Flour Petal Cakes


Price per serving

Starts at $4 per person.


About Flour Petal Cakes

Flour Petal Cakes

Owner, Cake Artist

Flour Petal Cakes specializes in creating custom wedding cakes and dessert bars that blend exquisite artistry with delicious flavors. Each cake is thoughtfully designed to reflect the unique style and theme of every couple's special day. Along with wedding cakes, we also offer curated dessert bars featuring a wide range of treats, complete with stand rentals and setup services!

I'm so happy to bring all my skill and knowledge back to my hometown and share it with you all. I am so passionate about my business and I love creating cakes that are both beautiful and delicious. I use all fresh and quality ingredients. I specialized in buttercream and fondant cakes. Can't wait to create your dream wedding cake!

Best of Zola 2024

Services

Dessert types

  • Cakes
  • Cookies and macarons
  • Cupcakes
  • Mini desserts
  • Pies

Services offered

  • Delivery
  • Setup
  • Tastings

Dietary accommodations

  • Dairy-free

Reviews

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5.0 out of 5

2 reviews

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  • Perfect!

    Verified review
    Tyler and A.Jul 20, 2023

    Flour Petal Cakes made our wedding cake, and it was absolutely GORGEOUS and perfect! Shandell was able to take our crazy ideas and turn them into a masterpiece. We love peanut butter, so we chose the peanut butter cake with chocolate ganache and peanut butter buttercream, and our guests STILL talk about how amazing it was. Couldn't be happier!

  • The best wedding cake!

    Verified review
    Sarah & F.Jul 20, 2023

    Our wedding cake was absolutely gorgeous and had the right amount of color and texture. It was just so pretty to look at. I almost did not want to cut into it. I’m so grateful to have a professional cake artist here in the Central Valley. Shandell makes the kind of cakes that you see on Food network or TLC. AND she’s made cakes for the stars in LA before she brought her skills to the Central Valley. She is THE artist you want to go to design your wedding cake. Thank you so much Shandell. 100/100!!!!