Mexican Wedding Caterers in Anza, CA

Mexican Wedding Caterers in Anza, CA

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26 Wedding Caterers in Anza, CA

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LaLa Taco Catering 

5.0

  • Starts at $975
  • Serves Anza, CA

Congratulations on your engagement. Are you looking for great-tasting tacos and an aesthetic that will make you proud at your wedding reception? LaLa Tacos is the premiere taco catering company in Riverside County. We Serve Temecula, Fallbrook, Murrieta, Palm Springs, and all adjacent areas. Our taco carts are top-of-the-line, custom-wrapped, and mobile and roll right into your reception. Our taco bars are second to none; see for yourself when viewing our images: Churros, Artisan Quesadillas, Milkshakes, Smoothies, and much more.

Lala Tacos was amazing! The food was absolutely delicious and here we are over a month after our wedding and we’re still getting compliments and guests raving about how good the tacos were! Highly recommend!
Allegra, 4 months ago
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First Class Catering Service 

5.0

  • Serves Anza, CA

Chef Michael has owned a chain of successful restaurants in the Coachella Valley for over 18 years. In 2011, Michael decided to sell his Restaurant Chain and continue with his already Flourishing Catering Business full time. With a large data-base of clients and great reputation. FirstClassCateringService has grown to be one of the most talked about Catering companies in the Palm Springs Area. We have the experience to customize your Next Event from the Party Planning Stage to the Execution of Selecting a Cuisine. Contact us today!

Awarded Best of Zola
I have had the opportunity to work with First Class Catering on a few events. I found them to be extremely professional, both in the way they are attired and their communication with the client. As a wedding planner, I often get requests that are a little out of the box, they have gone above and beyond to meet the needs of my clients and have exceeded the expectation each time. They are true team players, easy to work with and very flexible, not to mention, their food is amazing!!!
Extraordinary Arches, a year ago
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Bamboo Island Catering 

5.0

  • Starts at $1,500
  • Serves Anza, CA

Our culinary offerings bring together the best of American cuisine, infused with delightful island flavors and complemented by French base sauces, creating an unmatched dining experience. We deliver well-thought-out, delicious meals that are flavorful and carefully designed to meet or exceed your expectations. In addition, every event includes our well-trained, courteous, and above all, friendly staff. Our goal is to provide you with an unforgettable experience. We’re proud to have a list of positive reviews from past customers, many of who consider Bamboo Catering their “go-to” partner for amazing culinary experiences over and over again.

Awarded Best of Zola
After enjoying the exceptional food and customer service from Bamboo Island Catering over the years, I can confidently state that they are truly outstanding. From crafting the menu to flawless execution, you definitely get great value for your money and a satisfied stomach. A big thank you for making the process hassle-free.
Flo & D., a year ago
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Craf by Moore 

5.0

  • Starts at $3,000
  • Serves Anza, CA

Meet Chef Chris and Monique Moore, the dynamic duo behind our catering business. With over 24 years of experience, we've perfected the art of bringing bold flavors to the table. Our passion lies in properly preparing and treating ingredients, ensuring that each dish we serve is a culinary experience to never be forgotten. As husband and wife, we share a deep love for food and a commitment to delivering exceptional service to our clients. Whether it's a wedding, corporate event, or intimate gathering, we take pride in creating unforgettable dining experiences that leave a lasting impression.

I've been in the food service industry for over 20 years, and working with Chef Moore was by far the best experience of my career! The quality of ingredients, the precise visual creative flair, and most of all, food that will literally make your taste buds wanting more! Craf by Moore does not only bring a stunning culinary presentation before your eyes, or food you will want to keep coming back to, it will be the genuine & humble owners behind the scenes. Craf by Moore strives and truly cares about bringing their very best forward in all areas. You can rest assure Craf by Moore will make any event a 5 star!
Josie Lanni, 4 months ago
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homegrown kitchen 

5.0

  • Serves Anza, CA

We offer full-scale event production and catering services in Southern California region. We aim to use local ingredients to highlight regional cuisines from around the world. We handle parties for families of 10, small weddings, up to large scale corporate events for 400 guests.

Homegrown Kitchen really knocked our party hors d’oeuvres & dinner out of the park! She took the time to understand our tastes and provided selection of tasty options to choose between. The actual day of-guests and family RAVED about how delicious the food was from start to finish, and the potions were more than generous. Be sure to verify needs for plating/dinnerware and any kitchen requirements per your venue. Highly Recommend Homegrown Kitchen!
Ellen and R., a year ago
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Late to the Lake 

5.0

  • Starts at $450
  • Serves Anza, CA for additional fees

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Awarded Best of Zola
From the beginning to end, Alicia was amazing to work with. She accommodated all of our food preferences and provided a very reasonable quote. The servers were polite, professional, and efficient!! We had the best wedding day ever. Highly recommended!
Gretchen R., 3 months ago
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Chef John's Events & Catering 

5.0

  • Serves Anza, CA for additional fees

Chef John's Events & Catering serves weddings throughout the Phoenix area and beyond. Led by Chef Jeannette, this team has created cuisines of all kinds for celebrations both intimate and grand. Our creativity is constrained only by the availability of fresh and seasonal ingredients, which help us craft the most delicious dishes possible. Chef John's Events & Catering is inspired by culinary traditions all over the world. For your wedding, we invite you to choose one global cuisine, or your favorite dishes from several. Whichever you decide upon, we will wow you and your guests with mouth-watering flavors and beautiful presentations.

Awarded Best of Zola
They were super accommodating to every need we had. Down to the day and served us well for wedding. Would definitely recommend again and again.
Dakotah And S., a year ago
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Daily Chew Catering 

5.0

  • Starts at $4,000
  • Serves Anza, CA for additional fees

Hi there! Daily Chew Catering offers a variety of food that doesn't limit you to a specific menu. If you have something in mind, we'll make it! Regardless of the type of service you're looking for, we're here to help. We prepare delicious and memorable food while working with our clients to ensure their preferences and dietary needs are met. All of our team members are experienced in cooking a wide variety of cuisines and are here to create the perfect meal for any occasion. Feel free to reach out with any questions. We look forward to working with you!

I worked a wedding with Carly at a challenging venue and her team was instrumental in pulling off a seamless event. The crew was cheerful and helpful and the food was plentiful and delicious!
Raphael's Event Works, 2 years ago
GemHidden gem
The Crain Experience 

5.0

  • Starts at $3,000
  • Serves Anza, CA

Welcome. Chef Jason started out in the kitchen at 15 years old as a dishwasher at Red Lobster washing dishes and baking. From there, he worked many cook’s lines until I earned my first chef position under Emeril Lagasse over ten years ago. He's went on to operating casino kitchens, private dining clubs. Since relocating from Atlanta, GA Jason has gained experience in kitchen consulting and new restaurant openings. After 25 years in the industry, He is now starting a new journey into the Private Chef sector. He refers to his style of cooking as Southern Creole cooking, where it’s much more than cooking…it’s about the overall experience.

Easy to communicate with very prompt and professional. Excellent work!
Dine with Renny, 2 years ago