There are two rooms one of which has a maximum “COVID” capacity of 100 and the other is a smaller room with maximum “COVID” capacity of 24. We expect to have between 30-50 guest. This allows plenty of distance for our guest to spread out.
I believe that, at a minimum, half the guests who are going to attend will have been fully vaccinated. Half of these guests are healthcare workers, like myself, or they met the requirements for age and health concerns. We will provide bracelets that say I have been COVID vaccinated for those who are vaccinated to wear. We will also provide extra face masks and hand sanitizer stations. The club has been very good about taking precautions. All employees wear masks and gloves. When serving appetizers they serve from behind an acrylic screen for the safety of the food, server, and guest.