Hello! I'm Jane Kwong. I am a PhD Candidate in Biology and the Cake Artist. Both of these being my passions. I have been a baker for more than 10 years now. I was introduced to the art after I graduated high school by taking some mother-daughter classes. I fell in love with the decorating process and while working on my science degrees I have also been working on my artistic business side. XOXO, ​ Jane ​

Hi there! Congratulations on your special day! I am the owner and creator of Honeybee's Sweets & Treats where we specialize in various desserts and apparel perfectly customized for your special day and events leading up to it! Bridal Party Favors, Bridal Shower, Thank You Gifts, anything you can think of we can absolutely help!

We are a customized cake shop that specializes in cake pops, brownies, and cakes for any special occasion or event. From traditional cake flavors to creative rich flavors. I love kake, I love to decorate, and I love to make people's sweet desires become reality!!!

EE Baking sweets will provide you with extraordinary treats and sweets for your special day! Our menu includes chocolate-covered strawberries, dipped oreos, pretzels rods, rice crispy, breakable heart, cakes, letter\number cake, bento cakes, cupcakes, cake pops, and cakesicles.

Hi! My names Alexis and I own GoldenFlourCo, we specialize in cakes, cupcakes, cakepops, Cakesicles, and chocolate covered treats. We take pride in our work and want to ensure your treats are customized to your liking!

We're as excited as you are! Finally, Vegan Macarons is the first and only vegan macaron bakery in Houston, Texas! We not only pride ourselves in offering the most delicious macarons you might ever taste, but we also make sure they're made with high-quality ingredients. We do our best to use only non-GMO and natural products.

From show stopping wedding cakes to decadent dessert bars and everything in between, we are here to translate your vision into a both stunning and delicious experience. At Asukar, we push the envelope on how memorable we can make an event by carefully curating the experience down to the sweetest details.

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.