FAQs

Question

What are the dinner choices?

Answer

There will be salad served prior to the meal. Cider Brined Breast of Chicken - Yukon Gold Potatoes, Bacon and Apple Hash, Brussel Sprouts, Cider Pan Jus 10oz Filet Mignon - Yukon Gold Country Mashed Potatoes, Broccolini, Shallot Red Wine Demi, Roasted Cipollini Stuffed Dayboat Cod - Ritz Cracker and Lump Crabmeat Stuffing, Herbed Basmati Rice, Haricots Vert, Lemon Beurre Blanc Butternut Squash Risotto (Vegan & Vegetarian) - Butternut Squash, Mushrooms, Basil Oil

Question

Is there a dress code?

Answer

Yes. Formal attire encouraged. Please see this link to assist in picking your formal outfit. There is no grass/dirt. The wedding garden has turf. https://www.theknot.com/content/formal-wedding-attire

Question

I have an allergy, or I am Vegan/Vegetarian - what do I do?

Answer

Please just specify this on your return card and we will notify the venue. They are very flexible and there are special options based on your dietary needs. The vegetarian option is ALSO Vegan.

Question

Is there parking for the ceremony or reception?

Answer

Yes! Large parking lot on-site, valet optional at the door.

Question

How do I RSVP?

Answer

Simply answer the questions on the response card, label w/ correct return address, and send your enclosure card to Lisa Joy Matondi (Mother-of-the-Bride) addressed on the back of the Response card. We pre-stamped it with a post card stamp! Please include first and last names on RSVP, including your guest if applicable.

Question

Do I get a plus one?

Answer

Yes! Please bring your significant other/someone close to you, that you would like to accompany you to the wedding. Please include their name on your return card.

Question

Are kids welcome?

Answer

We love your kids, but we think you deserve the night off! Book a sitter and dust off those dancing shoes.