TOTAL TRANSFORMATION! The Sterling Ballroom at the DoubleTree Tinton Falls underwent a multi-million dollar transformation! Come see the renovations for yourself. Located just 20 minutes from Asbury Park, this banquet hall has everything you need under one roof. With over 8,400 square feet of event space, an experienced, attentive staff, and numerous catering menus to fit your needs and budget, you can be sure this is going to be a celebration to remember! The Sterling Ballroom, with its sleek and modern décor, is the perfect setting for a sophisticated bride. The room is adorned with elegant hanging glass chandeliers that create an ambiance that exudes luxury. Our inclusive wedding packages (includes tax and service charge) offer customizable catering options, stunning presentation, and award-winning service that will fit all your needs and your budget.

Celebrate your next occasion on the Navesink! Our Main Dining Room has spectacular views of the Navesink River through the large, fully functioning glass garage doors. This room can accommodate roughly 50-60 guests. The Rooftop River Room is a fully enclosed rooftop that offers nearly 360-degree views of the Navesink River. Similar to the Main Dining Room it features two solid glass garage doors that open, in addition to the two sliding glass doors on the right hand wall. This room can accommodate roughly 30 guests. The Turtle Room is located on our second floor, and accommodates 20 guests. This room boasts an upscale relaxing environment coupled with the benefits of a private space. And last, we have our Starfish Room, this room allows roughly 30 guests. The Starfish and Turtle room are connected to each other with private restrooms and a small bar located at the center of the room.

Award winning Celebrity Chef David Burke's Modern-American Steakhouse concept, featuring Asian influences! There are several unique event spaces within the restaurant, which can be used together or separately. Red Horse by David Burke is a great choice for corporate luncheons, holiday parties, weddings, and other special occasions.

Drifthouse by David Burke (open year round to the public) is located steps from the ocean surf at Driftwood Cabana Club, a club owned by the Stavola family since 1957. Our menu features Chef Burke’s innovative and creative cuisine against the backdrop of an elegant, beach-casual, full-service restaurant. Our oceanfront restaurant has stunning views of the ocean and sunsets over the Shrewsbury River, and was named “Best New Restaurant” by NJ Monthly and Star Ledger.

Tim McLoone's Supper Club provides romance in the uniquely circular room with picturesque location. The wrap around balcony allows for beautiful sights of historic Asbury Park and the Atlantic Ocean from every angle. The Combination of fantastic cuisine and top-notch service create an unforgettable experience for each couple and their guests. The picture perfect backdrop is a romantic setting to exchange your vows with your toes in the sand during an on site beach ceremony just steps from our doors. On site professional coordinators and a non-traditional space allow you to design your happily ever after. We include table linens, colored up-lighting, day of coordination, and a once in a lifetime experience.

A stunning, unique space for weddings, Porta easily transforms into the perfect setting for your special day. Let our family take care of everything — from the tables and chairs to the music and wedding cake, our professional in-house services can handle it all so you don't have to worry about dealing with other vendors. All you have to do is say “I do.” Unlike other venues where the food comes second, Porta has garnered The New York Times highest rating for our fresh take on Italian cuisine. And you know you’re going to want the best pizza and dance party at the end of the night. Keep it casual — let your wedding be an authentic expression of who you are. Our private spaces strike the perfect balance between informal and beautiful so you’ll feel right at home.

Happily ever after begins here... No matter how grand or intimate the occasion, 618 promises to make your wedding or special event one to celebrate long after the last guest leaves. From intimate, informal family gatherings to elaborate, one-of-a-kind wedding celebrations, showers, engagement parties, birthday parties, business meetings and more we always deliver incomparable food, impeccable service and an unwavering eye for detail. Create an unparalleled experience your guests will treasure long after your event has ended.

La Cipollina, founded by Anthony Braica three decades ago, focuses on authentic Italian cuisine with a fresh, flavorful, artistic approach. Our team is dedicated to providing unparalleled quality and service. We've had the honor of serving world leaders, celebrities, and legends, but our most important guests are our loyal customers. Our motto, "We Cook It, We Live It, We Love It," reflects our passion. Executive chef Matt Higgins uses ingredients from our seasonal organic garden, adding locally produced flavors to every bite of our meticulously developed menus.