The Best American Wedding Caterers in Strum, WI

The Best American Wedding Caterers in Strum, WI

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4 Wedding Caterers in Strum, WI

American
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Northwoods Catering of Wisconsin, LLC 
  • Starts at $7,000
  • Serves Strum, WI

At Northwoods Catering, we offer a refined, boutique experience where every detail is tailored to you. We’re not bargain caterers — our chef-led team prepares exceptional cuisine on-site, never delivered in warming boxes, ensuring each dish is served fresh and flawless. From private consultations to custom menus, every step is personal, elevated, and rooted in your story. We take on only select events to maintain the highest standards of care. On your special day, expect exquisite food, expert service, and the quiet confidence of knowing it’s all in capable hands.

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This Little Piggy Catering 

5.0

  • Starts at $40
  • Serves Strum, WI for additional fees

Established in 1979, our legendary catering has been enjoyed by thousands of wedding couples and their treasured guests. Proudly family owned and operated, This Little Piggy is a favorite for weddings and events throughout Minnesota and Western WI.

Awarded Best of Zola
All of our food was very delicious at our wedding! They catered to my dairy intolerance and was able to have everything we wanted even the mash potatoes! Highly recommend.
Krista M., 3 years ago
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Tuck-ins 

5.0

  • Starts at $250
  • Serves Strum, WI for additional fees

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Awarded Best of Zola
We ordered Tuck Ins to put in our wedding guest gift bags at the hotel. Tuck Ins was easy to work with, delivered in a timely manner, and all of our guests loved having something delicious and made by a local Philly company. If we were to get married again, I think we would include Tuck Ins at the dessert table and let the guests roast them at the reception. Would highly recommend!
Caroline, 4 years ago

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