut into their cake and take their first bite - it makes life much sweeter! - Jennifer Smith

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.