Schedule

Dinner

6:15 pm

Garden Vegetable Salad Fresh hand cut lettuces Layered with English Cucumbers, Grape Tomatoes, Cheddar Cheese, Carrots, and Purple Cabbage. Croutons and two dressing served on the side. Chicken Parmesan – 4oz. Chicken Breast Panko and Parmesan Crusted Chicken Breast Topped with Our House Made Marinara Sauce and then topped with our Roasted Garlic Creamy Alfredo Sauce Mashed Potatoes Green Beans House Made Yeast Rolls with Whipped Butter. A display of assortment of fruit. An open bar will be available at 6:00. Cake and Donuts will be served following dinner.