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Elizabeth & Brian

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The Wedding Website of Elizabeth Talbot and Brian González

Appetizers

Served During Cocktail Hour

Three Cheese Quesadilla Elote Ribs Chile Verde - Served on a Fresh Tostada

Dinner

Served Buffet Style

Filet Mignon Chimichurri - Fennel Seed Sprinkle, Yucca Croquette, Green Shishito Pepper, Chimichurri Chipotle Grilled Chicken Breast - Grilled Chicken Breast Marinated in a House-Made Honey Chipotle Taco Bar - Served with Corn Tortillas, Cilantro, Onion, Crema, and Jack Cheese Served with fresh house salad, rice, beans, and guacamole.

Dessert

TBD

Drinks

Open Bar Available During Cocktail Hour Through Reception

House Liquor (Vodka, Gin, Whiskey, Rum, and Tequila), Bottled Beer Selection, House Red & White Wine, House-Made Red Sangria, Selection of Soft Drinks.

For all the days along the way
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