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April 7, 2019
Riviera Cancun
#VoJoWedding

LAURIE & ERIC

    THE VoJo WEDDING
    EVENT MENUS

EVENT MENUS

The Wedding Website of LAURIE JONES and ERIC VON MOLTKE
Question

WELCOME DINNER & BEACH BONFIRE MENU

Answer

_ Welcome Dinner & Beach Bonfire Menu _ - Salad Bar – Shrimp Ceviche Calamari Ceviche Fish Ceviche Guacamole Mexican Salsa Beef Salpicón - Hot Dishes – Chicken Tamales with Mole Sauce Hard Shell Beef Tacos Chicken Fajitas Mexican Rice Melted Cheese with Mexican Sausage Cheese Turnovers Tacos Pastor Style Mexican Flank Steak on the Grill - Desserts – Mexican Flan Fried Mexican Pastry Buñuelos with Caramel Sauce

Question

COCKTAIL HOUR H'ORS D'OEURVES

Answer

_ Cocktail Hour H'ors d'oeuvres _ - Smoked salmon totopos - - Mini capresse - - Caribbean brochettes - - Flautas -

Question

WEDDING RECEPTION DINNER MENU & OPTIONS

Answer

_ Wedding Reception Dinner Menu _ - Appetizer - [ Spinach and feta triangles ] - Entrée Selections - [Supreme Karine Chicken] stuffed with spinach, shrimp & crab, smoked ham sauce; w/potatoes ragu & mushrooms [Thai Grouper] covered with shitaki mushrooms over a delicious rice cookie dressing with champagne sauce [Vegetarian Option] To Be Determined... -Dessert- [Tiramisu]

Question

VOJO WEDDING BAR

Answer

* WEDDING WATERING-HOLE * - OPEN BAR - & * CIGAR LOUNGE *

For all the days along the way
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