FAQs

Question

What is the dress code?

Answer

The wedding theme is Garden Party! *view our blooms & styles in 'Gallery' that inspired our theme* For those who would like to match the theme, think romantic and whimsical wildflowers! If not, don't sweat- please just wear your best!

Question

What will be served at Cocktail Hour?

Answer

Maple Glazed Pork Belly, Apple Butter Smashed English Pea Crostini, Ricotta, Lemon Confit Whipped Egg Mimosa, Buttered Pullman, American Caviar Honeycomb Station: Honeycomb. Herb Crusted Goat Cheese, Sliced Manchego, Shaved Serrano Ham, Arugula, Lemon Zest, Marcona Almonds, Sliced Envy Apple, Toasted Focaccia

Question

What will be served at Dinner?

Answer

Yukon Gold Potato Salad, Mustard Seed, Melted Leek (Vinaigrette based) Apple Coleslaw, Honey Lemon Vinaigrette Tender BBQ Beef Brisket, Vinegar + Spice BBQ Sauce Blackened Catfish Filet Draped with Crawfish Etoufee, Braised Greens Multi-Colored Carrots, Maple Glazed Mac n Cheese, Cheddar Cracker Crust *buffet style*

Question

Will vegetarian options be served?

Answer

A vegetarian entree will most certainly be served and identifiable with the leaf symbol!

Question

Will gluten free options be served?

Answer

A gluten free entree will most certainly be served and identifiable with the GF acronym!