“GreenMill catered our wedding for 166 people in June, including a cocktail hour and open bar. I'm a fancy restaurant person and struggled to pick GreenMill for my wedding because it's a brand I know for pizza, but the food and experience proved me wrong! We were very happy with the food taste, service, and logistic experience and would partner with GreenMill again. The value provided for price paid was excellent. Sarah Carter helped us up front and was responsive to me and my mom. It was easy to pick items from the menu and understand the pricing. Sarah updated the quotes regularly. Our execution partner, Katie Melland, was also great to work with. She was patient and understanding with me. She helped with final changes to our order, easily managed dietaries, and executed a great event day-of. We had a family style meal and got many compliments on how fast the food was served and how much people enjoyed the variety, and that the food was tasty. The pasta was delicious and we loved the bacon wrapped dates too. GreenMill was able to offer us no fees for an external cake cutting and a reasonable corkage fee for the wine we brought in. The staff was professional and efficient. Thanks GreenMill team!”

“I hired Weston and Catherine for my husband’s 50th dinner party. The food and experience exceeded all expectations. From there I recommend them to family and friends and had many more wonderful dining experiences. Their food is creative, thoughtful, high quality, and visually beautiful. They are interesting and lovely people—experienced and always willing to make an accommodations or changes so that your meal is what you want. Cannot recommend highly enough!!”

“The food was amazing and the staff were wonderful! Highly recommend for any event!”

“Chef Daveon Catering made our event unforgettable with their exceptional culinary skills and top-notch service. Here’s why we’re giving them a five-star review: **Outstanding Culinary Experience:** Chef Daveon's menu was a culinary delight. Every dish was thoughtfully prepared, beautifully presented, and absolutely delicious. The signature dishes, such as the truffle-infused risotto and the slow-cooked short ribs, were crowd-pleasers that had our guests asking for seconds. **Professional and Personable Service:** From the first interaction to the conclusion of our event, Chef Daveon and his team were a model of professionalism. They took the time to understand our vision and executed it flawlessly. The staff was friendly, attentive, and went out of their way to ensure that every guest felt special. **Customization and Flexibility:** One of the standout features of Chef Daveon Catering was their willingness to customize the menu to suit our specific tastes and dietary needs. Whether it was accommodating vegan options or creating kid-friendly dishes, they handled all requests with ease and creativity. **Attention to Detail:** The meticulous attention to detail was evident in every aspect of the catering. The presentation of the food was exquisite, turning each dish into a work of art. The team also ensured that the dining setup complemented the theme of our event, adding to the overall ambiance. **Memorable Experience:** Chef Daveon Catering didn’t just provide food; they created an experience. The flavors, the service, and the overall execution contributed to an event that our guests are still talking about. They managed to blend sophistication with a warm, inviting atmosphere. **Conclusion:** Chef Daveon Catering surpassed all our expectations and helped make our event a resounding success. Their dedication to excellence in both food and service is unparalleled. We highly recommend Chef Daveon Catering for any event where you want to impress your guests with outstanding cuisine and impeccable service. Thank you, Chef Daveon and team, for your exceptional contribution to our special day. We look forward to many more events catered by you!”